Vegetable-based food product
PL453818A1Pending Publication Date: 2026-07-20L-CONE SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ
0 Cites 0 Cited by
Patent Information
- Authority / Receiving Office
- PL · PL
- Patent Type
- Applications
- Current Assignee / Owner
- L-CONE SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ
- Filing Date
- 2024-12-02
- Publication Date
- 2026-07-20
Abstract
The subject of the application is a vegetable-based food product intended for persons undergoing anti-cancer therapy and during convalescence, being a mixture of boiled vegetables or steamed herbs and water, characterized in that it contains steamed broccoli and steamed cauliflower and steamed leek and steamed potatoes and cooked lentils and milk thistle seeds and olive oil with omega-3 hemp oil and Shiitake fruit bodies (Lentinula edodes) and turmeric and parsley and onion and fennel fruit and coriander fruit, boswellia and curcumin and piperine and an extract of microalgae containing EPA and DHA and is enriched with a functional additive in the form of a highly concentrated vegetable protein isolate.The subject of the application is also a food product containing steamed potatoes and steamed carrots and steamed parsley and freeze-dried wild garlic and peeled ground hemp seeds and omega-3 hemp oil and Plantago ovata and parsley in freeze-dried form and garlic and onion in freeze-dried form and Boswellia extract and curcumin and / or piperine and microalgae extract containing EPA and DHA and chlorella extract after breaking down the cell structures containing chlorophyll and zinc carnosinate is enriched with a functional additive in the form of a highly concentrated plant protein isolate.
Need to check novelty before this filing date? Find Prior Art