An automatic lid handling system for an automated cooking device and method operation

WO2026181092A1PCT designated stage Publication Date: 2026-09-03ATTI HIMA BINDU +1
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Patent Information

Application Number
PCT/IN2026/050218
Authority / Receiving Office
WO · WO
Patent Type
Applications
Current Assignee / Owner
Priority Date
2025-02-25
Filing Date
2026-02-11
Publication Date
2026-09-03

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Abstract

: Title: An Automatic Lid Handling System for An Automated Cooking Device and Method Operation The present disclosure proposes an automatic lid-handling system (100) for an automated cooking device (10) that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids (152, 154), enabling the automated cooking device (10) to perform precise pressure cooking, simmering, and steaming. the automatic lid handling system (100) comprises a support frame (102), a primary driving unit 108, a gear member (112), a sector gear (114), a mounting bracket (118), a drive shaft (124), a guide pin (128), a secondary driving unit (134), a pinion gear (138), a rack and pinion unit (140), a spring member (146), a holding member (148), and the at least one lid (152, 154). The automatic lid-handling system (100) enhances user convenience by automating lid placement and removal, reducing effort, and streamlining cooking.
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Description

An Automatic Lid Handling System for An Automated Cooking Device and Method OperationDESCRIPTION:Field of the invention:

[0001] The present disclosure generally relates to the technical field of automated food preparation systems, in specific, relates to an automatic lid handling system for an automated cooking device that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids, enabling the automated cooking device to perform precise pressure cooking, simmering, and steaming.Background of the invention:

[0002] Automated cooking devices have revolutionized modern kitchens by integrating advanced features such as programmable controls, temperature regulation, and automated stirring to enhance cooking efficiency and convenience. These devices streamline meal preparation, ensuring precision and consistency. However, many existing automated cooking systems lack a flexible and adaptive lid-handling mechanism, restricting their ability to perform multiple cooking techniques, such as pressure cooking, simmering, and steaming, without manual intervention.

[0003] Cooking methods require different lid configurations pressure cooking demands an airtight seal to build and maintain pressure, while simmering and steaming need a controlled venting system to regulate heat and moisture. Current automated cooking devices often require users to manually remove, replace, or secure different lids based on the cooking method, making the process cumbersome, inefficient, and potentially hazardous due to high-temperature conditions.

[0004] Some prior art solutions attempt to address this limitation by incorporating automated lid-handling mechanisms. For instance, US9723948B2 discloses a wok lid control apparatus applicable in a fully automated cooking machine. This system utilizes a linear motor-driven mechanism to lift and lower a wok lid, allowing automated opening and closing. When receiving a close-lid command, the linear motor moves downward to seal thewok, and upon an open-lid command, it lifts the lid away from the wok's opening. While this mechanism provides a basic automated lid-handling system, it is limited in several ways.

[0005] The wok lid control system in US9723948B2 is specifically designed for wok-style cooking and lacks adaptability for multiple cooking techniques such as pressure cooking or steaming. It does not provide a seamless transition between different lid types, limiting its applicability in multi-functional automated cooking devices. Additionally, the linear motor mechanism focuses only on vertical lid movement and does not accommodate real-time lid adjustments based on pressure or cooking phase, reducing its effectiveness in optimizing cooking performance

[0006] By addressing all the above-mentioned problems, there is a need for an automatic lid-handling system for an automated cooking device that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids, enabling the automated cooking device to perform precise pressure cooking, simmering, and steaming. There is also a need for an automatic lid handling system that enhances the user convenience by eliminating the need for manual lid placement and removal, reducing user effort and streamlining the cooking process, making the automated cooking device accessible and user-friendly for individuals of all skill levels.

[0007] There is also a need for an automatic lid handling system that optimizes food quality by allowing seamless switching between airtight pressure cooking and regular cooking with steam release, helping users preserve flavors, retain moisture, and achieve the desired texture for a variety of dishes. There is also a need for an automatic lid-handling system that enhances cooking efficiency by automating lid operations, reducing delays, and ensuring consistent results, thereby saving time and eliminating the need for constant user monitoring. Further, there is also a need for an automatic lid handling system that reduces operational complexity through an intuitive design and automation, simplifying the learning curve for the users and allowing effortless operation without compromising performance or safety.Objectives of the invention:

[0008] The primary objective of the present invention is to provide an automatic lidhandling system for an automated cooking device that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids, enabling the automated cooking device to perform precise pressure cooking, simmering, and steaming.

[0009] Another objective of the present invention is to provide a smart cooking device featuring an integrated automatic lid-handling system, incorporating an L-shaped arm, cam, electromagnet, guide rack, and sector gear to automate the process of placing and removing lids in a single device.

[0010] The other objective of the present invention is to provide an automatic lid handling system that utilizes a holding member for secure holding and releasing of the lid, ensuring precise handling while eliminating risks of improper sealing, thereby enhancing the safety and reliability of the cooking process.

[0011] The other objective of the present invention is to provide an automatic lid handling system that incorporates a rack and pinion unit to securely lock the lid onto a cooking vessel, ensuring proper sealing during pressure cooking, enhancing safety and reducing the chances of mishaps.

[0012] The other objective of the present invention is to provide an automatic lid handling system that a rack and pinion unit that comprises a support frame with a pair of arms and one or more electrical contacts, enabling easy installation and receiving a direct electrical power supply from the automated cooking device for seamless operation.

[0013] The other objective of the present invention is to provide an automatic lid handling system that enhances versatility by supporting a wide range of cooking techniques through the use of at least one lid for pressure cooking and regular cooking, ensuring that the automated cooking device can accommodate diverse culinary requirements with precision.

