A deep-fried food packaging bag

Abstract

The utility model discloses a kind of fried food packaging bags, belong to food packaging bag field, including bag bottom, bag body and hold and wrap assembly, the bag body is fixedly connected at the outer surface of the bag bottom, the hold and wrap assembly includes the reserved slot of being opened in the lower bottom end of the bag bottom, the inner bottom end of the reserved slot is fixedly connected with metal spring, the outer wall of the metal spring is fixedly connected with pre-bending piece, the quantity of the pre-bending piece is multiple, the lower bottom end of the bag bottom is fixedly connected with antiskid strip, the quantity of the antiskid strip is several, by the cooperation between above each device, when holding, by preset metal elasticity and deformation strip, increase the overall strength of packaging bag, to facilitate user holding, and when carrying, then can be through two deformation strips and close, and then curl, to twist with the deformation strip of bag bottom, to keep the sealing effect of bag mouth, to improve the carrying effect of packaging bag.

Description

Technical Field

[0001] This utility model relates to the field of food packaging bag technology, specifically a packaging bag for fried food. Background Technology

[0002] Food packaging bags are various packaging containers (mostly made of film or composite film) used to wrap and protect food. Their core function is to ensure the safety and quality of food during storage, transportation, and sales. Their core advantages are concentrated in four dimensions: preservation, protection, practicality, and economy. They can block oxygen, moisture, and light, reducing food oxidation, dampness, and spoilage. Some vacuum bags and air-filled bags (filled with nitrogen or carbon dioxide) can further inhibit the growth of microorganisms and extend the shelf life of food.

[0003] An investigation revealed that a utility model patent (publication number: CN214876792U) discloses a food packaging bag with a cushioning effect. The bag body includes an outer packaging layer and a bubble layer. Semi-circular bubbles are evenly distributed on the bubble layer, which is pressed against the inner side of the outer packaging layer. By incorporating the bubble layer, a good cushioning effect is achieved from within the bag body, preventing fried food from breaking due to shaking and collision with the side walls of the bag body. A moisture-proof layer is provided on the outside of the bag body to prevent moisture from penetrating into the bag body. A drying layer absorbs moisture from the internal cavity of the bag body, preventing fried food from becoming damp. The pre-opening seal design facilitates opening the bag, and combined with the opening line, makes it even easier to open without causing the bag to burst or spill food.

[0004] Although the aforementioned patent uses components such as bubble layers, moisture-proof layers, and drying layers to provide cushioning for food during packaging, preventing adverse effects, the relatively soft bag material has a strong deformation capacity. Users often need to repeatedly tie knots to prevent food oil from leaking out, increasing discomfort and making it inconvenient to carry in a backpack.

[0005] Therefore, this utility model provides a packaging bag for fried food to solve the above problems. Utility Model Content

[0006] The technical solution for a fried food packaging bag provided in this application is as follows:

[0007] To achieve the above objectives, this utility model provides the following technical solution:

[0008] A fried food packaging bag includes a bag bottom, a bag body, and a gripping assembly, wherein the bag body is fixedly connected to the outer surface of the bag bottom;

[0009] The gripping assembly includes a pre-reserved groove at the bottom of the bag, a metal spring sheet fixedly connected to the inner bottom of the pre-reserved groove, a pre-bent piece fixedly connected to the outer wall of the metal spring sheet, and a plurality of pre-bent pieces. An anti-slip strip is fixedly connected to the bottom of the bag, and a plurality of anti-slip strips are also provided.

[0010] By adopting the above technical solution, a sealed environment can be formed by the bottom and body of the bag, thereby enabling rapid packaging of food and preventing leakage.

[0011] Preferably, the gripping assembly further includes a deformation strip fixedly connected to the inner wall of the bag, the outer surface of the deformation strip having capillary grooves, and the number of deformation strips is multiple.

[0012] By adopting the above technical solution and utilizing the deformation strips set on the inner wall of the bag, the bag can be bent and shaped to improve its shaping effect when carried, thus making it easier to carry and package.

[0013] Preferably, the inner wall of the bag is pressed with a high-temperature resistant film, and the high-temperature resistant film is multi-layered, and a handle is fixedly connected to the outer surface of the bag.

