Camera-guided laser engraving marks mollusk shells directly on a moving conveyor, avoiding tray positioning, operator handling, and line slowdowns.
A bucket-rim support structure stabilizes crab splitting and shell removal, cutting labor and cleanup while producing shell-free halves.
A dual helical roller assembly rotates in unison to mechanically separate scallops by size into distinct collection trays.
A crab butchering apparatus uses a measuring device to determine carapace geometry and control tool movements for precise removal of shell parts.
Divider pans and hydraulic flumes separate clumped shrimp to resolve adhesion bottlenecks in processing throughput.
An imaging chamber subjects passing shrimps to continuous ultraviolet radiation and periodic white light to identify residual shell and damaged bits.
A crab eviscerating disc mills a precise groove along the underside of the body to enable high-pressure water cleaning.