Beverage Dispensing Valve Control System for Age Compliance

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Solution Overview

Problem

Current beverage dispensing systems lack efficient tracking and billing mechanisms, particularly in environments where customer identification and beverage categorization are necessary, such as in soda fountains and draft beer systems, leading to difficulties in ensuring age restrictions and accurate consumption monitoring.

Innovation Solution

A networked system that includes a data store for beverage availability information, identification devices for customers, and flow meters for tracking dispensed beverages, with a computing device controlling valves based on customer data and beverage categories, enabling secure and accurate dispensing and billing.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Ease of operation

If manual switching is used for beverage dispensing, then ease of operation is improved, but tracking and billing accuracy deteriorates

Engineering Contradiction:
Improveease of operationVSAvoidtracking accuracy
Core Design Contradiction:
Ease of operationVSMeasurement precision

Solution Approach 1:

The patent replaces manual mechanical switching with an automated electronic control system. The computing device receives customer identifiers, determines beverage availability, and automatically activates valves through electronic signals. Flow meters electronically track consumption, eliminating the need for manual operation while ensuring accurate tracking and billing.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

2Measurement precision

If automated valve control is implemented, then tracking accuracy is improved, but device complexity increases

Engineering Contradiction:
Improvetracking accuracyVSAvoiddevice complexity
Core Design Contradiction:
Measurement precisionVSDevice complexity

Solution Approach 1:

The computing device serves multiple functions: it receives customer identifiers, determines beverage availability based on category restrictions, controls valve activation, and monitors consumption through flow meters. This multi-functional approach consolidates complex operations into a single centralized system rather than requiring separate dedicated components for each function.

Inventive Principle:
Principle #6Universality (Multi-functionality)

Solution Approach 2:

The system implements feedback loops where flow meters continuously monitor beverage consumption and send data back to the computing device. The computing device uses this feedback to track consumption accurately, update billing information, and maintain beverage availability records, creating a self-regulating system that improves tracking without proportionally increasing complexity.

Inventive Principle:
Principle #23Feedback

3Reliability

If beverage categorization is enforced, then compliance with restrictions is improved, but system complexity increases

Engineering Contradiction:
ImprovecomplianceVSAvoidsystem complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The patent applies different beverage availability rules to different beverage categories. The computing device determines which categories are available based on customer identifiers, enabling selective enforcement of restrictions. For example, certain categories may be restricted to specific age groups or times, while other categories remain universally available, allowing compliance without uniformly complex controls across all beverages.

Inventive Principle:
Principle #3Local quality

Data Source

PatentUS11034570B2Systems and methods for dispensing and tracking multiple categories of beverages
Publication Date: 2021.06.15 DRAFTSERV TECH LLC
  • US11034570B2 patent drawing
  • US11034570B2 patent drawing
  • US11034570B2 patent drawing

AI summary

Disclosed are various embodiments for dispensing and tracking beverages. An identifier associated with a user can be read by an identification device. Beverage availability information for the user can be determined. The beverage availability information can specify categories of beverages that the user is authorized to dispense. Valves can be selected that correspond to the authorized beverage categories. The valves can be enabled to allow the user to dispense beverages from the authorized beverage categories. The quantity of beverages dispensed can be tracked.