Mashine for manufaturing standard size rice cake

Abstract

The present invention relates to a standard rice cake manufacturing machine capable of mass-producing individual standard rice cakes (D30) having standard width, standard thickness, and standard length [1st standard width -> 2nd standard thickness -> 3rd standard length] by rolling a first rice cake lump (D10) or a second rice cake lump (D20) into a first rice cake strip (D11) or a second rice cake strip (D21) with standard width and standard thickness through a first feeder (31) or a second feeder (32), continuously supplying it to a main conveyor (20) with the filling (Y) in between, and then sequentially cutting the first rice cake strip (D11), the filling (Y), and the second rice cake strip (D21)) into standard lengths using a cutting machine (40).

Description

Technology Field

[0001] The present invention relates to a standard rice cake manufacturing machine, and more specifically, to a standard rice cake manufacturing machine that can mass-produce individual standard rice cakes having all the standard width, standard thickness, and standard length [1st standard width -> 2nd standard thickness -> 3rd standard length] by sandwich-rolling a first rice cake lump or a second rice cake lump through a first feeder or a second feeder with the filling from a discharger in between into a first rice cake strip or a second rice cake strip of standard width and standard thickness, continuously supplying them to a main conveyor, and then sequentially cutting the filling including the first rice cake strip and the second rice cake strip into standard lengths using a cutting machine. Background Technology

[0003] Generally, tteok is our unique traditional food made by grinding or crushing grains such as rice (non-glutinous rice, glutinous rice), barley, beans, millet, sorghum, wheat, pumpkin, and corn to prepare grain flour, then placing this grain flour in a steamer or similar container to steam or boil it, and shaping it for eating.

[0004] These unique traditional foods, rice cakes, are diverse, ranging from sirutteok to cylindrical rice cakes, potato rice cakes, gyeongdan, honey rice cakes, mung bean sirutteok, rainbow rice cakes, baekseolgi, songpyeon, sorghum red bean rice cakes, mugwort rice cakes, yakshik, injeolmi, pumpkin injeolmi, jeolpyeon, jeungpyeon, glutinous rice cakes, hwajeon, rice grain glutinous rice cakes, or red bean paste rice cakes. Since most of their manufacturing processes are done by hand, there are difficulties in mass production.

[0005] For mass production of rice cakes, they must be standardized, and machines or devices for manufacturing such standardized rice cakes are disclosed in prior art documents such as Korean Registered Patent Publication No. 1117090 (Rice cake molding set) patented by the applicant on February 9, 2012, and Korean Registered Patent Publication No. 1100300 (method for manufacturing cut rice cakes) patented on December 22, 2011, as well as Korean Published Patent Publication No. 2024-0120355 (automatic rice cake cutting and separation device) filed by the applicant and disclosed on August 7, 2024, and Korean Published Patent Publication No. 2024-0010861 (individual rice cake dropping device) disclosed on January 25, 2024.

[0006] The applicant intends to propose the present invention by developing a standardized rice cake manufacturing form disclosed in prior art literature from a completely different angle. Prior art literature

[0008] Korean Registered Patent Publication No. 1117090 Korean Registered Patent Publication No. 1100300 Korean Published Patent Publication No. 2024-0120355 Korean Published Patent Publication No. 2024-0010861 The problem to be solved

[0009] The objective of the present invention is to provide a standard rice cake manufacturing machine capable of mass-producing individual standard rice cakes having all the standard width, standard thickness, and standard length [1st standard width -> 2nd standard thickness -> 3rd standard length] by rolling a first rice cake lump into a first rice cake strip with standard width and standard thickness through a first feeder, continuously supplying it to a main conveyor, and then sequentially cutting the first rice cake strip into standard lengths using a cutting machine.

[0010] The objective of the present invention is to provide a standardized rice cake manufacturing machine that can precisely match the standard width of a first rice cake strip or a second rice cake strip by means of a standardized groove having a standard width that matches the standard width of a guide, and furthermore, accurately match the standard thickness of a first rice cake strip by means of a standardized groove that matches the standard thickness of a guide, thereby ensuring the precision of the standard width and standard thickness when rolling a first rice cake lump or a second rice cake lump in a dough state to form a first rice cake strip or a second rice cake strip.

