Weighing Apparatus With Automatic Feed/Discharge TRIZ Cases

See how a single weighing sensor detects total weight of multiple seasoning boxes and calculate

A non-parallel rotator uses article contact and gravity to sort items into adjacent hoppers without a motor, reducing cleaning effort.

Opposing supplier discharge and table conveyance with an arc wall evens article flow across feeding troughs and avoids downstream buildup.

A scoop, scraper, and weight sensor work together to level powder and fill subdivision containers accurately with a low-cost single-arm setup.

Scraper-based scoop leveling stabilizes powder transfer and enables accurate, low-cost weighing with a single movable arm.

Calibration weights and a weighing platform verify raw material metering in real time without stopping continuous rubber mixing.

Removable frames, hollow box bodies, and hatches let batching hoppers adapt to product types without replacing the full structure.

A conically tapered shut-off body deflects bulk material outward to prevent overfilling and mechanical vibration in industrial weighing containers.

Real-time weight sensing adjusts the feeding adjuster to reduce weight variation, optimizing combination weigher performance.

Protruding hopper inner and chute receiving surfaces collect articles during transfer, reducing spread and discharge time.

Sequential discharge of grouped objects reduces the weighing cycle while preventing material sticking in high-speed packaging lines.

Vertical vibration prevents cut vegetables from adhering to the surface, while a leading end stirring plate inhibits stagnation in radial gaps.

A dispersion table adjusts rotation speed based on article mass to optimize distribution flow.

A trough design uses segmented sliding surfaces to reduce contact area and facilitate air flow for precise article movement.

Moving batching trays in a circular loop around stationary robots reduces object transfer time while preserving orientation and order.

Segmented rotor recesses divide material flow to prevent shear forces and fluid accumulation, ensuring accurate measurement.

Self-service restricting portions lock the gate during detachment, eliminating manual operation and reducing cleaning time.

A decoupling point isolates product weight from hopper structure to enable accurate flow rate measurement.

An annular feeder plate directs product inwardly and downwardly through funnel-shaped hoppers into a central collector.

A movable hopper system transfers bulk material between storage silos and transport vehicles.

A combination weighing device uses segmented hoppers to maintain continuous operation during maintenance.

A dual-chamber weighing unit measures shelled hazelnuts and kernels using load cells to determine real-time processing yield.

A combination weighing device uses a projection and grooved cam to attach the screw unit directly to the rotation driving member.

A combination weigher recycle conveyor transports excess products back to the feeding means for re-weighing.

Radially and angularly spaced chute outlets redirect product flow away from disabled buckets, preventing overflow onto the central weighing mechanism.

A combination weighing device uses memory hoppers to increase measured weight values without expanding the apparatus size.

A weighing device adjusts conveyance driving periods based on article detection to ensure smooth supply.

Segmented gate openings and predictive servo control balance high-speed sand supply with precise weight measurement accuracy.

A linear slide dosing head regulates flow rates via a rotating actuator and base body assembly.

A dosing and weighing device uses a differential pressure sensor to detect upstream-downstream pressure differences for electronic weight correction.

A weighing unit load cell mounts directly to a vertical fastener member with a downward coupling segment supporting the hopper.

Horizontal pressure compensators decouple vertical process forces, preventing mechanical interference with gravimetric dosing accuracy.

Circular weighing hoppers route excess products to an annular recycle conveyor, eliminating manual intervention and maintaining productive capacity.

A meat processing monitoring system uses input and output sensors to measure geometry and weight data for yield assessment.

Dynamic cut gates adjust supply port sizes to resolve the contradiction between high processing speed and accurate weighing.

Dividing main process streams into side streams with dedicated measuring points quantifies material losses and optimizes resource usage.