Alpha-1,3-Glucan Dispersion via High-Pressure Mixing

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Solution Overview

Problem

Previous attempts to disperse dry alpha-1,3-glucan have failed to achieve desirable levels of viscosity and stability in aqueous dispersions.

Innovation Solution

A method involving the use of a composition comprising at least 88% insoluble alpha-glucan with 50% alpha-1,3 glycosidic linkages, mixed with an aqueous liquid under pressure of at least 1000 psi, to produce an aqueous dispersion with 0.5% to 10% alpha-1,3-glucan, ensuring effective dispersion and stability.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If conventional mixing methods are used to disperse dry alpha-1,3-glucan, then the process is simple and easy to operate, but the dispersion achieves undesirable levels of viscosity and stability

Engineering Contradiction:
Improvedispersion stabilityVSAvoidmixing process complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The patent applies preliminary action by pre-processing the dry alpha-1,3-glucan into a fine powder form before mixing. This pre-preparation step ensures that when the glucan is subsequently mixed with aqueous liquid, it disperses more effectively, achieving desirable viscosity and stability without requiring overly complex mixing equipment or procedures.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The patent changes physical parameters by controlling particle size, concentration, and mixing conditions. Specifically, the dry alpha-1,3-glucan is processed to specific particle size ranges and mixed at controlled concentrations with aqueous liquids under defined conditions, which optimizes dispersion stability and viscosity while maintaining operational simplicity.

Inventive Principle:
Principle #35Parameter changes

2Productivity

If high concentration of insoluble alpha-glucan is used in the first composition, then the productivity is improved, but the difficulty of achieving uniform dispersion increases

Engineering Contradiction:
Improvedispersion production efficiencyVSAvoiddispersion uniformity
Core Design Contradiction:
ProductivityVSManufacturing precision

Solution Approach 1:

The patent applies segmentation by dividing the high-concentration insoluble alpha-glucan into fine particles through pre-processing. This segmentation into smaller, more numerous particles allows the mixture to maintain high productivity while achieving uniform dispersion, as the fine particles distribute more evenly throughout the aqueous liquid without clumping.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The patent changes the particle size parameter of the insoluble alpha-glucan to optimize both productivity and uniformity. By controlling particle size distribution and concentration parameters, the process achieves efficient production of dispersions with consistent, uniform characteristics throughout.

Inventive Principle:
Principle #35Parameter changes

3Reliability

If dry alpha-1,3-glucan is dispersed without pre-processing, then the manufacturing process is simplified, but the desired viscosity and stability levels cannot be achieved

Engineering Contradiction:
Improvedispersion stabilityVSAvoidmanufacturing process simplicity
Core Design Contradiction:
ReliabilityVSEase of manufacture

Solution Approach 1:

The patent applies preliminary action by pre-processing dry alpha-1,3-glucan into a fine powder form before mixing with aqueous liquid. This single pre-processing step significantly improves dispersion stability and achieves desirable viscosity levels while adding minimal complexity to the overall manufacturing process, making it both effective and practical.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The patent changes the physical state and particle size parameters of the dry alpha-1,3-glucan through pre-processing. This parameter modification enables the material to disperse properly in aqueous liquids, achieving stable dispersions with appropriate viscosity without requiring multiple complex processing steps.

Inventive Principle:
Principle #35Parameter changes

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The method achieves enhanced viscosity and stability in the aqueous dispersion, with at least 60% of alpha-1,3-glucan particles having diameters less than 30 micrometers and being dispersed throughout at least 60% of the volume, resulting in a stable and effective dispersion.

Implementation Method 1

the mixing comprises applying pressure of at least 1000 pounds per square inch (psi)

Methodology Applied
Scientific EffectPressure: Pressure Increase

Data Source

PatentUS20230051343A1Aqueous dispersions of insoluble alpha-glucan comprising alpha-1,3 glycosidic linkages
Publication Date: 2023.02.16 NUTRITION & BIOSCIENCES USA 4 INC
  • US20230051343A1 patent drawing
  • US20230051343A1 patent drawing
  • US20230051343A1 patent drawing

AI summary

Disclosed herein are methods of producing aqueous dispersions comprising insoluble alpha-glucan having at least 50% alpha-1,3 glycosidic linkages. For example, in addition to dispersing insoluble alpha-glucan that has never been dried, methods are disclosed for effectively dispersing insoluble alpha-glucan that has previously been dried. Further disclosed are aqueous dispersions comprising insoluble alpha-glucan, such as those produced by the disclosed methods. Aqueous dispersions of the present disclosure have enhanced features of viscosity, stability, and particle size distribution, for example. Application of aqueous dispersions in various products and uses are also disclosed.