[0014] The other objective of the present invention is to provide an automatic lid handling system that improves safety through automated features, such as delayed lid removal until steam pressure is safely reduced, and the rack and pinion unit that ensures secure sealing, preventing accidents like improper lid placement or steam exposure.

[0015] The other objective of the present invention is to provide an automatic lid handling system that enhances the user convenience by eliminating the need for manual lid placement and removal, reducing user effort and streamlining the cooking process, making the automated cooking device accessible and user-friendly for individuals of all skill levels.

[0016] The other objective of the present invention is to provide an automatic lid handling system that optimizes food quality by allowing seamless switching between airtight pressure cooking and regular cooking with steam release, helping users preserve flavors, retain moisture, and achieve the desired texture for a variety of dishes.

[0017] The other objective of the present invention is to provide an automatic lid-handling system that enhances cooking efficiency by automating lid operations, reducing delays, and ensuring consistent results, thereby saving time and eliminating the need for constant user monitoring.

[0018] Yet another objective of the present invention is to provide an automatic lid handling system that incorporates robust construction elements such as pair of arms and an integrated power supply via pogo pins, ensuring reliability and seamless integration with the cooking device.

[0019] Further objective of the present invention is to provide an automatic lid handling system that reduces operational complexity through an intuitive design and automation, simplifying the learning curve for the users and allowing effortless operation without compromising performance or safety.Summary of the invention:

[0020] The present disclosure proposes an automatic lid handling system for an automated cooking device and method operation The following presents a simplified summary in order to provide a basic understanding of some aspects of the claimed subject matter. This summary is not an extensive overview. It is not intended to identify key / critical elements or to delineate the scope of the claimed subject matter. Its sole purpose is to present some concepts in a simplified form as a prelude to the more detailed description that is presented later.

[0021] In order to overcome the above deficiencies of the prior art, the present disclosure is to solve the technical problem to provide an automatic lid-handling system for an automated cooking device that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids, enabling the automated cooking device to perform precise pressure cooking, simmering, and steaming.

[0022] According to one aspect, the invention provides an automatic lid handling system for an automated cooking device. In one embodiment, the automatic lid handling system comprises a support frame, a drive shaft, a cam member, a guide pin, a mounting bracket, a primary driving unit, a sector gear, a gear member, a holding member, a rack and pinion unit, a secondary driving unit, and at least one lid.

[0023] In one embodiment, the support frame having a pair of arms is configured to detachably affix to a support stand of the automated cooking device. The each of the pair of arms is configured with one or more electrical contacts to enable an electrical connection with the automated cooking device, thereby supplying electrical power to the automatic lid handling system. The one or more electrical contacts include pogo pins configured to enable an electrical connection with the automated cooking device.

[0024] In one embodiment, the drive shaft with the cam member is configured to movably support by the mounting bracket having a guideway at one end through the guide pin. The mounting bracket is affixed to one end of the support frame. The mounting bracket having a quarter mounting bracket shape.

[0025] In one embodiment, the primary driving unit is operably positioned on the support frame. The primary driving unit is configured to drive the drive shaft through the sector gear that is engaged with the gear member driven by the primary driving unit, thereby allowing the drive shaft to move between a first position and a second position through the guideway. The sector gear is configured to provide controlled angular movement to the drive shaft through the guideway. The first position of the drive shaft is a resting position, positioned away from the cooking vessel of the automated cooking device. The second position of the drive shaft is directed toward the cooking vessel of the automated cooking device.

[0026] In one embodiment, the secondary driving unit is operatively connected to one end of the drive shaft. The holding member is configured to securely and detachably hold at least one lid upon actuation. The at least one lid includes a pressure-cooking lid and a regular lid. The holding member is movably connected to the rack and pinion unit, which is operated by the secondary driving unit, thereby allowing the holding member to position the lid on a cooking vessel of the automated cooking device when the drive shaft moved to the second position upon actuation of the primary driving unit. The holding member is rotatably supported by the cam member through a pair of pivot pins, which are inserted into a groove provided on the cam member, thereby allowing the holding member to lock and unlock the lid from the cooking vessel upon actuation of the secondary driving unit.

[0027] The holding member includes an electromagnet electrically connected to the automated cooking device, which is activated upon the supply of electrical power. The holding member includes a pair of protrusions configured to fit into a pair of supporting slots positioned on at least one of the lids, thereby securing the at least one of the lids with the holding member.

[0028] In one embodiment, the rack and pinion unit comprises a pinion gear and a rack member. The pinion gear is rotatably positioned within an opening of the drive shaft. The rack member is configured with a pair of guide rings for supporting the holding member via the pair of pivot pins. The rack member is engaged with the pinion gear driven by the primary driving unit, thereby allowing the holding member to lock and unlock the lid from the cooking vessel. In one embodiment, the automatic lid handling system includes a spring member positioned beneath the rack and pinion unit to enable controlled movement of the holding member.

[0029] According to another aspect, the invention provides a method for operating an automatic lid handling system. At one step, the user secures the automatic lid handling system to the support stand of the automated cooking device using the support frame. At one step, the support frame enables the electrical connection with the automated cooking device via the one or more electrical contacts of each of the pair of arms, thereby supplying electrical power to the automatic lid handling system. At one step, the holding member of the automatic lid handling system is activated to securely hold at least one lid uponreceiving the electrical power. At one step, the primary driving unit is activated to move the drive shaft from the first position to the second position through the guideway of the mounting bracket via the sector gear and the gear member.

[0030] At one step, the secondary driving unit is activated to rotate in at least one direction upon moving the drive shaft from the first position to the second position, thereby allowing the holding member to lock the lid with the cooking vessel. At one step, the holding member is deactivated to securely release the lid upon locking the lid with the cooking vessel of the automated cooking device. At one step, the primary driving unit is activated to move the drive shaft from the second position and the first position through the guideway of the mounting bracket via the sector gear and the gear member. At one step, the secondary driving unit is activated to rotate in at least one direction upon moving the drive shaft from the second position to the first position, thereby moving the holding member to the rest position and enabling the automated cooking device to perform the cooking process.

