Packaging Kit (Extremely Fragrant Enzymatic Butter Hot Pot Ingredients)

CN308994860SActive Publication Date: 2024-12-10GUANGHAN MAIDELE FOOD CO LTD
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Patent Information

Application Number
CN202430038402.5
Authority / Receiving Office
CN · China
Patent Type
Designs(China)
Current Assignee / Owner
Filing Date
2024-01-19
Publication Date
2024-12-10
Estimated Expiration
2039-01-19

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Abstract

1. The name of the product of this design: Packaging kit (extremely fragrant enzymatically hydrolyzed beef tallow hot pot ingredients). 2. Purpose of the product of this design: gift box set for packaging food. 3. The design key points of this appearance design product are: the combination of shape, pattern and color. 4. The picture or photo that best illustrates the key points of the design: 3D image of Kit 1. 5. The design for which protection is sought includes color. 6. The bottom surface of the product with this appearance design is a part that is not easy to see or cannot be seen during use, so the top view of Kit 1 is omitted; the product with this appearance design is a thin product, so the top view of Kit 2 is omitted; the product with this appearance design is a thin product, so the bottom view of Kit 2 is omitted; the product with this appearance design is a thin product, so the left view of Kit 2 is omitted; the product with this appearance design is a thin product, so the right view of Kit 2 is omitted. 7. Other situations that need explanation Kit description: Kit 1 of this design is a gift box, and Kit 2 is an inner packaging bag.
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