Backlit Front Panel for Custom Food Dispensing Interfaces

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Solution Overview

Problem

Existing apparatuses for preparing and dispensing food products, such as hot beverages and refrigerated desserts, lack customization options and have a non-innovative design, requiring a solution for enhanced user interaction and aesthetic appeal while maintaining reliability and economic viability.

Innovation Solution

The apparatus features a polycarbonate front panel backlit with LED lighting, which can be uniformly distributed to create a customizable and visually appealing interface, combined with a mixing device for product circulation and a cooling system, allowing for efficient preparation and dispensing of both hot and cold food products.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If traditional apparatus structures are used, then reliability and ease of manufacture are maintained, but customization options and aesthetic appeal are limited

Engineering Contradiction:
Improvecustomization optionsVSAvoidstructure innovation
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The front panel is segmented into multiple independent lighting zones that can be individually controlled, allowing different customization options without redesigning the entire apparatus structure. This enables versatile customization while maintaining the traditional reliable structure.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The patent implements a backlit panel with LED lighting that can change colors and lighting patterns, providing aesthetic customization and user interaction options without altering the fundamental apparatus structure, thus maintaining reliability while enhancing adaptability.

Inventive Principle:
Principle #32Color changes

2Illumination intensity

If LED backlighting is added to the front panel, then aesthetic appeal and user interface are enhanced, but energy consumption increases

Engineering Contradiction:
Improvepanel lightingVSAvoidenergy consumption
Core Design Contradiction:
Illumination intensityVSUse of energy by moving object

Solution Approach 1:

The LED backlighting system operates with periodic or intermittent activation rather than continuous operation, and can switch between different lighting intensities and patterns. This reduces overall energy consumption while maintaining aesthetic appeal and user interface quality during active use periods.

Inventive Principle:
Principle #19Periodic action

Solution Approach 2:

The system dynamically adjusts lighting parameters such as intensity, color temperature, and illumination patterns based on operational conditions and user preferences, optimizing energy consumption while maintaining adequate aesthetic appeal for different usage scenarios.

Inventive Principle:
Principle #35Parameter changes

3Illumination intensity

If a deflector member is added to spread light uniformly, then lighting uniformity is improved, but device complexity increases

Engineering Contradiction:
Improvelighting uniformityVSAvoidinternal components
Core Design Contradiction:
Illumination intensityVSDevice complexity

Solution Approach 1:

The deflector member acts as an intermediary optical element that simply redirects and distributes light from the LED source to achieve uniform illumination across the panel. This passive optical component adds minimal complexity while effectively solving the lighting uniformity issue.

Inventive Principle:
Principle #24Intermediary (Mediator)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The solution provides a high level of customization, secure operation, versatile use, and economic benefits by offering a visually engaging and user-friendly interface, while ensuring reliable and efficient food preparation and dispensing processes.

Implementation Method 1

backlit by lighting means, preferably of LED type

Methodology Applied
Scientific EffectLight Emitting Diode: Light Emitting Diode

Implementation Method 2

a deflector member is arranged predisposed to spread the light emitted by said lighting means... Said deflector spreads the light emitted by said lighting means so as to obtain a uniform lighting on the whole front panel

Methodology Applied
Scientific EffectLight reflection and diffusion: Reflection

Implementation Method 3

a cooling device for cooling the product to the appropriate temperature... The cooling device is usually constituted by a coil evaporator arranged inside a tubular body

Methodology Applied
Scientific EffectRefrigeration cooling: Cooling

Implementation Method 4

a mixing device that causes the continuous circulation of the product inside the tank... The screw member of the mixing device winds on the tubular body of the evaporator

Methodology Applied
Scientific EffectMechanical mixing and circulation:

Data Source

PatentUS10039297B2Apparatus for preparing and dispensing food products
Publication Date: 2018.08.07 SPM DRINK SYST SPA
  • US10039297B2 patent drawing
  • US10039297B2 patent drawing
  • US10039297B2 patent drawing

AI summary

An apparatus for preparing and dispensing food products includes at least one containment tank (2) predisposed to contain the product to be prepared and mounted on a base body (10) which is closed at the front by a panel (12) of transparent or opaque material, backlit through LED lighting structure (13).