[0031] Further, objects and advantages of the present invention will be apparent from a study of the following portion of the specification, the claims, and the attached drawings.Detailed description of drawings:

[0032] The accompanying drawings, which are incorporated in and constitute a part of the specification, illustrate an embodiment of the invention, and, together with the description, explain the principles of the invention.

[0033] FIG. 1A illustrates an isometric view of an automatic lid handling system, in accordance to an exemplary embodiment of the invention.

[0034] FIG. IB illustrates an exploded view of an automatic lid handling system, in accordance to an exemplary embodiment of the invention.

[0035] FIG. 2 illustrates the isometric view of a holding member, in accordance to an exemplary embodiment of the invention.

[0036] FIG. 3 illustrates the isometric view of a drive shaft, in accordance to an exemplary embodiment of the invention.

[0037] FIG. 4 illustrates the isometric view of a rack and pinion unit, in accordance to an exemplary embodiment of the invention.

[0038] FIG. 5A illustrates the isometric view of a pressure-cooking lid, in accordance to an exemplary embodiment of the invention.

[0039] FIG. 5B illustrates the isometric view of a regular lid, in accordance to an exemplary embodiment of the invention.

[0040] FIGs. 6A-6B illustrate perspective views of the automatic lid handling system while securing to an automated cooking device, in accordance to an exemplary embodiment of the invention.

[0041] FIGs. 7A-7B illustrate the perspective views of the automatic lid handling system while securing the pressure-cooking lid to the holding member, in accordance to an exemplary embodiment of the invention.

[0042] FIG. 8A illustrates a schematic view of the automatic lid handling system upon activating a primary driving unit, in accordance to an exemplary embodiment of the invention.

[0043] FIG. 8B illustrates the schematic view of the automatic lid handling system upon moving a drive shaft from a first position to a second position, in accordance to an exemplary embodiment of the invention.

[0044] FIG. 9A illustrates the schematic view of the automatic lid handling system upon activating a secondary driving unit, in accordance to an exemplary embodiment of the invention.

[0045] FIG. 9B-9C illustrate the schematic views of the automatic lid handling system while locking the pressure-cooking lid to a cooking vessel of the automated cooking device, in accordance to an exemplary embodiment of the invention.

[0046] FIG. 10 illustrates the schematic view of the automatic lid handling system upon moving the drive shaft from the second position to the first position, in accordance to an exemplary embodiment of the invention.

[0047] FIG. 11 illustrates a flowchart of a method for operating an automatic lid handling system, in accordance to an exemplary embodiment of the invention.Detailed invention disclosure:

[0048] Various embodiments of the present invention will be described in reference to the accompanying drawings. Wherever possible, same or similar reference numerals are used in the drawings and the description to refer to the same or like parts or steps.

[0049] The present disclosure has been made with a view towards solving the problem with the prior art described above, and it is an object of the present invention to provide an automatic lid-handling system for an automated cooking device that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids, enabling the automated cooking device to perform precise pressure cooking, simmering, and steaming.

[0050] According to one example embodiment of the invention, FIGs. 1A-1B refer to isometric and exploded views of the automatic lid handling system 100. In one embodiment herein, the automatic lid-handling system 100 for an automated cooking device 10 that enhances versatility, safety, and convenience by seamlessly switching between at least one lid (152, 154), enabling the automated cooking device 10 to perform precise pressure cooking, simmering, and steaming. The automatic lid handling system 100 enhances user convenience by eliminating the need for manual lid placement and removal, reducing user effort and streamlining the cooking process, making the automated cooking device 10 accessible and user-friendly for individuals of all skill levels. In one embodiment herein, the automatic lid handling system 100 comprises a support frame 102, a primary driving unit 108, a gear member 112, a sector gear 114, a mounting bracket 118, a drive shaft 124, a guide pin 128, a cam member 130, a secondary driving unit 134, a rack and pinion unit 140, a spring member 146, a holding member 148, and the at least one lid (152, 154).

[0051] In one embodiment herein, the support frame 102 having a pair of arms 106 is configured to detachably affix to a support stand 11 of the automated cooking device 10, thereby enabling the user to secure the automatic lid handling system 100 to the automated cooking device 10, as shown in FIG. 6B. The pair of arms 106 are snap-fit arms. In oneembodiment herein, the support frame 102 is configured with a flange 104 to provide structural stability and secure attachment to the automated cooking device 10. The flange 104 is integrally formed with the pair of arms 106, which facilitate quick and reliable assembly without requiring additional fasteners. Each of the pair of arms 106 is equipped with locking hooks 105 at its terminal ends, ensuring a firm and secure engagement with the supporting shaft. The locking hooks 105 are configured to provide a strong mechanical grip, preventing unintended detachment while allowing for easy disassembly when necessary. The pair of arms 106 enhances user convenience by enabling a tool-free, hassle-free installation and removal process.

[0052] In one embodiment herein, each of the pair of arms 106 is configured with one or more electrical contacts 107, as shown in FIG. IB, to enable an electrical connection with the automated cooking device 10, thereby supplying electrical power to the automatic lid handling system 100. The one or more electrical contacts 107 include pogo pins, which provide a reliable, spring-loaded connection for efficient power transfer and signal transmission between the lid-handling system 100 and the cooking device. The pogo pins ensure a secure, durable, and easy-to-maintain electrical interface, enabling seamless operation of the automated lid mechanism.

