Range hood (20230404)

By optimizing the shape and structural design of the range hood, the shortcomings in oil fume suction and exhaust effects and appearance design have been solved, achieving more efficient oil fume suction and exhaust and a more beautiful appearance, thereby improving the user experience.

CN309143043SActive Publication Date: 2025-02-28QINGDAO HAIER WISDOM KITCHEN APPLIANCE CO LTD +1
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Patent Information

Application Number
CN202430260121.4
Authority / Receiving Office
CN · China
Patent Type
Designs(China)
Current Assignee / Owner
Priority Date
2024-01-05
Filing Date
2024-05-06
Publication Date
2025-02-28
Estimated Expiration
2039-05-06

AI Technical Summary

Technical Problem

The existing range hood designs have deficiencies in terms of oil fume suction and exhaust effects and appearance design, and cannot meet user needs.

Method used

A new type of range hood is designed, which improves the oil fume suction and exhaust effect and enhances the appearance by optimizing the shape and structure.

Benefits of technology

It achieves more efficient oil fume suction and exhaust effects and a more beautiful appearance design, improving user experience.

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Abstract

1. The name of the product of this design: range hood (20230404). 2. Purpose of this design product: used for absorbing and exhausting cooking fumes. 3. The design key point of this appearance design product lies in the shape. 4. The picture or photo that best illustrates the design points: three-dimensional picture.
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