A telescopic rail

Abstract

This invention relates to a telescopic rail (1), a movable platform used in ovens, by which trays (A) used for baking inside ovens can be easily guided into and out of the oven chamber by the user.

Description

1 TARIFF A telescopic rail Technical Area 5 This invention is used especially in ovens and for cooking inside ovens. The trays used can be easily placed inside the oven by the user. a movable part that allows it to be guided and removed from the oven cavity again. It relates to the telescopic rail which is the platform. 10 Previous Technique People use various heat sources to cook food. Technology... With the development of food production, machines for cooking food have been developed. Food can be prepared at home and in the 15th century. The machines used in restaurants to enable cooking are called stoves and ovens. Bakeries can be given as an example. An oven works by applying heat to a chamber, which then heats the food placed inside. It is a cooking tool that enables cooking. Depending on where the food is cooked and the type of food, there are 20 There are different types of ovens depending on the restaurant or high-volume cooking requirements. Industrial ovens are used in the places where this process is carried out. Especially suitable for home use, in homes and small businesses, for heating or cooking food. Ovens are used. There are also different types of household ovens. For example, the top 25 This section includes ovens with built-in cooktops or integrated ovens. The oven body contains a chamber. This chamber is where cooking takes place. It is used to carry out the process. To be cooked or heated. The desired food items are positioned inside the container. Heat transfer to the container is 30°. 2 is heated and the food inside the container is heated with the help of the transferred heat. The cooking process is being carried out. In the current technology, the movable rail extends as soon as the user opens the oven door. This situation leads to accidents. Especially number 5 When the user wants to remove the tray from the oven after the cooking process is complete, It is quite dangerous if the hot tray suddenly comes towards the user when the lid is opened. It offers. The invention in question eliminates the situation that poses a danger to the user. 10 It has been removed. The moment the user opens the oven door after the cooking process is finished... The hot tray remains in its position. With a light touch from the user... The moving rail slowly moves towards the user. The invention involves the movement of a movable rail that is independent of the user's control. It is not. Thus, it offers a safe user experience. 15 Purposes of the Invention The aim of this invention is to create a telescopic rail that offers safe operation. Another aim of this invention is a telescopic device that moves with the user's touch. The goal is to realize the railway. Another aim of this invention is to create a telescopic rail that does not move uncontrollably. to accomplish. 25 Brief Description of the Invention The initial requirement and the steps taken to achieve the purpose of this invention, and dependent on that requirement... Telescopic rail as defined in other requirements; movable rail, fixed rail and 30 It consists of a stopper. 3 The movable rail allows the tray, placed by the user, to enter the oven. with the tray during the process of being properly guided and taken out of the oven It is in motion. The fixed rail provides a bearing for the movable rail. The movable rail, It slides on a fixed rail, and in this way the tray is guided. 5 This is provided. The stopper prevents the movable rail from sliding completely on the fixed rail. Once inside the oven, it must be left motionless and only the user should be able to enter. A fixed rail to enable movement outwards from the oven by applying force. It is located on it. Detailed Description of the Invention The telescopic rail, which was developed to achieve the purpose of this invention, is shown in the attached figures. These figures are shown below; Figure 1. Perspective view of the telescopic rail together with the tray. Figure 2. Partial perspective view of the telescopic rail together with the tray. Figure 3. A partial perspective view of the telescopic rail. The parts in the figures are individually numbered, and each number corresponds to 20. It is given below. 1. Telescopic rail 2. Movable rail 2.1. Tray positioning surface 25 2.2. Compression surface 3. Fixed rail 3.1. Mounting clip 3.2. Path of motion 3.3. Stopping zone 30 4. Stopper 4 4.1. Connector housing 4.1.1. Connecting screw 4.2. Stop piece 4.3. Guiding part 4.4. Stretch piece 5 A. Tray Used especially in ovens and for cooking inside ovens. trays (A) can be easily guided into the oven chamber by the user and 10, which is a movable platform so that it can be removed from the oven's inner chamber again. telescopic rail (1) in its most basic form, - the tray (A) is placed on top and the tray (A) is placed in the oven by the user the tray during the process of being directed inwards and removed from the oven At least one movable rail (2) moving together with (A), - bearing the moving rail (2), on which the moving rail (2) slides and this 15 adapted for guiding the tray (A) together with the movable rail (2) in the figure at least one fixed rail (3), - fixed rail (3) not placed on movable rail (2) and near the back wall of the furnace The movable rail (2) placed in the part that is completely inside the oven When placed, it interacts with the movable rail (2) and the movable rail 20 (2) the compressing, movable rail (2) only the force applied by the user at least one stopper adapted for movement due to the reason (4) It includes. In one application of the invention, the telescopic rail (1) has at least one movable rail 25 (2) is located. The movable rail (2) is placed inside the furnace on the ground plane. It is in a sliding form that can be entered and exited in a parallel manner. The invention In this application, there is at least one tray positioning surface on the moving rail (2). (2.1) is located. The tray positioning surface mentioned is (2.1) tray (A) is positioned and the movable rail (2) oven together with the tray (A) in question 30 can enter or exit the oven depending on the user's preference. It can be removed. The tray on the movable rail (2) included in this application of the invention. Besides the positioning surface (2.1), there is also a compression surface (2.2). This mentioned compression surface (2.2) is the area where the moving rail (2) is near the stopper (4). It is located on the side of the moving rail (2) interacting with the stopper (4). It is the surface through which it passes. The friction force applied by the stopper (4) is in question 5 acting on the compression surface (2.2) and thus through the compression surface (2.2) The movement of the movable rail (2) is restricted. In one application of the invention, the telescopic rail (1) has at least one fixed rail (3) It is located. This fixed rail (3) mentioned is the movable rail (2) inside the oven 10 During the process of entering and exiting the oven, the movable rail (2) bearing It does. In this application of the invention, there is at least one assembly on the fixed rail (3). There is a mounting clip (3.1). This mounting clip (3.1) attaches to the oven on the fixed rail (3). It is adapted for attachment to the body or the oven wire located in the oven. (fixed) In addition to the mounting clip (3.1) on the rail (3), there is also a movement path (3.2). 15 The path of movement (3.2) is the part where the movable rail (2) slides on the fixed rail (3). Moving rail (2) path of movement (3.2) through the force applied by the user It slides on it. On the fixed rail (3) there is also a stopping zone (3.3) It is located. The stopping zone (3.3) is where the stopper (4) is mounted on the fixed rail (3). This is the part where it is stopped. Stopping zone (3.3) is 20° close to the inner wall of the oven, on the fixed rail (3). It is located in the part that is... At least one stopper (4) on the telescopic rail (1) included in an application of the invention It is located. This mentioned stopper (4) is the fixed rail (3) of the movable rail (2) After completely losing its shape and entering the furnace, it is subjected to friction for 25 minutes. left motionless and the oven only absorbing the force applied by the user It is mounted on a fixed rail (3) to enable its movement outwards. In this application of the invention, the stopper (4) has at least one connecting body. (4.1) is located. This connection body (4.1) is the stopper (4) It is designed for mounting on a fixed rail (3). The connection body (4.1) has an EN 30 There is a small connecting screw (4.1.1) and the stopper (4) mentioned above 6 It is mounted on the fixed rail (3) via the connecting screw (4.1.1). In the stopper (4) In addition to the connecting body (4.1), there is also a stop piece (4.2). being in contact with the moving rail (2) and the friction force of the moving rail (2) element that enables the movable rail (2) to maintain its position by applying The stop part (4.2) is the part that the user must stop on the moving rail with the stop part (4.2). (2) is more than the friction force that occurs between the compression surfaces (2.2). If too much force is applied, the movable rail (2) can move, otherwise In this case, it maintains its position inside the oven. Also in the stopper (4) There is also a steering component (4.3). The steering component (4.3) is: If the movable rail (2) enters the oven, the stop piece (4.2) 10 It is designed to be stretched and compressed. The stopper (4) also has The flexing part (4.4) is located and the movable guiding part (4.3) The stretching caused by the movement of the rail (2) occurs in the stretching part (4.4).

