COMPOSITION AND ITS USE IN AN EMULSION OR IN A FOOD PRODUCT

MA54908AUndetermined Publication Date: 2021-12-15INT N&H DENMARK APS

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Patent Information

Application Number: MA54908
Authority / Receiving Office: MA · MA
Patent Type: Applications
Current Assignee / Owner
Priority Date: 2019-03-01
Filing Date: 2020-02-08
Publication Date: 2021-12-15

Application Information

Patent Timeline

01 Mar 2019

Priority

08 Feb 2020

Application

MA54908

15 Dec 2021

Publication

MA54908A

IPC: A23F3/14; A23F3/40; A61K36/82; A61K36/889; A61K47/36

CPC: A23L27/60; A23L27/80; A23L33/105; A23F3/14; A23F3/40; A61K36/82; A61K36/889; A61K47/36

Inventors: ZHONG Ying J.

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