CIRCUMCISION

Abstract

This invention relates to a stove (1) used for cooking or heating food or drinks.

Description

1 TARIFF CIRCUMCISION Technical Area 5 This invention is a stove used for cooking or heating food or beverages. It is related to. Previous Tech 10 People use various heat sources to cook food. Technology... With the development of food production, machines for cooking food have been developed. meals cooked at the appropriate temperature and within a sufficient time in the cooker to be eaten The process of bringing something to the right consistency is called cooking. The type of food to be cooked and 15 Depending on their features, the usage conditions or cooking functions of the cookers may differ. It can show. Cooking times depend on the amount of ingredients and the user's usage. This can vary depending on habits. Cooking food at home and in restaurants. Examples of machines used for this purpose include stoves and ovens. It can be given. 20 Cooktops can have different operating principles. Different operating principles... Cooktops with these principles: gas cooktops and electric cooktops It is possible to provide different types of stoves with varying operating principles. They can be placed on a table or designed separately and given to the user as 25 They can be offered. Electric cooktops can be integrated with gas cooktops. The ratio of electric cooktops to gas cooktops is generally one in three. This is how it is. In other words, there are three gas burners on a table while there is only one electric burner. A stove is available. Aside from the aforementioned use, single, double, triple or quadruple options are available. Electric cooktops are also available. 30 2 Besides the types of operation, cooktops also come in different models. Some cooktops have bases. They have ovens in this section. Another type is the cooktops, which are located in niches in the countertops. It is installed. This type of stovetop is called a countertop cooktop. Also... In another type of cooktop, the cooktops have a body that can be positioned on a countertop. This is the type of appliance. These are known as built-in cooktops. 5 Purposes of the Invention The purpose of this invention is to provide a device that allows the open position of the lid to be checked. January is the goal. 10 Another purpose of this invention is to keep the lid closed when it is in the open position. a stove that is prevented from reaching that position without user intervention to accomplish. Another purpose of this invention is to allow the lid to open further than its open position. It is about creating a blocked furnace. Another purpose of this invention is to alert the user with a sound when the lid is in the open position. It is to implement a stove that is transmitted as feedback. 20 Detailed Description of the Invention The furnace constructed to achieve the purpose of this invention is shown in the attached figures. and these figures are; 25 Figure 1. Perspective view of the stove. Figure 2. This is a zoomed-in perspective view of the furnace. Figure 3. Without touching the flexible form while moving in the direction of opening the lid. This is a side view of its state just before. 30 3 Figure 4. The lid moves flexibly via its bottom edge as it moves in the opening direction. This is a side view of the jersey with downward pressure applied. Figure 5. The lid maintains its flexible form while moving in the direction of opening. This is a side view of its state just before it. Figure 6. The lid open and the lower edge positioned within the step. 5 This is a side view. The parts in the figures are individually numbered, and these numbers correspond to: It is given below. January 1 2. Body 2.1. Control element 3. Heating zone 3.1. Heating element 15 4. Cover 4.1. Bottom edge 4.2. Top edge 4.3. Hinge 4.3.1. Holding extension 20 4.4. Assembly element 5. Movement restriction 5.1. Connection form 5.2. Flexible form 5.3. Level 25 5.4. Support form 5.5. Stretch extension A stove (1) used for cooking or heating food or drinks. in its basic form, 30 - at least one body (2), 4 - located on the upper part of the body (2) and the heating or cooking function at least one heating zone where it was implemented (3), - having at least one bottom edge (4.1) and at least one top edge (4.2), the said bottom Covering the heating zone (3) between the edge (4.1) and the top edge (4.2) adapted to rotate around an axis, 5 when closed. at least one cover (4) covering the heating zone (3), - bringing the lid (4) from the closed position to the open position in case the lid (4) maintains its position in the open position adapted,  The lid (4) has an axis from the closed position to the open position 10 while rotating around it, it is subjected to the pressure of the lower edge (4.1). so that it can flex and apply force in the direction of the lower edge (4.1) at least one adapted flexible form (5.2),  the cover (4) located at one end of the flexible form (5.2) is brought to the open position In this case, the force applied by the flexible form (5.2) and an obstacle at the bottom edge (4.1) 15 by creating the cover (4) unless the flexible form (5.2) is printed again It has at least one level (5.3) adapted to prevent it from closing. It contains at least one movement restriction (5). In one application of the invention, the furnace (1) has at least one body (2). 20 The shell in question (2) is located below the heating zone (3) and is on the ground level. can be positioned at a height that reaches almost waist level of the user It can also be placed on a workbench. The body has at least one control element (2). (2.1) is included. The user can control the system through this control element (2.1). the heating time, heating power, or 25 of the food or beverages to be cooked or heated It can adjust its different variables. At least one on the top of the body (2) There is a heating zone (3). Heating zone (3) is used for cooking or heating. This is the section where preferred food or drinks are placed. Heating There is at least one heating element (3.1) in the region (3). The heating element in question element (3.1) one burner in gas-heated cooktops (1), 30 in electric-heated cooktops (1) It can be a resistor or a different heating element. On the stove (1) The heating zone (3) located above can be closed according to the user's preference. It can