Beverage Dispenser Using Machine-Readable Item Reader

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Solution Overview

Problem

Conventional beverage dispensers are limited in offering a wide variety of beverage selections and customization options, failing to meet consumer demands for diverse branded and non-branded beverages.

Innovation Solution

A product dispenser system equipped with a reader and controller that can read machine-readable items, allowing consumers to select and configure beverage formulations and portion sizes, and provide promotional offers, while integrating with a network for real-time data processing and payment processing.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If conventional beverage dispensers use multiple syrup types to create beverage selections, then a limited variety of branded and non-branded beverages can be offered, but the dispenser cannot provide the wide menu of beverage selections and customization options that consumers want

Engineering Contradiction:
Improvebeverage selection varietyVSAvoiddispenser configuration
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The system uses machine-readable items (barcodes, RFID tags) that contain digital copies of beverage formulation data. Instead of physically storing multiple syrup combinations in the dispenser, the dispenser reads formulation instructions from these digital copies and dynamically creates beverages by combining basic ingredients according to the stored recipes, enabling unlimited beverage varieties without increasing physical dispenser complexity

Inventive Principle:
Principle #26Copying

Solution Approach 2:

The patent transitions from a two-dimensional approach (limited physical syrup slots) to a three-dimensional solution by adding the digital information dimension. Machine-readable items store formulation data that can be read and processed to create virtually unlimited beverage variations, effectively adding an information layer that multiplies the dispenser's capability without proportionally increasing its physical complexity

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

2Adaptability or versatility

If conventional beverage dispensers offer limited branded and non-branded beverage selections, then the dispenser structure remains simple, but consumers cannot find complete variety of choices for all types of beverages they want

Engineering Contradiction:
Improvebeverage customization capabilityVSAvoidnumber of beverage options
Core Design Contradiction:
Adaptability or versatilityVSQuantity of substance

Solution Approach 1:

The dispenser is designed with universal capabilities to handle multiple beverage types and formulations through a single system. By using machine-readable items that encode different beverage recipes and a flexible dispensing mechanism that can combine various ingredients according to digital instructions, one dispenser can replace multiple specialized dispensers, providing complete beverage variety without requiring separate devices for each beverage type

Inventive Principle:
Principle #6Universality (Multi-functionality)

3Adaptability or versatility

If conventional beverage dispensers have limited capacity and selection capability, then the device remains simple to operate, but it cannot offer consumers what they want, that is, a complete variety of choices

Engineering Contradiction:
Improvebeverage formulation flexibilityVSAvoidconsumer interaction complexity
Core Design Contradiction:
Adaptability or versatilityVSEase of operation

Solution Approach 1:

The system enables consumers to independently select and customize beverages by scanning machine-readable items with their personal devices or using the dispenser's interface. The dispenser automatically processes the digital formulation data and prepares the customized beverage without requiring complex manual configuration, making the system both highly adaptable and easy to operate

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The system incorporates machine reading and data processing that provides real-time feedback to both the consumer and the dispenser controller. When a consumer scans a machine-readable item or makes a selection, the system immediately processes the information, determines the appropriate formulation, and communicates the beverage options and customization possibilities back to the consumer, enabling intuitive interaction despite the complex beverage variety available

Inventive Principle:
Principle #23Feedback

Data Source

PatentUS8755932B2Systems and methods for facilitating consumer-dispenser interactions
Publication Date: 2014.06.17 THE COCA COLA CO
  • US8755932B2 patent drawing
  • US8755932B2 patent drawing
  • US8755932B2 patent drawing

AI summary

Embodiments of the invention can include systems and methods for facilitating consumer-dispenser interactions. In one embodiment, a product dispenser is provided. The product dispenser can include a reader configured to read a machine readable item. In addition, the product dispenser can include a controller in communication with the reader, and operable to execute a set of instructions to receive information from the machine readable item associated with a consumer via the reader. Moreover, the controller can be further operable to execute a set of instructions to configure at least one characteristic based at least in part on the information from the machine readable item, and dispense a product.