[0053] In one embodiment herein, the drive shaft 124 with the cam member 130 configured to movably support by the mounting bracket 118 having a guideway 120 at one end through a guide pin 128. The mounting bracket 118 having a quarter mounting bracket shape. The primary driving unit 108 is operably connected to the flange 104 of the support frame 102. The gear member 112 is rotatably connected to the primary driving unit 108 via a first driving shaft 110 to rotate in at least one direction based on the rotation of the primary driving unit 108, as shown in FIG. 1A. In one embodiment herein, the mounting bracket 118 affixed to the rear end of the flange 104. The mounting bracket 118 having an aperture 122 for accommodating the sector gear 114 through a L-shaped connecting shaft 116. The one end of the L-shaped connecting shaft 116 is connected to the sector gear 114. The other end of the L-shaped connecting shaft 116 is inserted into the aperture 122 of the mounting bracket 118 and connected to the drive shaft 124 at one end. The gear member 112 is engaged with the sector gear 114 to convert a rotatory motion from the primary driving unit 108 to a linear movement of the drive shaft 124 along a vertical axis. In one embodimentherein, the primary driving unit 108 is activated to rotate in at least one direction to move the drive shaft 124 linearly along the vertical axis via the sector gear 114 and the gear member 112.

[0054] In one embodiment herein, the mounting bracket 118 having the guideway 120 for accommodating the other end of the drive shaft 124 via the guide pin 128, as shown in FIG. IB. The one end of the guide pin 128 is movably positioned within the guideway 120 of the mounting bracket 118. The other end of the guide pin 128 is connected to the drive shaft 124. The guideway 120 is configured to convert the linear movement of the drive shaft 124 from the vertical axis to the horizontal axis upon activating the primary driving unit 108. The primary driving unit 108 is configured to drive the drive shaft 124 through the sector gear 114 that is engaged with the gear member 112 driven by the primary driving unit 108, thereby allowing the drive shaft 124 to move between a first position and a second position through the guideway 120. In one embodiment herein, the first position of the drive shaft 124 is a resting position, positioned away from a cooking vessel 12 of the automated cooking device 10, as shown in FIG. 7B. In one embodiment herein, the second position of the drive shaft 124 is directed toward the cooking vessel 12 of the automated cooking device 10, as shown in FIG. 8B. The sector gear 114 is configured to provide controlled angular movement to the drive shaft 124 through the guideway 120.

[0055] In one embodiment herein, the holding member 148 having a pair of protrusions 153 is configured to enable the automatic lid handling system 100 to securely hold and release the at least one lid (152, 154) upon activation and deactivation. The at least one lid (152, 154) includes a pressure-cooking lid 152, as shown in FIG. 5A and a regular lid 154, as shown in FIG. 5B. The drive shaft 124 having an opening 126 for accommodating the rack and pinion unit 140, as shown in the FIG. IB. The rack and pinion unit 140 is rotatably connected to the secondary driving unit 134 via a second driving shaft 136.

[0056] In one embodiment herein, the rack and pinion unit 140 is movably positioned between the cam member 130 and the holding member 148. The rack and pinion unit 140 is configured to provide rotatory motion and linear motion, simultaneously, to the holding member 148 upon activating the secondary driving unit 134. The rack and pinion unit 140 comprises a pinion gear 138, and a rack member 142, as shown in the FIG. IB. The piniongear 138 is operatively positioned within the opening 126 of the drive shaft 124. The bottom portion of the rack member 142 is configured with the pair of guide rings 144. The rack member 142 is engaged with the pinion gear 138, which is rotatably connected to the secondary driving unit 134.

[0057] In one embodiment herein, the holding member 148 is movably connected to the rack and pinion unit 140, which is operated by the secondary driving unit 134, thereby allowing the holding member 148 to position the lid (152, 154) on the cooking vessel 12 of the automated cooking device 10 when the drive shaft 124 moved to the second position upon actuation of the primary driving unit 108. The holding member 148 is internally equipped with a pair of pivot pins 150. The pair of pivot pins 150 of the holding member 148 is inserted between the pair of guide rings 144 to enable the rack and pinion unit 140 to securely hold the holding member 148. The secondary driving unit 134 is activated to rotate in at least one direction to move the holding member 148 linearly in at least one direction via the rack and pinion unit 140. The spring member 146 is positioned beneath the rack and pinion unit 140 to enable controlled movement of the holding member 148.

[0058] In one embodiment herein, the drive shaft 124 is configured with the cam member 130 at the bottom portion. The cam member 130 having a groove 132 for accommodating the holding member 148 via the pair of pivot pins 150. The holding member 148 is rotatably supported by the cam member 130 through the pair of pivot pins 150, which are inserted into the groove 132 provided on the cam member 130, thereby allowing the holding member 148 to lock and unlock the lid (152, 154) from the cooking vessel 12 upon actuation of the secondary driving unit 134, as shown in FIG. IB.

[0059] According to another example embodiment of the invention, FIG. 2 illustrates an isometric view of the holding member 148. In one embodiment herein, the holding member 148 is configured to facilitate the secure holding and controlled release of the at least one lid (152, 154) as part of the automatic lid handling system 100. The holding member 148 incorporates the pair of protrusions 153, strategically positioned within its structure to interact with the lids (152, 154) during operation. The pair of protrusions 153 serve as guiding and stabilizing elements, ensuring proper alignment and positioning of the lids (152, 154) within the holding member 148.

[0060] During activation, the holding member 148 generates a magnetic field, engaging the pair of protrusions 153 to firmly secure the at least one lid (152, 154) in place. This prevents unintended displacement and ensures precise lid placement over the cooking vessel 12. Upon deactivation, the holding member 148 releases the at least one lid (152, 154) by disengaging the pair of protrusions 153, allowing for smooth and controlled lid removal. The holding member 148 enhances the efficiency, safety, and reliability of the lid handling process, eliminating the need for manual intervention and reducing the risk of improper sealing or misalignment.