be opened with the help of a lid (4). This invention The cover (4) included in the application is heated by rotating it around an axis. can completely cover the area (3) or around the said axis It can be taken over the heating zone (3) by rotating it. This 5 of the invention The cover included in the application (4) has at least one bottom edge (4.1) and at least one top edge (4.2) is located. When the lid (4) is in the open position, the bottom edge (4.1) is heated. The part closest to the region (3) is the upper edge (4.2) which is closest to the heating region (3). The far part is the heating of the cover (4) included in this application of the invention. If the region (3) is closed, the bottom edge (4.1) and the top edge (4.2) 10 They come to almost the same level and the heating zone (3) is at the bottom edge (4.1) and the top It is closed in such a way that it remains between the edges (4.2). In this application of the invention The cover (4) is preferably made of glass. Different aspects of the invention In applications, covers (4) can also be manufactured from a material other than glass. The lid (4) can be rotated around an axis via a hinge (4.3) 15 It is provided. The hinge (4.3) has a holding extension (4.31) and The lower edge (4.1) is placed on this mentioned holding extension (4.31) and in this way The lid (4) can be rotated around an axis. Hinge (4.3) direct heating. It can be mounted in the region (3) or via a mounting element (4.4). The hinge (4.3) can be mounted on the heating zone (3). This invention 20 The hinge (4.3) included in the application provides heating via a mounting element (4.4). It is mounted in region (3). In one application of the invention, the furnace (1) has at least one motion restrictor (5) is located. The movement restrictor (5) in question is when the lid (4) is closed 25 After moving from the open position to the closed position, it repeats itself without user intervention. It is designed to prevent it from closing. Motion limiter (5) single piece It can be produced as a single unit with a hinge (4.3) or mounting element (4.4). It can be produced. The motion restrictor (5) included in this application of the invention It is manufactured from plastic material. The movement involved in this application of the invention is 30. The limiter (5) contains at least one link form (5.1). 6 connection form (5.1), fixing and positioning of the movement limiter (5) It is designed to retain heat. Connection form (5.1) direct heating It can be mounted on the region (3) or on the mounting element (4.4). It can be made. The connection form (5.1) is also together with the hinge (4.3). It can be produced as a single piece. In the movement limiter, from connection form (5) 5 (5.1) There is also another flexible form (5.2). This flexible form (5.2) starting from the connection form (5.1) and moving away from the connection form (5.1) It is formed in an almost semi-circular geometric shape. Flexible form. When pressure force is applied to (5.2), the connection form is in the direction of (5.1). It can stretch and, if the applied pressure force is removed, it will become 10 It is a structure that will return to its initial position. The flexibility involved in this application of the invention. On the other side of the form (5.2) which is not the connection form (5.1) there is a step (5.3) It is located. This mentioned stage (5.3) is at the end of the flexible form (5.2). The connection form (5.1) according to the end part near the step (5.3) of the flexible form (5.2) It is formed in a closer position. In other words, the flexible form (5.2) 15 The distance of the end closest to the step (5.3) to the connection form (5.1) of the step (5.3) The distance to the connection form (5.1) is greater than the distance to the cover (4) closed. When rotated around an axis from the open position to the closed position, the bottom The edge (4.1) contacts the flexible form (5.2) and the flexible form (5.2) connects to the connection form. (5.1) ensures the correct flexing. The lid (4) is just 20 degrees relative to the heating zone (3). until the bottom edge is at an angle of ninety degrees or more (4.1) It applies printing to the flexible form (5.2) in a way that will gradually increase the pressure. In this case, the flexible form (5.2) also approaches the connected form (5.1) It stretches and at the same time exerts an upward pushing force on the lower edge (4.1). It applies. The lower edge (4.1) is near the end of the flexible form (5.2) near the step (5.3) 25 If it comes and gets rid of the flexible form (5.2), then the lower edge (4.1) is flexible Due to the force applied upwards by the form (5.2), step (5.3) inside It is passing. At this moment, the step (5.3) and the flexible form (5.2) are rapidly passing the lower edge (4.1) a sound as it moves in that direction and the step (5.3) hits the lower edge (4.1). is formed and in this way the user is told that the lid (4) is in the open position. The notification is also conveyed audibly. The lower edge (4.1) to level (5.3) 7 If it settles, the lid (4) moves to close again. It is blocked. The lid (4) is almost ninety degrees relative to the heating zone (3). to limit its movement to an angle of one degree or slightly more, and more flexible form (5.2) of the step (5.3) to prevent movement in the direction of excessive opening On the other side, which is not there, there is a support form (5.4). The bottom edge (4.1), 5 It rests on this support form (5.4) and in this case the heating of the lid (4) region (3) plane is approximately ninety degrees and predefined tolerance This prevents it from progressing further towards opening. The lid (4) is open. Moving it from the closed position to the closed position involves stretching the user. Applying pressure to the extension (5.5) and then the bottom edge (4.1) from step (5.3) 10 This is accomplished by the user moving towards closing the account by recovering it. Flexible form (5.2) and step in case of applying pressure to the stretching extension (5.5). (5.3) connection form (5.1) moves in the direction and lower edge (4.1) step (5.3) It escapes from inside. In this case, the lid (4) moves in the closing direction. It reaches the freedom to do so. The cover (4) reaches this freedom 15 In this case, the user closes the lid (4) around an axis. It can rotate and close over the heating zone (3).