[0011] The objective of the present invention is to provide a standard rice cake manufacturing machine capable of rapidly and precisely manufacturing rice grain sticky rice cakes or red bean paste rice cakes by sandwiching a first rice cake strip and a second rice cake strip with red bean paste in between through a first feeder, a discharger, and further a second feeder.

[0012] The objective of the present invention is to provide a standard rice cake manufacturing machine that further guarantees the marketability of standard rice cakes by enabling the edges of the first and second rice cake strips to be pressed together using an alignment roller so that the red bean paste discharged onto the first rice cake strip and the second rice cake strip mounted on the red bean paste are not properly aligned with each other, or so that the width of the red bean paste is made smaller and the edges of the first and second rice cake strips are pressed together so that the red bean paste does not escape.

[0013] The objective of the present invention is to provide a standard rice cake manufacturing machine that can align a first rice cake strip and a second rice cake strip sandwiched with red bean paste between them by using a first alignment roller and a second alignment roller each having a first half-groove and a second half-groove, respectively, while rolling them, thereby allowing the standard width of the first rice cake strip and the second rice cake strip to be increased or decreased according to consumer preference by flexibly widening the space between the first alignment roller and the second alignment roller.

[0014] The objective of the present invention is to provide a standard rice cake manufacturing machine that can adjust the height of the first alignment roller and the second alignment roller by raising and lowering the shaft through forward and reverse rotation of the two lifting screws, taking into consideration that the standard thickness of the first rice cake strip and the second rice cake strip may also differ according to consumer preferences. means of solving the problem

[0016] A standard rice cake manufacturing machine according to the present invention for achieving the above objective is,

[0017] A main conveyor that rotates longitudinally on a base, and

[0018] A first feeder provided on the above base that rolls a first lump of rice cake into a first rice cake strip of standard width and standard thickness and continuously supplies it to the above main conveyor, and

[0019] The basic technical feature is that it includes a cutting machine that manufactures standard-sized rice cakes by sequentially cutting the first rice cake strip, which is provided on the base and transported by the main conveyor, into standard lengths. Effects of the invention

[0021] The present invention has the effect of mass-producing individual standard-sized rice cakes having all the standard width, standard thickness, and standard length [1st standard width -> 2nd standard thickness -> 3rd standard length] by rolling a first rice cake lump into a first rice cake strip with standard width and standard thickness through a first feeder and continuously supplying it to a main conveyor, and then sequentially cutting the first rice cake strip into standard lengths using a cutting machine.

[0022] The present invention has the effect of providing a preliminary step for producing individual standard-sized rice cakes, such as Injeolmi or pumpkin Injeolmi, which are easy to eat, can be individually packaged, and guarantee marketability, by placing a first rice cake mass into a guide, adjusting it to a standard width, and then rolling it to a standard thickness using a compression roller that rotates together with the rotation of a sub-conveyor, thereby continuously supplying the first rice cake strip toward the main conveyor.

[0023] The present invention enables the width of a first or second rice cake strip to be precisely adjusted by means of a standard groove having a standard width that matches the standard width of a guide, and further enables the thickness of a first rice cake strip to be accurately adjusted by means of a standard groove having a standard width that matches the standard thickness of a guide, thereby having the effect of ensuring the precision of the width and thickness when a first or second rice cake mass in a dough state is rolled to form a first or second rice cake strip.

[0024] The present invention has the effect of quickly and precisely manufacturing rice grain sticky rice cakes or red bean paste rice cakes by sandwiching a first rice cake strip and a second rice cake strip with red bean paste in between through a first feeder, a discharger, and further a second feeder.

[0025] The present invention has the effect of serving as a preliminary step for manufacturing individual glutinous rice cakes by continuously supplying a first lump of rice cake in the form of rice grains through a first feeder to a first rice cake strip, then discharging a red bean paste onto the first rice cake strip with an extruder, and subsequently continuously supplying a second lump of rice cake in the form of rice grains through a second feeder onto the paste, and then allowing it to enter toward a cutting machine.

