Bacteriophage Preparations for C. perfringens Lysis
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Solution Overview
Problem
The increasing antibiotic resistance among bacteria in poultry and livestock poses a significant challenge, necessitating effective, safe, and environmentally friendly alternatives to antibiotics for reducing morbidity and mortality caused by pathogens like C. perfringens in chickens.
Innovation Solution
Development of purified bacteriophage preparations comprising multiple C. perfringens-specific bacteriophages with lytic activity against various strains, which are administered to reduce chicken mortality and morbidity, and a method for selecting suitable host strains for bacteriophage propagation to produce effective bacteriophage cocktails.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Reliability
If antibiotics are used to treat bacterial infections in poultry and livestock, then morbidity and mortality are reduced, but antibiotic resistance increases
Solution Approach 1:
The patent applies this principle by using bacteriophages (viruses that infect bacteria) to convert the harmful effect of antibiotic-resistant bacteria into a beneficial outcome. The phages specifically target and lyse C. perfringens bacteria, transforming the resistance problem into a solution where bacterial susceptibility to phage infection is exploited to eliminate the pathogen without promoting resistance
Solution Approach 2:
The patent substitutes the chemical mechanism of antibiotics with a biological mechanism of bacteriophages. Instead of using chemical agents that can induce resistance, the invention employs viral particles that naturally infect and destroy bacteria through a different mechanism (injection of genetic material and replication within host cells), thereby replacing the antibiotic system with a phage-based system that does not promote resistance
2Reliability
If a single bacteriophage is used to target C. perfringens, then specificity is maintained, but effectiveness against multiple strains is reduced
Solution Approach 1:
The patent merges multiple bacteriophages into a single cocktail formulation. By combining four or more different C. perfringens-specific bacteriophages, each with lytic activity against at least five different strains, the invention creates a synergistic preparation that maintains individual phage specificity while achieving broad-spectrum coverage against diverse bacterial strains
Solution Approach 2:
The patent creates a universal bacteriophage cocktail that can function against multiple C. perfringens strains simultaneously. Each phage in the cocktail contributes to the overall effectiveness, and the combination provides multi-functionality where a single preparation can address various strain variations, making the treatment broadly applicable across different infection scenarios
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The bacteriophage preparations demonstrate high specificity and effectiveness in lysing C. perfringens strains, significantly reducing mortality and morbidity in chickens, while minimizing the risk of antibiotic resistance and environmental impact.
Implementation Method 1
purified bacteriophage preparations that effectively lyse a plurality of C. perfringens strains
Implementation Method 2
each bacteriophage has lytic activity against at least five C. perfringens strains
Data Source
AI summary
Disclosed herein are purified bacteriophage preparations that effectively lyse a plurality of C. perfringens strains. In one embodiment, a purified bacteriophage preparation includes four or more C. perfringens-specific bacteriophage, wherein each bacteriophage has lytic activity against at least five Clostridium species strains. In another embodiment, the purified bacteriophage preparation includes five or more C. perfringens-specific bacteriophage.