[0014] By adopting the above technical solution, the high-temperature resistant film pressed into the inner wall of the bag can be used to prevent the high temperature of food from causing discomfort to the user.

[0015] Preferably, the outer surface of the bag body is provided with a preset groove, and the number of preset grooves is multiple, and the inner wall of the preset groove is coated with a sliding film.

[0016] By adopting the above technical solution, the pre-set groove on the outer surface of the bag can facilitate quick folding of the bag, thereby improving its storage effect.

[0017] Preferably, the outer surface of the bag is coated with an oil-proof layer and an anti-corrosion layer.

[0018] By adopting the above technical solution, the oil-proof layer coated on the outer surface of the bag can prevent food oil stains from corroding the bag and thus contaminating the user's hands.

[0019] Preferably, the outer surface of the bag has an arc corner, and the arc corner is coated with an isolation layer.

[0020] By adopting the above technical solution, the arc angle opened on the outer surface of the bag can be used to avoid discomfort to the user's hands when carrying it.

[0021] In summary, this application includes at least one of the following beneficial technical effects:

[0022] 1. By designing the gripping components, the various parts work together to increase the overall strength of the packaging bag when gripped, thanks to the pre-set metal elasticity and deformation strips, making it easier for users to hold. When carrying, the two deformation strips can be brought together and rolled up, twisting with the deformation strip at the bottom of the bag to maintain a tight seal at the bag opening, thus improving the carrying efficiency of the packaging bag.

[0023] 2. By utilizing multiple anti-slip strips at the bottom of the bag, the anti-slip effect when the user holds it can be improved, preventing the bag from slipping and causing food to fall, thereby further improving the bag's usability. Attached Figure Description

[0024] Figure 1 This is a schematic diagram of the overall structure of this utility model;

[0025] Figure 2 This is a schematic diagram of the structure of the bottom of the bag in this utility model;

[0026] Figure 3 for Figure 2 Schematic diagram of the structure at point A;

[0027] Figure 4 This is a schematic diagram of the pull handle in this utility model.

[0028] Attached reference numerals: 1. Bag bottom; 2. Bag body; 3. Reserved groove; 4. Metal spring sheet; 5. Pre-bent piece; 6. Anti-slip strip; 7. Deformation strip; 8. High temperature resistant film; 9. Pull handle; 10. Pre-set groove; 11. Curved corner. Detailed Implementation

[0029] The following is in conjunction with the appendix Figures 1-4 This application will be described in further detail.

[0030] This utility model provides a packaging bag for fried food. Please refer to [reference needed]. Figures 1 to 3 It includes a bag bottom 1, a bag body 2 and a gripping assembly, with the bag body 2 fixedly connected to the outer surface of the bag bottom 1;

[0031] The grip assembly includes a reserved groove 3 at the bottom of the bag bottom 1, a metal spring 4 fixedly connected to the inner bottom of the reserved groove 3, a pre-bent piece 5 fixedly connected to the outer wall of the metal spring 4, and a number of pre-bent pieces 5. An anti-slip strip 6 is fixedly connected to the bottom of the bag bottom 1.

[0032] The gripping assembly also includes a deformation strip 7 fixedly connected to the inner wall of the bag body 2. The outer surface of the deformation strip 7 is provided with capillary grooves, and there are multiple deformation strips 7.

[0033] Specifically, the bottom 1 and body 2 of the bag create a sealed environment, ensuring the contents are properly stored. The bottom 1, made of the same material, provides sufficient support to prevent damage to the contents. The gripping components enhance the overall flexibility of the body 2 through the coordinated movement of its parts, making it easier for users to carry and store. Multiple metal springs 4 and deformation strips 7 allow the body 2 to be molded into different shapes to suit various needs, facilitating carrying. During use or carrying, the inner walls of the two body 2... The deformation strips 7 are brought together and folded over, then knotted with the metal spring sheet 4 at the bottom of the bag bottom 1. This utilizes the good plasticity to quickly and stably seal the opening of the bag body 2, preventing food from leaking out when carrying or storing it. The multiple pre-bent pieces 5 on the outer wall of the metal spring sheet 4 enhance the deformation effect through their pre-stress. The multiple anti-slip strips 6 at the bottom of the bag bottom 1 improve the anti-slip effect when the user holds the bag, preventing the bag body 2 from slipping and causing food to fall, thus further improving the usability of the bag body 2.

