Adjustable Induction Pan Warming for Variable Pan Depths

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Solution Overview

Problem

Traditional food service systems using steam or hot water for pan heating are inefficient, difficult to control, and require extensive maintenance, whereas existing induction heating systems struggle to accommodate pans of varying depths without pre-determination.

Innovation Solution

An induction heating device with a housing and adjustable mechanisms to maintain the induction power enclosure close to the bottom surface of pans of different depths, ensuring adequate magnetic coupling and temperature monitoring.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Use of energy by moving object

If steam or hot water heating is used, then heating capability is provided, but energy efficiency is poor and maintenance requirements are high

Engineering Contradiction:
Improveenergy efficiencyVSAvoidmaintenance requirements
Core Design Contradiction:
Use of energy by moving objectVSEase of repair

Solution Approach 1:

The patent replaces the mechanical steam/hot water heating system with an induction heating system that uses electromagnetic fields to directly heat the pan bottoms. This substitution eliminates the need for water supply, steam generation, and drainage infrastructure, thereby improving energy efficiency and reducing maintenance requirements while providing direct heating capability.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

2Productivity

If induction coil is placed close to pan bottom for effective heating, then heating efficiency improves, but the system cannot accommodate pans of varying depths

Engineering Contradiction:
Improveheating efficiencyVSAvoidaccommodation of varying pan depths
Core Design Contradiction:
ProductivityVSAdaptability or versatility

Solution Approach 1:

The patent introduces an adjustable height mechanism that allows the induction power enclosure to be dynamically repositioned vertically. This enables the induction coil to maintain optimal close proximity to the pan bottom for efficient heating, while simultaneously accommodating pans of different depths by adjusting the enclosure height to match each pan's specific requirements.

Inventive Principle:
Principle #15Dynamics

3Device complexity

If fixed height induction enclosure is used, then device complexity is reduced, but adaptability to different pan depths is lost

Engineering Contradiction:
Improveenclosure structureVSAvoidflexibility with pan depths
Core Design Contradiction:
Device complexityVSAdaptability or versatility

Solution Approach 1:

The patent implements a height adjustment mechanism with detent positions that allows the induction power enclosure to be repositioned to different fixed heights. This provides adaptability to various pan depths while maintaining relatively simple construction through the use of discrete adjustment positions rather than continuous adjustment mechanisms.

Inventive Principle:
Principle #15Dynamics

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution enables efficient and flexible induction heating of pans of varying depths, improving energy efficiency and reducing maintenance needs, while allowing precise temperature control.

Implementation Method 1

the induction coil in an induction unit must be placed within close proximity to the bottom of the heating/warming pans

Methodology Applied
Scientific EffectElectromagnetic induction: Electromagnetic Induction

Implementation Method 2

An induction-based holding/warming/heating unit

Methodology Applied
Scientific EffectInduction heating: Induction Heating

Implementation Method 3

one or more temperature sensors and induction inverters and associated induction coils

Methodology Applied
Scientific EffectTemperature sensing: Thermocouple

Data Source

PatentUS9320389B2Induction-based food holding/warming system and method with height adjustment mechanism
Publication Date: 2016.04.26 COOKTEK INDUCTION SYST LLC
  • US9320389B2 patent drawing
  • US9320389B2 patent drawing
  • US9320389B2 patent drawing

AI summary

A device, system and method for induction heating food service pans having differing depths, while maintaining the pans sufficiently closely adjacent an enclosure containing the induction heating power source.