[0061] In one embodiment herein, the holding member 148 is internally equipped with the pair of pivot pins 150. The pair of pivot pins 150 of the holding member 148 is inserted between the pair of guide rings 144 and movably positioned within the groove 132 to enable the holding member 148 to move linearly and rotate in at least one direction upon activating the secondary driving unit 134, thereby locking and unlocking the at least one lid (152, 154) with the cooking vessel 12 of the automated cooking device 10.

[0062] According to another example embodiment of the invention, FIG. 3 refers to the isometric view of the drive shaft 124. In one embodiment herein, the one end of the drive shaft 124 is configured with the guide pin 128 and operatively connected to the sector gear 114. The gear member 112 is engaged with the sector gear 114 to convert the rotatory motion from the primary driving unit 108 to the linear movement of the drive shaft 124 along the vertical axis. In one embodiment herein, the primary driving unit 108 is activated to rotate in at least one direction to move the drive shaft 124 linearly along the vertical axis via the sector gear 114 and the gear member 112.

[0063] In one embodiment herein, the guide pin 128 is movably positioned within the guideway 120 of the mounting bracket 118. The guideway 120 is configured to convert the linear movement of the drive shaft 124 from the vertical axis to the horizontal axis upon activating the primary driving unit 108. The primary driving unit 108 is configured to drive the drive shaft 124 through the sector gear 114 that is engaged with the gear member 112 driven by the primary driving unit 108, thereby allowing the drive shaft 124 to move between a first position and a second position through the guideway 120. The sector gear114 is configured to provide controlled angular movement to the drive shaft 124 through the guideway 120.

[0064] In one embodiment herein, the other end of the drive shaft 124 is configured with the cam member 130 to accommodate the holding member 148 within the groove 132. The drive shaft 124 having the opening 126 for accommodating the pinion gear 138. The pinion gear 138 is rotatably connected to the secondary driving unit 134 via the second driving shaft 136 to provide the linear and rotatory movement for the holding member 148.

[0065] According to another example embodiment of the invention, FIG. 4 refers to the isometric view of the rack and pinion unit 140. In one embodiment herein, the rack and pinion unit 140 is movably positioned between the cam member 130 and the holding member 148. The rack and pinion unit 140 is configured to provide rotatory motion and linear motion, simultaneously, to the holding member 148 upon activating the secondary driving unit 134. The rack and pinion unit 140 comprises the rack member 142 and the pair of guide rings 144.

[0066] In one embodiment herein, the bottom portion of the rack member 142 is configured with the pair of guide rings 144. The rack member 142 is engaged with the pinion gear 138, which is rotatably connected to the secondary driving unit 134. The pair of pivot pins 150 of the holding member 148 is inserted between the pair of guide rings 144 to enable the rack and pinion unit 140 to securely hold the holding member 148. The secondary driving unit 134 is activated to rotate in at least one direction to move the holding member 148 linearly in at least one direction via the rack and pinion unit 140.

[0067] According to one example embodiment of the invention, FIG. 5A refers to the isometric view of the pressure-cooking lid 152. In one embodiment herein, the pressure-cooking lid 152 ensures airtight sealing for pressure cooking in the automated cooking device 10. The pressure-cooking lid 152 is made up of high-strength, heat-resistant materials, it withstands high temperatures and pressure while ensuring durability. The pressure-cooking lid 152 features an outer rim with an integrated gasket to prevent steam leakage and a locking profile 155 with supporting slots 156 for secure attachment. The holding member 148 secures the pair of protrusions 153 into supporting slots 156, ensuring proper alignment of the holding member 148 with the pressure-cooking lid 152.

[0068] In one embodiment herein, the pressure-cooking lid 152 is equipped with a built-in pressure release valve 158 regulates internal pressure, preventing over-pressurization and enhancing safety. Some embodiments include a safety lock to prevent removal until pressure is sufficiently reduced. In one embodiment herein, the pressure-cooking lid 152 is designed for seamless compatibility with the holding member 148 and rack and pinion unit 140 for enabling the automated placement and removal of the pressure-cooking lid 152, enhancing the efficiency and convenience of the cooking device 10.

[0069] According to one example embodiment of the invention, FIG. 5B refers to the isometric view of the regular lid 154. In one embodiment herein, the regular lid 154 is configured for non-pressurized cooking modes within the automated cooking device 10. The regular lid 154 is made up of durable, heat-resistant materials, it ensures longevity and reliable performance during simmering, steaming, and general cooking applications.

[0070] In one embodiment herein, the regular lid 154 features an outer rim optimized for a secure fit over the cooking vessel, preventing excessive heat or moisture loss while maintaining ideal cooking conditions. In one embodiment herein, the regular lid 154 includes the locking profile 155 with supporting slots 156, allowing precise alignment and secure attachment. The holding member 148 secures the pair of protrusions 153 into the supporting slots 156, ensuring proper alignment of the holding member 148 with the pressure-cooking lid 152.

[0071] In one embodiment herein, the regular lid 154 incorporates a steam vent mechanism to regulate airflow, preventing excessive condensation and optimizing cooking performance. Some embodiments may include an ergonomic handle for easy manual removal when needed. In one embodiment herein, the regular lid 154 is designed for seamless compatibility with the holding member 148 and rack and pinion unit 140 for enabling the automated placement and removal of the pressure-cooking lid 152, enhancing the efficiency and convenience of the cooking device 10.

