Sunscreen product containing collagen extract from jellyfish and its manufacturing process.

TH28093UActive Publication Date: 2026-05-01BURAPHA UNIV +1
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Patent Information

Application Number
TH2103003497
Authority / Receiving Office
TH · TH
Patent Type
Utility models
Current Assignee / Owner
Filing Date
2021-11-24
Publication Date
2026-05-01
Estimated Expiration
2027-11-23
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Abstract

A sunscreen product containing jellyfish collagen extract, with the following ingredients: Jellyfish collagen extract, sea morning glory leaf and vine extract, thickener. Emollients, Moisturizers, Antioxidants Surfactants (Emulsifiers), Anti-settling agents (Chelating agents), Preservatives Sunscreen and deionized water are combined in the appropriate proportions and then processed by mixing. The thickener is mixed with deionized water and heated, stirring until the mixture dissolves and becomes a smooth paste. Similarly, moisturizers, emollients, and surfactants are then added. (Emulsifier), anti-sedimentation agent (Chelating agent), sunscreen, and also provides heat. Then let it cool. Next, add jellyfish collagen extract, sea morning glory leaf and vine extract, and antioxidants. Antioxidants and preservatives are mixed until they form a thick, white cream.
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Claims

1. Sunscreen cream containing collagen extract from jellyfish, which consists of: - Collagen extract from jellyfish 0.5 - 1.0 percent by weight. - Extract from the leaves and vines of Ipomoea aquatica, 0.5 - 1.0 percent by weight. - Thickener: 1.0 - 10.0 percent by weight. - Emollient: 50.0 - 55.0 percent by weight. -Moisturizing agent (Moisturizer) 5.0-10.0 percent by weight. - Antioxidants: 0.5 - 1.0 percent by weight. - Surfactant (Emulsifier) ​​3.0 - 5.0 percent by weight. - Anti-flocculation agent 0.1 - 0.5 percent by weight. (Chelating agent) - Preservatives: 0.1 - 1.0 percent by weight. - Sunscreen: 10.0 - 15.0 percent by weight. Adjust the volume with deionized water to 100 percent by weight.

2. Manufacturing process of sunscreen cream containing collagen extract from jellyfish. Containing the ingredients as per claim 1, which involves the following process: a. Mix the thickener with deionized water and heat it. Heat the mixture until it reaches 65-70 degrees Celsius, then stir until the ingredients are dissolved and blended together. B. Add moisturizers, emollients, and surfactants. Add emulsifier, chelating agent, and sunscreen to the mixture. Combine the ingredients from step A and heat until the temperature reaches 70-75 degrees Celsius. Then stir the mixture until... Dissolve until they become a homogeneous mixture. C. Let the mixture from step B rest at room temperature, ensuring the mixture reaches a temperature of 35°C. Celsius degrees Celsius. Then add jellyfish collagen extract and sea morning glory leaf and vine extract. Add the antioxidants and preservatives, stirring until the mixture has a consistency... Thick white cream