Claims

8 REQUESTS 1. The most basic appliance used for cooking or heating food or beverages. in, - at least one body (2), 5 - located on the upper part of the body (2) and the heating or cooking function at least one heating zone where it was implemented (3), - having at least one bottom edge (4.1) and at least one top edge (4.2), the said bottom Covering the heating zone (3) between the edge (4.1) and the top edge (4.2) adapted to rotate around an axis, 10 when closed. containing at least one cover (4) covering the heating zone (3) and - bringing the lid (4) from the closed position to the open position in case the lid (4) maintains its position in the open position adapted,  The lid (4) has an axis from the closed position to the open position 15 while rotating around it, it is subjected to the pressure of the lower edge (4.1). so that it can flex and apply force in the direction of the lower edge (4.1) at least one adapted flexible form (5.2),  the cover (4) located at one end of the flexible form (5.2) is brought to the open position In this case, the force applied by the flexible form (5.2) and an obstacle at the bottom edge (4.1) 20 by creating the cover (4) unless the flexible form (5.2) is printed again It has at least one level (5.3) adapted to prevent it from closing. The stove (1) is characterized by at least one movement restrictor (5).

2. After the lid (4) moves from the closed position to the open position, the user 25 The movement was created to prevent it from closing again without intervention. January (1) as in claim 1 characterized by limiting (5).

