Slot management area of a graphical user interface for managing food product preparation equipment of an electronic device

Abstract

1. Name of the product in this design: Slot management area of ​​a graphical user interface for managing food preparation equipment in an electronic device. 2. Purpose of this design: An electronic device. 3. The key design features of this product are the graphical user interface in the electronic device for which protection is sought. 4. The picture or photo that best illustrates the key design points: Design 1 Change State Diagram 1. 5. Design 1 is designated as the basic design. 6. Purpose of the graphical user interface: The graphical user interface is used to manage food preparation equipment, including the food preparation slots for managing the food preparation equipment. The protected portion of the graphical user interface is used to manage the food preparation slots of the food preparation equipment. Design 1's main view displays the management interface of the food preparation equipment. In response to a user clicking the corresponding configuration button in the "Meat and Vegetable Separation" section of Design 1's main view, the graphical user interface changes from Design 1's main view to Design 1's change state diagram 1, displaying the meat and vegetable configuration information for multiple preparation slots. In response to a user clicking a preparation slot to modify the meat and vegetable configuration information, the graphical user interface changes from Design 1's change state diagram 1 to Design 1's change state diagram 2, displaying the modified meat and vegetable configuration information. In response to a user clicking the save button, the graphical user interface changes from Design 1's change state diagram 2 to Design 1's change state diagram 3, returning to the management interface and displaying the modified meat and vegetable configuration information. Design 2's main view also displays the management interface of the food preparation equipment. In response to a user clicking the corresponding configuration button in the "Meat and Vegetable Separation" section of Design 2's main view, the graphical user interface changes from Design 2's main view to Design 2's change state diagram, displaying the meat and vegetable configuration information for multiple preparation slots. Users can modify the meat and vegetable configuration information by clicking on a preparation slot. 7. Other situations requiring explanation: The dashed lines in the views of Design 1 to Design 2 indicate portions of the graphical user interface and do not constitute the part protected by this design.

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