[0026] The present invention has the effect of further ensuring the marketability of standard rice cakes by enabling the edges of the first and second rice cake strips to be pressed together using an alignment roller so that the red bean paste discharged onto the first rice cake strip and the second rice cake strip mounted on the red bean paste are not properly aligned with each other, or the width of the red bean paste is made smaller so that the red bean paste does not escape.

[0027] The present invention has a first alignment roller and a second alignment roller each having a first half-groove and a second half-groove, respectively, which can be aligned while rolling the first rice cake strip and the second rice cake strip sandwiched with the filling in between, so that when the standard width of the first rice cake strip and the second rice cake strip is made larger or smaller according to consumer preference, the standard width can be flexibly adjusted by widening the space between the first alignment roller and the second alignment roller.

[0028] Considering that the standard thickness of the first and second rice cake strips may also vary according to consumer preferences, the present invention has the effect of adjusting the height of the first alignment roller and the second alignment roller by raising and lowering the shaft through forward and reverse rotation of the two lifting screws.

[0029] The present invention allows for the first rice cake strip, red bean paste, and second rice cake strip to be arranged in two or three rows, and further enables stacking into a third rice cake strip, additional red bean paste, and a fourth rice cake strip, thereby enabling mass production of standardized rice cakes customized for consumers along with productivity. Brief explanation of the drawing

[0031] FIG. 1a is a front view showing a standard rice cake manufacturing machine according to the present invention. FIG. 1b is a photograph taken from an oblique perspective of a standard rice cake manufacturing machine according to the present invention. FIG. 2 is a series of close-up photographs showing the process of manufacturing standard rice cakes by rolling and cutting while sandwiching red bean paste between a first rice cake strip through a first rice cake lump and a second rice cake strip through a second rice cake lump using a standard rice cake manufacturing machine according to the present invention. FIG. 3 is a plan view of a standard rice cake manufacturing machine according to the present invention, as well as close-up photographs taken by disassembly to explain the first feeder and the second feeder. FIG. 4 is a close-up photograph taken by disassembling the dispenser, including a right-side view of the standard rice cake manufacturing machine according to the present invention. FIG. 5 is a series of close-up photographs illustrating the alignment rolling machine and cutting machine applied to the standard rice cake manufacturing machine according to the present invention. FIG. 6 includes a photograph of a standard rice cake manufacturing machine according to the present invention taken from an oblique perspective, as well as a close-up photograph of a cutting machine. Specific details for implementing the invention

[0032] Preferred embodiments of a standard rice cake manufacturing machine according to the present invention will be described with reference to the drawings, and there may be multiple embodiments, and through these embodiments, the objectives, features, and advantages of the present invention can be better understood.

[0033] FIG. 1a is a front view showing a standard rice cake manufacturing machine according to the present invention, FIG. 1b is a photograph taken from an oblique perspective of the standard rice cake manufacturing machine according to the present invention, and FIG. 2 are close-up photographs showing the process of manufacturing a standard rice cake by rolling and cutting while sandwiching a filling (Y) between a first rice cake strip (D11) through a first rice cake lump (D10) and a second rice cake strip (D21) through a second rice cake lump (D20) using the standard rice cake manufacturing machine according to the present invention.

[0034] As shown in FIGS. 1 and 2, the standard rice cake manufacturing machine according to the present invention may include a main conveyor (20) that rotates in the longitudinal direction on a base (10), a first feeder (31) provided on the base (10) that rolls a first rice cake lump (D10) into a first rice cake strip (D11) of standard width and standard thickness and continuously supplies it to the main conveyor (20), and a cutting machine (40) provided on the base (10) that sequentially cuts the first rice cake strip (D11) conveyed by the main conveyor (20) into standard lengths to manufacture individual standard rice cakes (D30).

[0035] The first lump of rice cake (D10) applied to the standard rice cake manufacturing machine of the present invention may be a lump of rice cake or a lump of pumpkin rice cake for preparing Injeolmi or pumpkin Injeolmi. In order to mass-produce such lump of rice cake or pumpkin Injeolmi, it must be possible to mass-produce it in a standardized size that matches the standard width, standard thickness, and standard length. In the present invention, the first lump of rice cake (D10) is rolled into a first rice cake strip (D11) of standard width and standard thickness through the first feeder (31) and continuously supplied to the main conveyor (20), and then the first rice cake strip (D11) is sequentially cut to a standard length using a cutting machine (40) so that individual standard rice cakes (D30) having all of the standard width, standard thickness, and standard length [1st standard width -> 2nd standard thickness -> 3rd standard length] can be mass-produced.