[0072] According to one example embodiment of the invention, FIGs. 6A-6B refer to perspective views of the automatic lid handling system 100 while securing to the automated cooking device 10. In one embodiment herein, the user needs to connects the automated cooking device 10 to a power source and then secures the automatic lid handling system100 onto the cooking device 10 using the support frame 102. The support frame 102 is equipped with the pair of arms 106 that provide a secure attachment. The each of the pair of arms 106 is equipped with locking hooks 105 at its terminal ends, as shown in FIG. 6A, ensuring a firm and secure engagement with the supporting shaft. The locking hooks 105 are configured to provide a strong mechanical grip, preventing unintended detachment while allowing for easy disassembly when necessary. The each of the arms 106 is equipped with the pair of electrical contacts 107, which include pogo pins, which establish an electrical connection with the automated cooking device 10, supplying power to the automatic lid handling system 100, as shown in FIG. 6A. The user needs to affix the support frame 102 of the automatic lid handling system 100 to the support stand 11 of the automated cooking device 10, as shown in the FIG. 6B. The support frame 102 enables communication between the automatic lid handling system 100 and the automated cooking device 10 through the one or more electrical contacts 107 of each of the pair of arms 106, thereby receiving electrical power and control signals from the automated cooking device 10, as shown in FIG. 6B.

[0073] According to one example embodiment of the invention, FIGs. 7A-7B refer to the perspective views of the automatic lid handling system 100 while securing the pressure-cooking lid 152 to the holding member 148. In one embodiment herein, the lid selection process begins upon securing the automatic lid handling system 100 to the automated cooking device 10. This integration enables seamless communication between the automatic lid handling system 100 and the cooking device 10, ensuring automated operation, efficient lid handling, and enhanced user convenience. The user needs to select the at least one lid (154, 152). The at least one lid (152, 154) include the pressure-cooking lid 152, as shown in the FIG. 5A and the regular lid 154, as shown in the FIG. 5B. The user needs to select the pressure-cooking lid 152 for pressure cooking in the automated cooking device 10. The user needs to select the regular lid 154 for non-pressurized cooking modes within the automated cooking device 10.

[0074] In one example embodiment herein, the user selected the pressure-cooking lid 152 for pressure cooking in the automated cooking device 10, as shown in FIG. 7A. Initially, the pair of arms 106 remains in a rest position, allowing the user to attach the pressure-cooking lid 152 to the holding member 148 of the automatic lid handling system 100. The pair ofprotrusions 153 of the holding member 148 are inserted into the pair of supporting slots 156 of the locking profile 155 mounted on the pressure-cooking lid 152. The user needs to activate the automated cooking device 10 to supply the electrical power to the automatic lid handling system 100 upon attaching the pressure-cooking lid 152 to the holding member 148. The holding member 148 is actuated upon receiving electrical power, generating a magnetic field that securely retains the pressure-cooking lid 152 through magnetic attraction, as illustrated in FIG. 7B.

[0075] According to one example embodiment of the invention, FIG. 8A refers to a schematic view of the automatic lid handling system 100 upon activating the primary driving unit 108. In one embodiment herein, the primary driving unit 108 is activated to rotate in a counterclockwise direction upon attaching the pressure-cooking lid 152 to the holding member 148. The gear member 112 is rotatably connected to the primary driving unit 108 via the first driving shaft 110. So, the gear member 112 is rotated in the counterclockwise direction based on the rotation of the primary driving unit 108.

[0076] In one embodiment herein, the sector gear 114 is engaged to the gear member 112. So, the sector gear 114 is rotated in a clockwise direction. The one end of the L-shaped connecting shaft 116 is connected to the sector gear 114. The other end of the L-shaped connecting shaft 116 is inserted into the aperture 122 of the mounting bracket 118 and connected to the drive shaft 124 at one end. The gear member 112 is engaged with the sector gear 114 to convert a rotatory motion from the primary driving unit 108 to a linear movement of the drive shaft 124 along a vertical axis. So, the drive shaft 124 moves linearly along the vertical axis via the sector gear 114 and the gear member 112 upon activation of the primary driving unit 108, as shown in FIG. 8A.

[0077] In one embodiment herein, the one end of the guide pin 128 is movably positioned within the guideway 120 of the mounting bracket 118. The other end of the guide pin 128 is connected to the drive shaft 124. The guideway 120 is configured to convert the linear movement of the drive shaft 124 from the vertical axis to a horizontal axis upon activating the primary driving unit 108, thereby enabling the drive shaft 124 to move between the first position and the second position. In one embodiment herein, the first position of the drive shaft 124 is away from the cooking vessel 12 of the automated cooking device 10. In oneembodiment herein, the second position of the drive shaft 124 is towards the cooking vessel 12 of the automated cooking device 10. So, the drive shaft 124 along with the pressure-cooking lid 152 is moved linearly along the horizontal axis towards the cooking vessel 12 of the automated cooking device 10 upon rotating the primary driving unit 108 in the counterclockwise direction, as shown in FIG. 8B.

[0078] According to one example embodiment of the invention, FIG. 8B refers to the schematic view of the automatic lid handling system 100 upon moving the drive shaft 124 from the first position to the second position. In one embodiment herein, the drive shaft 124 along with the pressure-cooking lid 152 is moved linearly along the horizontal axis towards the cooking vessel 12 of the automated cooking device 10 upon rotating the primary driving unit 108 in the counterclockwise direction. So, the pressure-cooking lid 152 is positioned on the cooking vessel 12 of the automated cooking device 10 for locking and unlocking process.

[0079] According to one example embodiment of the invention, FIG. 9A refers to the schematic view of the automatic lid handling system 100 upon activating the secondary driving unit 134. The drive shaft 124 having the opening 126 for accommodating the pinion gear 138. The pinion gear 138 is rotatably connected to the secondary driving unit 134 via the second driving shaft 136. The bottom portion of the rack member 142 is configured with the pair of guide rings 144. The rack member 142 is engaged with the pinion gear 138, which is rotatably connected to the secondary driving unit 134.