3. It can be produced as a single piece or with a hinge (4.3) or mounting element (4.4). 30 characterized by the motion limiter (5) which can be produced as a single unit. January (1) as in request 1. 9 4. Characterized by a motion restrictor (5) made of plastic material. January (1) as in request 1.

5. To fix the movement limiter (5) and keep it in position. the assembly can be created and mounted directly to the heating zone (3) Characterized by the connection form (5.1) which can also be mounted on element (4.4). The requested item is as in January (1).

6. The connection form (5.1) which can be produced as a single piece together with the hinge (4.3) 10 January (1) as in the characterized request 1.

7. Starting from the link form (5.1) and moving away from the link form (5.1) a flexible form created in an almost semi-circular geometric shape (5.2) characterized by the movement limiter (5) as in claim 1 15 January (1).

8. When pressure force is applied, the connection form is in the direction of (5.1). it can stretch and when the applied pressure force is removed The movement has a flexible form (5.2) which will return to its initial position. 20 January (1) as in claim 1 characterized by limiting (5).

9. The flexible form (5.2) is located on the other side of the non-connecting form (5.1) and closer to the connection form (5.1) compared to the end part of the flexible form (5.2) with movement limiter (5) with step (5.3) created in position 25 January (1) as in the characterized request 1. The distance of the end near the 10th stage (5.3) to the connection form (5.1) of the stage (5.3) flexible form whose distance to the connection form is greater than (5.1) (5.2) characterized by the movement limiter (5) as in claim 1 30 January (1).

11. The lid (4) rotates around an axis from the closed position to the open position. If rotated, it will touch the bottom edge (4.1) and form the connection (5.1) with a movement restrictor (5) with a flexible form (5.2) that allows for proper stretching. January (1) as in the characterized request 1.

12. The lid (4) is approximately ninety degrees or more relative to the heating zone (3). until the bottom edge (4.1) is at a greater angle, gradually increasing the pressure. with a flexible form (5.2) that applies pressure to the movement restrictor (5) January (1) as in the characterized request 1.

13. The link form (5.1) can be flexible as it approaches the bottom 10 with flexible form (5.2) that can apply upward pushing force to the edge (4.1). As in request 1, characterized by the movement restrictor (5), oven (1).

14. The bottom edge (4.1) should come to the end of the flexible form (5.2) and from the flexible form (5.2) If it is freed, the lower edge (4.1) applies the flexible form (5.2) upwards. motion limiter 15 which has the step (5.3) into which it passes due to force January (1) as in request 1 characterized by (5).

15. The lower edge (4.1) comes to the end of the flexible form (5.2) and then the flexible If it gets rid of the form (5.2), the flexible form (5.2) applies upwards. 20 audibly informs the user that the lid (4) has come to the open position The request characterized by the movement limiter (5) with level (5.3) like in 1, January (1).

16. If the bottom edge (4.1) is placed inside, the lid (4) will close again 25 motion limiter with step (5.3) that prevents movement in that direction January (1) as in request 1 characterized by (5).

17. The lid (4) is approximately ninety degrees or one degree relative to the heating zone (3). the amount to limit movement at a greater angle and further opening 30 to prevent movement in that direction, the step (5.3) is not flexible form (5.2) with the movement restrictor (5) which has the support form (5.4) on the other side January (1) as in the characterized request 1. 11 18. By leaning the lower edge (4.1) against the plane of the heating zone (3) of the lid (4). almost ninety degrees and more in terms of predefined tolerance. The movement has a support form (5.4) that prevents it from moving in the opening direction. January (1) as in claim 1 characterized by limiting (5). 5 19. Moving the lid (4) from the open position to the closed position If preferred, the user can apply pressure to the bottom edge (4.1) by releasing from the level (5.3) and moving towards closing the extension of the stretch (5.5) characterized by the movement limiter (5) as in claim 1 10 January (1).

20. Flexible form (5.2) and in case the user applies pressure. moving the step (5.3) in the direction of the connection form (5.1) and the lower edge (4.1) 15 with a stretching extension (5.5) that allows it to escape from step (5.3). As in request 1, characterized by the movement restrictor (5), oven (1).

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