[0036] FIG. 3 is a close-up photograph taken by disassembling the first feeder (31) and the second feeder (32) to explain the plan view of the standard rice cake manufacturing machine according to the present invention. At this time, the first feeder (31) and the second feeder (32) described later have the same function and configuration, so for convenience, the configuration of the first feeder (31) is described in detail, and the configuration of the second feeder (32) is also applied and understood in the same way.

[0037] As shown in FIGS. 1 to 3, the first feeder (31) may include a sub-conveyor (S) provided on a base (10) and rotated toward a main conveyor (20), a guide (G) provided on the sub-conveyor (S) and having a standard width that matches the standard width of the first rice cake strip (D11) and receiving a first rice cake lump (D10), and a compression roller (R) that rotates together with the rotation of the sub-conveyor (S) and rolls the first rice cake lump (D10) received in the guide (G) to a standard thickness to continuously supply the first rice cake strip (D11) to the main conveyor (20).

[0038] The first lump of rice cake (D10), that is, the lump of Injeolmi or the lump of pumpkin Injeolmi, is an irregular dough state formed by steaming glutinous rice or steaming a mixture of pumpkin and glutinous rice and stirring, and although it has no fixed shape, it actively utilizes the property that it is easy to mold into any shape and form. In the present invention, the first lump of rice cake (D10) is placed in a guide (G) to be adjusted to a standard width, and then rolled to a standard thickness using a compression roller (R) that rotates together with the rotation of the sub-conveyor (S) to continuously supply the first rice cake strip (D11) toward the main conveyor (20), thereby providing a preliminary step for producing individual standard rice cakes (D30), such as Injeolmi or pumpkin Injeolmi, which are easy to eat, can be individually packaged, and can even guarantee marketability.

[0039] At this time, the standard width of the guide (G) can be adjusted according to the consumer's preference, depending on whether the width adjustment side plate of the city is inserted.

[0040] In addition, the compression roller (R) is configured to have a standard groove (R1) that matches the standard width and standard thickness of the first rice cake strip (D11) and has two protruding rings (R2) that contact the sub-conveyor (S), thereby allowing the standard width of the first rice cake strip (D11) to be precisely matched by the standard groove (R1) having a standard width that matches the standard width of the guide (G), and furthermore, allowing the standard thickness of the first rice cake strip (D11) to be accurately matched by the depth of the standard groove (R1) that matches the standard thickness of the guide (G), so that when rolling the first rice cake lump (D10) in a dough state to form the first rice cake strip (D11), precision in the standard width and standard thickness can be ensured.

[0041] FIG. 4 is a close-up photograph taken by disassembling the dispensing device (50), including a right-side view of the standard rice cake making machine according to the present invention, to explain the dispensing device (50).

[0042] As shown in FIGS. 1 to 4, the standard rice cake manufacturing machine according to the present invention may include a discharger (50) that loads red bean paste (Y) onto a first rice cake strip (D11) that enters a cutting machine (40) and is provided on a base (10).

[0043] The filling (Y) is a flavor-enhancing ingredient made by settling starch, mung bean powder, red bean powder, or pumpkin powder in water, and can be loaded onto the first rice cake strip (D11) through the extruder (50). When the standard rice cake (D30) is completed through the cutting machine (40), it can be made into a more delicious rice cake with a topping sauce (chestnut pieces or fruit pieces as needed) on top of the Injeolmi or a topping sauce (red beans or mung beans as needed) on top of the pumpkin Injeolmi. At this time, if the first rice cake lump (D10) is flour dough and the filling (Y) is bacon or sausage, it can be applied to mass-producing even standardized pizza.

[0044] Specifically, the discharger (50) may include a discharge hopper (51) that receives the sediment (Y) and a discharge blade (53) that is rotated by a discharge motor (52) to lower the sediment (Y) and discharge it onto the first rice cake strip (D11).