[0034] Please refer to Figure 1 , Figure 2 and Figure 4 The inner wall of the bag body 2 is pressed with a high-temperature resistant film 8, and the high-temperature resistant film 8 is multi-layered. A handle 9 is fixedly connected to the outer surface of the bag body 2. A preset groove 10 is opened on the outer surface of the bag body 2, and there are multiple preset grooves 10. The inner wall of the preset groove 10 is coated with a sliding film.

[0035] Specifically, the high-temperature resistant film 8 pressed into the inner wall of the bag body 2 can achieve a heat insulation effect through its excellent material properties, preventing a large amount of heat from accumulating on the outer wall of the bag body 2 and affecting the comfort of the user's hand grip. The handle 9 fixed to the outer surface of the bag body 2 makes it easy for the operator to lift the bag body 2 and carry food for travel. The pre-set groove 10 opened on the outer surface of the bag body 2 makes it easy to fold the bag body 2, thereby facilitating its quick packaging and transportation, further improving the applicability of the bag body 2.

[0036] Please refer to Figure 1 and Figure 4 The outer surface of bag body 2 is coated with an oil-proof layer and an anti-corrosion layer. An arc corner 11 is formed on the outer surface of bag body 2, and an isolation layer is coated at the arc corner 11.

[0037] Specifically, the oil-proof layer coated on the outer surface of the bag body 2 can prevent external oil stains from contaminating the outer wall of the bag body 2, thus preventing hand contamination when holding it. The anti-corrosion layer on its outer surface can improve the use effect and anti-corrosion effect of the bag body 2, thereby improving the user experience. The rounded corner 11 on the outer surface of the bag body 2 can prevent the outer wall of the bag body 2 from scratching the hands when carrying it, thus preventing unnecessary discomfort to the user.

[0038] Working principle: When carrying or packaging food, the two bag openings equipped with deformation strips 7 are brought together, thereby folding the bag opening of the bag body 2 to seal the bag body 2. Then, the deformation strips 7 after folding are bent with the metal spring sheet 4 at the bottom of the bag, thereby improving the plasticity of the packaging bag through two bends, which makes it easier to carry or hold and improves the user experience of the bag body 2.

[0039] The above are all preferred embodiments of this application, and are not intended to limit the scope of protection of this application. Therefore, all equivalent changes made in accordance with the structure, shape and principle of this application should be covered within the scope of protection of this application.

Claims

1. A packaging bag for fried food, comprising a bag bottom (1), a bag body (2), and a gripping assembly, characterized in that: The bag body (2) is fixedly connected to the outer surface of the bag bottom (1); The gripping assembly includes a reserved groove (3) formed at the bottom of the bag bottom (1). A metal spring piece (4) is fixedly connected to the inner bottom of the reserved groove (3). A pre-bent piece (5) is fixedly connected to the outer wall of the metal spring piece (4). There are multiple pre-bent pieces (5). An anti-slip strip (6) is fixedly connected to the bottom of the bag bottom (1). There are several anti-slip strips (6).

2. The fried food packaging bag according to claim 1, characterized in that: The gripping assembly also includes a deformation strip (7) fixedly connected to the inner wall of the bag body (2). The outer surface of the deformation strip (7) is provided with capillary grooves, and there are multiple deformation strips (7).

3. The fried food packaging bag according to claim 1, characterized in that: The inner wall of the bag (2) is pressed with a high-temperature resistant film (8), and the high-temperature resistant film (8) is multi-layered. A handle (9) is fixedly connected to the outer surface of the bag (2).

4. A fried food packaging bag according to claim 3, characterized in that: The outer surface of the bag body (2) is provided with a preset groove (10), and there are multiple preset grooves (10). The inner wall of the preset groove (10) is coated with a sliding film.

5. A fried food packaging bag according to claim 1, characterized in that: The outer surface of the bag (2) is coated with an oil-proof layer and an anti-corrosion layer.

6. A fried food packaging bag according to claim 5, characterized in that: The outer surface of the bag (2) is provided with an arc corner (11), and an isolation layer is coated at the arc corner (11).

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