Onigiri

Abstract

This product is a rice ball made by sandwiching multiple ingredients between two pieces of flat rice with seaweed, folded in half. As shown in the reference diagram indicating the names of each part, the ingredients between the top and bottom rice are threaded chili peppers, meat miso, green peppers, tamagoyaki (rolled omelet), and luncheon meat. As shown in the oblique view, front view, right side view, and left side view of this product, all of the ingredients can be seen from diagonally above, the front, and the left and right sides.

Images