[0080] According to one example embodiment of the invention, FIGs. 9B-9C refer to the schematic views of the automatic lid handling system 100 while locking the pressure-cooking lid 152 to the cooking vessel 12 of the automated cooking device 10. In one embodiment herein, the pair of pivot pins 150 of the holding member 148 is inserted between the pair of guide rings 144 to enable the rack and pinion unit 140 to securely hold the holding member 148, as shown in FIG. 9B. The secondary driving unit 134 is activated upon positioning the pressure-cooking lid 152 on the cooking vessel 12 to rotate in the counterclockwise direction to move the holding member 148 linearly in a downward direction via the rack and pinion unit 140, as shown in FIG. 9B. The spring member 146 ispositioned beneath the rack and pinion unit 140 to enable controlled movement of the holding member 148.

[0081] In one embodiment herein, the drive shaft 124 is configured with the cam member 130 at the bottom portion. The cam member 130 having the groove 132 for accommodating the holding member 148 via the pair of pivot pins 150. The pair of pivot pins 150 of the holding member 148 is inserted between the pair of guide rings 144 and movably positioned within the groove 132. The groove 132 is configured to enable the holding member 148 to rotate and move linearly in the downward direction upon activating the secondary driving unit 134. So, the secondary driving unit 134 is rotated in the counterclockwise direction to enable the holding member 148 to rotate and move linearly in the downward direction, thereby enabling the automatic lid handling system 100 to securely lock the pressure-cooking lid 152 with the cooking vessel 12 of the automated cooking device 10, as shown in FIG. 9C.

[0082] According to one example embodiment of the invention, FIG. 10 refers to the schematic view of the automatic lid handling system 100 upon moving the drive shaft 124 from the second position to the first position. In one embodiment herein, the holding member 148 is deactivated to securely release the pressure-cooking lid 152 upon locking the pressure-cooking lid 152 with the cooking vessel 12 of the automated cooking device 10. In one embodiment herein, the secondary driving unit 134 is rotated in the clockwise direction to enable the holding member 148 to rotate and move linearly in an upward direction upon deactivating the holding member 148, thereby moving the holding member 148 to the rest position.

[0083] The primary driving unit 108 is activated to rotate in the clockwise direction to move the drive shaft 124 linearly along the vertical axis via the sector gear 114 and the gear member 112. So, the drive shaft 124 along with the pressure-cooking lid 152 is moved linearly along the horizontal axis away from the cooking vessel 12 of the automated cooking device 10 upon rotating the primary driving unit 108 in the clockwise direction. So, the drive shaft 124 is moved from the second position to the first position upon locking the pressure-cooking lid 152 on the cooking vessel 12.

[0084] In one embodiment herein, the automated cooking device 10 initiates the pressure cooking process upon moving the drive shaft 124 from the second position to the first position. In one embodiment herein, the automatic lid handling system 100 repeats the same steps to securely release the pressure-cooking lid 152 from the cocking vessel 12 of the automated cooking device 10 upon performing the cooking process.

[0085] According to another example embodiment of the invention, FIG. 11 refers to a flowchart 1100 of a method for operating an automatic lid handling system 100. At step 1102, the user secures the automatic lid handling system 100 to the support stand 11 of the automated cooking device 10 using the support frame 102. At step 1104, the support frame 102 enables the electrical connection with the automated cooking device 10 via the one or more electrical contacts 107 of each of the pair of arms 106, thereby supplying electrical power to the automatic lid handling system 100. At step 1106, the holding member 148 of the automatic lid handling system 100 is activated to securely hold at least one lid (152, 154) upon receiving the electrical power. At step 1108, the primary driving unit 108 is activated to move the drive shaft 124 from the first position to the second position through the guideway 120 of the mounting bracket 118 via the sector gear 114 and the gear member 112.

[0086] At step 1110, the secondary driving unit 134 is activated to rotate in at least one direction upon moving the drive shaft 124 from the first position to the second position, thereby allowing the holding member 148 to lock the lid (152, 154) with the cooking vessel 12. At step 1112, the holding member 148 is deactivated to securely release the lid (152, 154) upon locking the lid (152, 154) with the cooking vessel 12 of the automated cooking device 10. At step 1114, the primary driving unit 108 is activated to move the drive shaft 124 to move from the second position and the first position through the guideway 120 of the mounting bracket 118 via the sector gear 114 and the gear member 112. At step 1116, the secondary driving unit 134 is activated to rotate in at least one direction upon moving the drive shaft 124 from the second position to the first position, thereby moving the holding member 148 to the rest position and enabling the automated cooking device 10 to perform the cooking process.

[0087] Numerous advantages of the present disclosure may be apparent from the discussion above. In accordance with the present disclosure an automatic lid handling system 100 for an automated cooking device 10 and method operation, is disclosed. The proposed invention provides the automatic lid handling system 100 for the automated cooking device 10 that enhances versatility, safety, and convenience by seamlessly switching between pressure-cooking and regular lids (152, 154), enabling the automated cooking device 10 to perform precise pressure cooking, simmering, and steaming. The automatic lid handling system 100 enhances the user convenience by eliminating the need for manual lid placement and removal, reducing user effort and streamlining the cooking process, making the automated cooking device 10 accessible and user-friendly for individuals of all skill levels.

[0088] The automatic lid handling system 100 optimizes food quality by allowing seamless switching between airtight pressure cooking and regular cooking with steam release, helping users preserve flavors, retain moisture, and achieve the desired texture fora variety of dishes. The automatic lid handling system 100 enhances cooking efficiency by automating lid operations, reducing delays, and ensuring consistent results, thereby saving time and eliminating the need for constant user monitoring. The automatic lid handling system 100 reduces operational complexity through an intuitive design and automation, simplifying the learning curve for the users and allowing effortless operation without compromising performance or safety.

