Antioxidant Composition Reducing C-Reactive Protein
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Solution Overview
Problem
Current treatments for oxidative stress and cardiovascular diseases do not effectively reduce inflammation and C-reactive protein levels in the blood, which are indicators of cardiovascular risk.
Innovation Solution
A composition comprising 35-50% of a first vegetable oil with 4-12% saturated fatty acids, 35-50% of a second vegetable oil with 45-65% alpha-linolenic acid, 0.005-0.15% of Vitamin A and D, 2-10% phytosterol, and 0.02-0.2% antioxidant, specifically tocopherol, ascorbyl palmitate, or Rosemary extract, is used to treat inflammation related to oxidative stress and cardiovascular disease.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Reliability
If current treatments for oxidative stress and cardiovascular diseases are used, then general treatment is provided, but inflammation and C-reactive protein levels are not effectively reduced
Solution Approach 1:
The patent changes the compositional parameters of the treatment by specifying precise ranges of fatty acids (omega-3, omega-6, omega-9), phytosterols, vitamins, and antioxidants to achieve reduced inflammation and C-reactive protein levels, moving from general treatment to targeted therapeutic composition
Solution Approach 2:
The patent creates a composite nutritional composition combining multiple bioactive components (specific fatty acid profiles, phytosterols, vitamins A and D, and antioxidants) that work synergistically to reduce inflammation and cardiovascular risk, rather than using single-component treatments
2Reliability
If a composition with multiple active ingredients is used, then antioxidant activity and anti-inflammatory properties are enhanced, but composition complexity increases
Solution Approach 1:
The patent manages complexity by defining specific parameter ranges for each component (e.g., omega-3 fatty acid content of 20-40%, phytosterol content of 0.1-5%, vitamin and antioxidant concentrations) that can be adjusted to balance therapeutic effectiveness with compositional simplicity
Solution Approach 2:
The patent creates a multi-functional composition where a single formulation provides antioxidant protection, anti-inflammatory effects, and cardiovascular protection through synergistic interactions among its components, reducing the need for multiple separate treatments
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The composition effectively reduces C-reactive protein levels below 1.0 mg/L, demonstrating its potential in treating oxidative stress and cardiovascular disease by enhancing antioxidant activity and anti-inflammatory properties.
Implementation Method 1
0.02 to 0.2 weight percent of antioxidant, wherein the antioxidant is selected from the group consisting of tocopherol, ascorbyl palmitate, Rosemary extract and mixtures thereof
Implementation Method 2
2 to 10 weight percent of at least one phytosterol
Data Source
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AI summary
The present invention, in some embodiments, is a composition that includes 35 to 50 weight percent of a first vegetable oil having a saturated fatty acid content of 4% to 12%, 35 to 50 weight percent of a second vegetable oil having an alpha-linolenic acid content of 45 % to 65%, 0.005 to 0.15 weight percent of at least one of Vitamin A and Vitamin D, 2 to 10 weight percent of at least one phytosterol; and 0.02 to 0.2 weight percent of an antioxidant including, but not limited to, tocopherol, ascorbyl palmitate, Rosemary extract and mixtures thereof. The present invention further includes, in some embodiments, us of a composition for treating oxidative stress and cardiovascular diseases.