Flip baking trolley

Abstract

This disclosure provides a tilting baking trolley, comprising: a base, a baking rack, fasteners, a plurality of baking tray support assemblies, and a plurality of cooling tray support members. The baking rack is pivotally mounted on the base and can tilt relative to the base between a first position and a second position. The fasteners can be engaged with the baking rack to restrict its tilting relative to the base. Each baking tray support assembly is used to hold a baking tray containing baked goods. Each cooling tray support member is used to hold a cooling tray. When the baking rack is in the first position, each baked good is located on its respective baking tray. When the baking rack tilts from the first position to the second position, an external force is used to pull each cooling tray support member in the opposite direction to the baking rack, causing each baked good to separate from its respective baking tray and demold onto its respective cooling tray. This allows for quick demolding of baked goods from the baking tray to the cooling tray after baking, effectively improving demolding efficiency and safety.

Claims

1. A tilting baking trolley, comprising: a base having a bottom component and two upright components, the two upright components being spaced apart and positioned on either side of the bottom component, wherein, Each of the uprights has a first opening, and each first opening has a first bushing; a baking rack is pivotally mounted on the base, and the baking rack is rotatable relative to the base between a first position and a second position. The baking rack has a first working side, a second working side, and two outer sides. The first working side and the second working side are opposite to each other and are respectively vertically connected between the two outer sides; the two outer sides of the baking rack are pivotally connected to the two uprights through a pivot, and the two outer sides are provided with a connecting rod. The two pivots are pivotally mounted on the two connecting rods. Each connecting rod has a second opening, and each second opening has a second bushing. Two fasteners are pivotally mounted on the base and can be fastened to the baking rack to restrict the baking rack from rotating relative to the base; the two fasteners are fastened to the two connecting rods, and each fastener has a third opening. The first opening, the second opening and the third opening are coaxial and connected, and the pivot passes through the first bushing, the second bushing and the third opening. A plurality of baking tray support assemblies are fixedly mounted at equal intervals on the baking rack, each baking tray support assembly accommodating a baking tray containing a baked item. The first working side and the second working side provide loading and unloading operations for each baking tray. A plurality of cooling tray support members are movably mounted at equal intervals on the baking rack, each cooling tray support member being located between every two baking tray support assemblies, each cooling tray support member accommodating a cooling tray. When the baking rack is in the first position, each baked item is located on its respective baking tray. When the baking rack is flipped from the first position to the second position, each cooling tray support member is pulled in the opposite direction to the baking rack by an external force, causing each baked item to separate from its respective baking tray and be demolded onto its respective cooling tray. The first working side and the second working side provide loading and unloading operations for each cooling tray.

2. The tilting baking trolley as described in claim 1, wherein, The baking rack has a first end side and a second end side opposite to each other. The first end side and the second end side are respectively vertically connected to the first working side, the second working side and the two outer sides. The first working side and the second working side are respectively provided with a set of connectors adjacent to the first end side. The two sets of connectors are provided with a first through hole. The two first through holes can be used to pass through a stop bar. The two stop bars can respectively abut against each baking tray and each cooling tray.

3. The tilting baking trolley as described in claim 2, wherein, The two sets of connectors are generally concave. Each set of connectors has a first part and two second parts. The two second parts are symmetrical and vertically connected to the first part. The first through hole is provided through the first part, and the two second parts are provided with a second through hole. The two stop rods have a first end and a second end arranged opposite to each other. The first end of the two stop rods is provided with a connecting hole. When the two stop rods pass through the two sets of connectors, the two connecting holes are connected to the two second through holes and a stop pin can pass through them.

4. The tilting baking trolley as described in claim 3, wherein, A positioning member is fixedly provided on the second end side of the baking rack. The two ends of the positioning member protrude from the first working side and the second working side respectively and correspond to the two connecting parts. The second ends of the two stops can respectively abut against the two ends of the positioning member.

5. The tilting baking trolley as described in claim 4, wherein, The positioning member has a positioning hole at each end and facing one of the two sets of connectors. The shape of the two positioning holes matches the outer edge shape of the two stop rods. When the two stop rods pass through the two sets of connectors, the second end of the two stop rods is engaged with the two positioning holes.

6. The flip-type baking trolley as described in claim 2 further has a plurality of guide rails respectively disposed on the two outer sides of the baking rack, each of the cooling tray carriers being slidably disposed on each of the guide rails, and each of the cooling tray carriers being able to move in and out relative to the first working side of the baking rack along each of the guide rails.

7. The tilting baking trolley as described in claim 6, wherein, Each guide rail has a first section, a second section, and a third section. The first section and the third section are parallel to the first end side and the second end side, respectively. The second section is inclinedly connected between the first section and the third section. The first section and the third section are at different heights relative to the baking rack. When the baking rack is in the second position, an external force is used to pull each cooling tray support member. Each cooling tray support member slides down along the first section of each guide rail to the third section of each guide rail, causing each baked item to separate from each baking tray and be demolded onto each cooling tray.

8. The tilting baking trolley as described in claim 7, wherein, The baking rack has a first limiting block and a second limiting block protruding from its two outer sides, the two first limiting blocks being adjacent to the first end side and the two second limiting blocks being adjacent to the second end side; when the baking rack is in the first position, the two second limiting blocks abut against the two uprights; when the baking rack is in the second position, the two first limiting blocks abut against the two uprights.

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