[0045] After filling the discharge hopper (51) with the red bean paste (Y) according to the type, the red bean paste (Y) is discharged downward by a discharge blade (53) rotated by a discharge motor (52) and discharged onto the first rice cake strip (D11), thereby enabling more rapid and precise topping of the red bean paste (Y).

[0046] Meanwhile, the standard rice cake manufacturing machine according to the present invention may include a second feeder (32) provided on a base (10) that rolls a second rice cake lump (D20) into a second rice cake strip (D21) of standard width and standard thickness and continuously supplies it onto the filling (Y) to enter the cutting machine (40) [the second feeder (32) may have the same function and configuration as the first feeder (31) as previously mentioned].

[0047] In this way, when the first rice cake strip (D11) and the second rice cake strip (D21) are sandwiched with the red bean paste (Y) in between by the first feeder (31), the discharger (50), and furthermore the second feeder (32), it is desirable to be able to quickly and precisely manufacture rice grain sticky rice cakes, red bean paste rice cakes, etc.

[0048] That is, in the case of a glutinous rice cake, the first rice cake band (D11) and the second rice cake band (D21) can be formed by steaming glutinous rice to create a first lump of rice cake (D10) and a second lump of rice cake (D20) in the form of rice grains. Specifically, the first lump of rice cake (D10) in the form of rice grains is rolled through the first feeder (31) and continuously supplied to the first rice cake band (D11). Then, red bean paste (Y) is discharged onto the first rice cake band (D11) using the discharger (50). Subsequently, the second lump of rice cake (D20) in the form of rice grains is rolled through the second feeder (32) and continuously supplied onto the paste (Y). Then, by allowing it to enter toward the cutting machine (40), it can serve as a preliminary step for manufacturing individual standard rice cakes (D30), that is, glutinous rice cakes with rice grains.

[0049] FIG. 5 is a series of close-up photographs to explain the alignment rolling machine (60) and the cutting machine (40) applied to the standard rice cake manufacturing machine according to the present invention, and FIG. 6 is a close-up photograph of the cutting machine (40), including a photograph of the standard rice cake manufacturing machine according to the present invention taken from an oblique perspective.

[0050] As shown in FIGS. 1 to 6, the standard rice cake manufacturing machine according to the present invention may include an alignment roller (60) that is provided on a base (10) and aligns and presses a first rice cake strip (D11), red bean paste (Y), and a second rice cake strip (D21) conveyed by a main conveyor (20).

[0051] In order to prevent the filling (Y) extruded onto the first rice cake strip (D11) and the second rice cake strip (D21) mounted on the filling (Y) from being properly aligned with each other, or to make the width of the filling (Y) smaller and press the edges of the first rice cake strip (D11) and the second rice cake strip (D21) against each other so that the filling (Y) does not escape, the alignment roller (60) can be used to finally align and press them, thereby further ensuring the marketability of the standard rice cake (D30).

[0052] Specifically, the alignment roller (60) may include two-sided supporters (61) erected on both sides of the base (10), a shaft (62) inserted transversely into the two-sided supporters (61), and a first alignment roller (64) and a second alignment roller (65) that are inserted into the shaft (62) and press the first rice cake strip (D11), the rice cake (Y), and the second rice cake strip (D21) while aligning them, each having a first half-groove (64a) and a second half-groove (65a) corresponding to half the width of the standard width of the first rice cake strip (D11) and the second rice cake strip (D21) sandwiched between the rice cake (Y).

[0053] The first alignment roller (64) and the second alignment roller (65), each having a first half-groove (64a) and a second half-groove (65a), can be used to roll and align the first rice cake strip (D11) and the second rice cake strip (D21) sandwiched with the filling (Y) in between, so that when the standard width of the first rice cake strip (D11) and the second rice cake strip (D21) is made larger or smaller according to the consumer's preference, the first alignment roller (64) and the second alignment roller (65) can be flexibly spread apart to increase or decrease the standard width. At this time, it is also possible to interpose a width adjustment ring between the first alignment roller (64) and the second alignment roller (65), which is not shown, to respond according to the difference in standard width.

