Griddle Pan

Abstract

This product is a griddle pan for barbecues, and is a cooking utensil that is placed on a heat source such as a grill or stove and can cook food in various ways such as grilling, boiling, and deep-frying. As shown in the front view, bottom view, and AA cross-sectional view, convex parts are provided on the left and right sides of the bottom surface (back surface) of the plate main body. As shown in the right side view and the reference side view showing the names of each part, each convex part has two legs lined up in front and behind that protrude downward, and the lower ends of these legs are located slightly below the lower surface of the pedestal, so that when this product is placed on the heat source, each leg gets caught in the mesh of the grill or the like, preventing the plate main body from sliding sideways on the heat source.

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