[0089] It will readily be apparent that numerous modifications and alterations can be made to the processes described in the foregoing examples without departing from the principles underlying the invention, and all such modifications and alterations are intended to be embraced by this application.

Claims

CLAIMS:l / We Claim:

1. An automatic lid handling system (100) for an automated cooking device (10), comprising: a support frame (102) having a pair of arms (106) configured to detachably affix to a support stand (11) of the automated cooking device (10),wherein each of the pair of arms (106) is configured with one or more electrical contacts (107) to enable an electrical connection with the automated cooking device (10), thereby supplying electrical power to the automatic lid handling system (100);a drive shaft (124) with a cam member (130) configured to movably support by a mounting bracket (118) having a guideway (120) at one end through a guide pin (128), wherein the mounting bracket (118) is affixed to one end of the support frame (102); a primary driving unit (108) operably positioned on the support frame (102), wherein the primary driving unit (108) is configured to drive the drive shaft (124) through a sector gear (114) that is engaged with a gear member (112) driven by the primary driving unit (108), thereby allowing the drive shaft (124) to move between a first position and a second position through the guideway (120),wherein the sector gear (114) is configured to provide controlled angular movement to the drive shaft (124) through the guideway (120); anda holding member (148) configured to securely and detachably hold at least one lid (152, 154) upon actuation, wherein the at least one lid (152, 154) includes a pressure-cooking lid (152) and a regular lid (154),wherein the holding member (148) is movably connected to a rack and pinion unit (140), which is operated by a secondary driving unit (134), thereby allowing the holding member (148) to position the lid (152, 154) on a cooking vessel (12) of the automated cooking device (10) when the drive shaft (124) moved to the second position upon actuation of the primary driving unit (108),wherein the holding member (148) is rotatably supported by the cam member (130) through a pair of pivot pins (150), which are inserted into a groove (132) provided on thecam member (130), thereby allowing the holding member (148) to lock and unlock the lid (152, 154) from the cooking vessel (12) upon actuation of the secondary driving unit (134).

2. The automatic lid handling system (100) as claimed in claim 1, wherein the first position of the drive shaft (124) is a resting position, positioned away from the cooking vessel (12) of the automated cooking device (10),wherein the second position of the drive shaft (124) is directed toward the cooking vessel (12) of the automated cooking device (10).

3. The automatic lid handling system (100) as claimed in claim 1, wherein the one or more electrical contacts (107) include pogo pins configured to enable an electrical connection with the automated cooking device (10).

4. The automatic lid handling system (100) as claimed in claim 1, wherein the mounting bracket (118) having a quarter mounting bracket shape.

5. The automatic lid handling system (100) as claimed in claim 1, wherein the secondary driving unit (134) is operatively connected to one end of the drive shaft (124).

6. The automatic lid handling system (100) as claimed in claim 1, wherein the rack and pinion unit (140) comprises:a pinion gear (138) is rotatably positioned within an opening (126) of the drive shaft (124); anda rack member (142) is configured with a pair of guide rings (144) for supporting the holding member (148) via the pair of pivot pins (150),wherein the rack member (142) is engaged with the pinion gear (138) driven by the primary driving unit (108), thereby allowing the holding member (148) to lock and unlock the lid (152, 154) from the cooking vessel (12).

7. The automatic lid handling system (100) as claimed in claim 1, wherein the automatic lid handling system (100) includes a spring member (146) positioned beneath the rack and pinion unit (140) to enable controlled movement of the holding member (148).

8. The automatic lid handling system (100) as claimed in claim 1, wherein the holding member (148) includes an electromagnet electrically connected to the automated cooking device (10), which is activated upon the supply of electrical power.

9. The automatic lid handling system (100) as claimed in claim 1, wherein the holding member (148) includes a pair of protrusions (153) configured to fit into a pair of supporting slots (156) positioned on at least one of the lids (152, 154), thereby securing the at least one of the lids (152, 154) with the holding member (148).

10. A method for operating an automatic lid handling system (100), comprising: securing, by a user, the automatic lid handling system (100) to a support stand (11) of an automated cooking device (10) using a support frame (102);enabling, by the support frame (102), an electrical connection with the automated cooking device (10) via one or more electrical contacts (107) of each of a pair of arms (106), thereby supplying electrical power to the automatic lid handling system (100); activating, the holding member (148) of the automatic lid handling system (100) to securely hold at least one lid (152, 154) upon receiving the electrical power; activating, a primary driving unit (108) to move a drive shaft (124) from a first position to a second position through a guideway (120) of a mounting bracket (118) via a sector gear (114) and a gear member (112);activating, a secondary driving unit (134) to rotate in at least one direction upon moving the drive shaft (124) from the first position to the second position, thereby allowing the holding member (148) to lock the lid (152, 154) with a cooking vessel (12); deactivating, the holding member (148) to securely release the lid (152, 154) upon locking the lid (152, 154) with the cooking vessel (12) of the automated cooking device (10);activating, the primary driving unit (108) to move the drive shaft (124) to move from the second position and the first position through the guideway (120) of the mounting bracket (118) via the sector gear (114) and the gear member (112); andactivating, the secondary driving unit (134) to rotate in at least one direction upon moving the drive shaft (124) from the second position to the first position, thereby moving the holding member (148) to the rest position and enabling the automated cooking device (10) to perform a cooking process.DATE AND SIGNATURE:Dated this 25thday of February, 2025Patent Agent Name: Hima Bindu Atti INPA - 3925