[0054] Furthermore, the alignment roller (60) may include a top supporter (66) fixed to the top of the two-sided supporter (61), two-sided top holes (66a) drilled on both sides of the top supporter (66), two-sided screw holes (63) drilled on both sides of the shaft (62), and two-sided lifting screws (67) that are inserted into the two-sided top holes (66a) and simultaneously screwed into the two-sided screw holes (63) to determine the height of the first alignment roller (64) and the second alignment roller (65) according to forward and reverse rotation.

[0055] Considering that the thickness of the first rice cake strip (D11) and the second rice cake strip (D21) may also differ depending on consumer preference, the shaft (62) is raised by the forward and reverse rotation of the two lifting screws (67) to adjust the height of the first alignment roller (64) and the second alignment roller (65).

[0056] Preferably, the cutting machine (40) applied to the standard rice cake manufacturing machine according to the present invention may include a pneumatic cylinder (41) that is sequentially raised and lowered on a base (10) and a cutter (42) that sequentially cuts a first rice cake strip (D11) that is raised and lowered by the pneumatic cylinder (41) and transported by the main conveyor (20) into standard lengths. At this time, when a second rice cake strip (D21) is sandwiched after the filling (Y) is discharged on the first rice cake strip (D11), the first rice cake strip (D11), the filling (Y), and furthermore the second rice cake strip (D21) can be sequentially cut by the cutter (42) at once, and the pneumatic cylinder (41) can be configured to operate in timing with the rotation of the main conveyor (20).

[0057] The standard rice cake manufacturing machine of the present invention can arrange the first rice cake strip (D11), the filling (Y), and the second rice cake strip (D21) in two rows [applied to FIGS. 1 to 6] or three rows, and furthermore, it is possible to stack the third rice cake strip, additional filling, and the fourth rice cake strip, thereby enabling mass production of standard rice cakes (D30) customized for consumers along with productivity. Industrial applicability

[0059] The present invention can be used in the industrial field of manufacturing rice cakes.

[0060] No content Explanation of the symbols

[0061] 10 : Base 20 : Main conveyor 31 : 1st supply unit 32 : 2nd supply unit S: Sub-conveyor G: Guider R: Compression roller R1: Standard groove R2 : Double-sided protruding ring 40 : Cutting machine 41 : Pneumatic cylinder 42 : Cutter 50 : Discharger 51 : Discharge Hopper 52 : Discharge motor 53 : Discharge blade 60: Alignment Roller 61: Bilateral Supporter 62 : Shaft 63 : Screw holes on both sides 64: 1st alignment roller 64a: 1st half groove 65: 2nd alignment roller 65a: 2nd half groove 66 : Top supporter 66a : Both top holes 67 : Double lifting screw D10 : First lump of dough D11 : 1st Rice Cake Belt D20 : 2nd Rice Cake Lump D21 : 2nd Rice Cake Strip D30 : Standard Rice Cake Y : sediment