Claims

7 REQUESTS 1. Especially used in ovens and for cooking inside ovens. trays (A) can be easily guided into the oven chamber by the user. and a movable platform that allows it to be removed from the oven cavity again, at least 5 in its basic form, - the tray (A) is placed on top and the tray (A) is placed in the oven by the user the tray during the process of being directed inwards and removed from the oven At least one movable rail (2) moving together with (A), - bearing the moving rail (2), on which the moving rail (2) slides and this 10 adapted for guiding the tray (A) together with the movable rail (2) in the figure containing at least one fixed rail (3) and - fixed rail (3) not placed on movable rail (2) and near the back wall of the furnace placed in the part that is • when the movable rail (2) is placed completely inside the oven, the movable 15 interacting with the rail (2) and compressing the moving rail (2), • the moving rail (2) only because of the force applied by the user adapted for movement, • the movable rail (2) slides completely into the oven on the fixed rail (3) once inserted, it must be immobilized by friction and only 20 movement outwards from the oven due to the force applied by the user At least one stopper (4) mounted on the fixed rail (3) to ensure - in contact with the moving rail (2) and friction force on the moving rail (2) by applying it, the movable rail (2) maintains its position, The friction between the compression surface (2.2) and the moving rail (2) is 25 If a force greater than the force of the moving rail is applied (2) it can move, otherwise it maintains its position inside the oven Telescopic rail (1) characterized by a stop piece (4.2).

2. Connection created for mounting the stopper (4) on the fixed rail (3) 30 telescopic rail (1) as in claim 1, characterized by its body (4.1). 8 3. The connecting screw (4.1.1) and the stopper (4) connecting screw (4.1.1) with the connecting body (4.1) which enables it to be mounted on the fixed rail (3). Telescopic rail as in the characterized request 1 (1).

4. Stop piece (4.2) when the movable rail (2) enters the oven. with the guiding part (4.3) created for its flexing and compression Telescopic rail as in the characterized request 1 (1).

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