Claims

Claim 1 A main conveyor (20) that rotates longitudinally on a base (10); a first feeder (31) provided on the base (10) that rolls a first rice cake lump (D10) into a first rice cake strip (D11) of a standard width and standard thickness and continuously supplies it to the main conveyor (20); a cutting machine (40) provided on the base (10) that sequentially cuts the first rice cake strip (D11) conveyed by the main conveyor (20) into a standard length to manufacture a standard rice cake (D30); a discharger (50) provided on the base (10) that loads red bean paste (Y) onto the first rice cake strip (D11) entering the cutting machine (40); and a second rice cake lump (D20) provided on the base (10) that rolls it into a second rice cake strip (D21) of a standard width and standard thickness and continuously supplies it onto the red bean paste (Y) to the cutting machine (40). A standard rice cake manufacturing machine comprising a second feeder (32) for allowing entry, and an alignment roller (60) provided on the base (10) and configured to align and press the first rice cake strip (D11), red bean paste (Y), and second rice cake strip (D21) transported by the main conveyor (20), wherein the alignment roller (60) comprises two supporters (61) erected on both sides of the base (10), a shaft (62) inserted transversely into the two supporters (61), and a first half-groove (64a) and a second half-groove (65a) respectively having a width corresponding to half the standard width of the first rice cake strip (D11) and second rice cake strip (D21) sandwiched with the red bean paste (Y) in between, and is inserted into the shaft (62) to align and press the first rice cake strip (D11), red bean paste (Y), and second rice cake strip (D21). A standard rice cake making machine characterized by including a first alignment roller (64) and a second alignment roller (65). Claim 2 delete Claim 3 A standard rice cake manufacturing machine according to claim 1, wherein the discharger (50) comprises a discharge hopper (51) for receiving the bean paste (Y) and a discharge blade (53) that is rotated by a discharge motor (52) to lower the bean paste (Y) and discharge it onto the first rice cake strip (D11). Claim 4 delete Claim 5 delete Claim 6 delete Claim 7 A standard rice cake manufacturing machine according to claim 1, wherein the alignment roller (60) comprises a top supporter (66) fixed to the top of the two-sided supporter (61), two-sided top holes (66a) drilled on both sides of the top supporter (66), two-sided screw holes (63) drilled on both sides of the shaft (62), and two-sided lifting screws (67) that are inserted into the two-sided top holes (66a) and simultaneously screwed into the two-sided screw holes (63) to determine the height of the first alignment roller (64) and the second alignment roller (65) according to forward and reverse rotation. Claim 8 A standard rice cake manufacturing machine according to claim 1, wherein the cutting machine (40) comprises a pneumatic cylinder (41) that is sequentially raised and lowered on the base (10), and a cutter (42) that sequentially cuts the first rice cake strip (D11), which is raised and lowered by the pneumatic cylinder (41) and transported by the main conveyor (20), into standard lengths. Claim 9 A standard rice cake manufacturing machine according to any one of claims 1, 3, 7 and 8, wherein the first feeder (31) comprises a sub-conveyor (S) provided on the base (10) and rotated toward the main conveyor (20), a guide (G) provided on the sub-conveyor (S) and having a standard width that matches the standard width of the first rice cake strip (D11) and receiving the first rice cake lump (D10), and a compression roller (R) that rotates together with the rotation of the sub-conveyor (S) and rolls the first rice cake lump (D10) received in the guide (G) to a standard thickness to continuously supply the first rice cake strip (D11) to the main conveyor (20). Claim 10 A standard rice cake manufacturing machine according to claim 9, characterized in that the compression roller (R) has a standard groove (R1) that matches the standard width and standard thickness of the first rice cake strip (D11) and has two protruding rings (R2) that come into contact with the sub-conveyor (S). Claim 11 A standard rice cake comprising: a main conveyor (20) that rotates longitudinally on a base (10); a first feeder (31) provided on the base (10) that rolls a first rice cake lump (D10) into a first rice cake strip (D11) of a standard width and standard thickness and continuously supplies it to the main conveyor (20); a cutting machine (40) provided on the base (10) that sequentially cuts the first rice cake strip (D11) conveyed by the main conveyor (20) into standard lengths to manufacture a standard rice cake (D30); a discharger (50) provided on the base (10) that loads red bean paste (Y) onto the first rice cake strip (D11) entering the cutting machine (40); and an alignment roller (60) provided on the base (10) that aligns and presses the first rice cake strip (D11) and red bean paste (Y) conveyed by the main conveyor (20). A standard rice cake manufacturing machine, wherein the alignment roller (60) comprises two supporters (61) erected on both sides of the base (10), a shaft (62) fitted transversely to the two supporters (61), and a first alignment roller (64) and a second alignment roller (65) fitted to the shaft (62) and aligning and pressing the first rice cake strip (D11) and the filling (Y), each having a first half-groove (64a) and a second half-groove (65a) corresponding to half the width of the standard width of the first rice cake strip (D11). Claim 12 delete Claim 13 A standard rice cake manufacturing machine according to claim 11, wherein the alignment roller (60) comprises a top supporter (66) fixed to the top of the two-sided supporter (61), two-sided top holes (66a) drilled on both sides of the top supporter (66), two-sided screw holes (63) drilled on both sides of the shaft (62), and two-sided lifting screws (67) that are inserted into the two-sided top holes (66a) and simultaneously screwed into the two-sided screw holes (63) to determine the height of the first alignment roller (64) and the second alignment roller (65) according to forward and reverse rotation.

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