Beverage-making machine

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Solution Overview

Problem

Existing beverage-making machines face inefficiencies due to impractical coupling mechanisms, reduced stability, aesthetic impacts, and limitations in handling multiple containers simultaneously, particularly in professional settings and for varying cup sizes.

Innovation Solution

A beverage-making machine equipped with a tray featuring a movable support and attachment members that allow quick adjustment between raised and lowered configurations, providing stability and accommodating multiple container sizes without aesthetic compromise, and compatible with existing machines.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If a coupling mechanism with male and female connection members is used to adjust the distance between the dispensing unit and container, then the container can be positioned at different heights, but the beverage-making process is slowed down due to multiple attempts required for coupling and the need to move the locking mechanism at each height change

Engineering Contradiction:
Improveadjustability of container positionVSAvoidbeverage-making speed
Core Design Contradiction:
Adaptability or versatilityVSProductivity

Solution Approach 1:

The support structure is divided into multiple height levels with discrete positioning points. The support base includes several support portions at different heights, allowing the tray to be quickly positioned at predetermined levels without complex coupling attempts, thus maintaining adjustability while improving operation speed.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

Different portions of the support base provide different support heights locally. The support base includes first, second, and third support portions at varying heights, enabling the tray to be stabilized at multiple positions without requiring complex locking mechanisms, thereby speeding up the adjustment process.

Inventive Principle:
Principle #3Local quality

2Stability of the object's composition

If a locking mechanism is added to increase the stability of the tray at different heights, then the tray stability is improved, but the beverage-making speed is further reduced as the user must move the locking mechanism at each height change

Engineering Contradiction:
Improvetray stabilityVSAvoidoperation simplicity
Core Design Contradiction:
Stability of the object's compositionVSEase of operation

Solution Approach 1:

The tray's own weight and the geometric arrangement of the support portions create self-stabilization. When the tray is positioned on the support base, gravity and the distributed support points automatically stabilize the tray without requiring external locking mechanisms, eliminating the need for additional operational steps.

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The support portions are arranged to provide stable equilibrium positions at different heights. The tray naturally settles into stable positions when placed on the support base, creating equipotential stable states that require no additional locking actions, thus maintaining both stability and operational simplicity.

Inventive Principle:
Principle #12Equipotentiality

3Device complexity

If the tray is not fully supported along the support base, then the structure remains simple, but the tray may break upon engagement of the connection member

Engineering Contradiction:
Improvestructure simplicityVSAvoidtray durability
Core Design Contradiction:
Device complexityVSReliability

Solution Approach 1:

The support base provides localized support at multiple discrete points rather than continuous support. The first, second, and third support portions are strategically positioned to distribute the load from the connection member engagement across multiple locations, preventing stress concentration and tray breakage while keeping the overall structure simple.

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The support function is segmented into multiple discrete support portions rather than a single continuous support. This segmentation distributes the mechanical stress from connection member engagement across multiple points, increasing durability without adding complex structural elements.

Inventive Principle:
Principle #1Segmentation

4Adaptability or versatility

If a positioning plate device is used to change container position, then high-low position switching is achieved, but the device has aesthetic impact on the machine and limits usage to one cup at a time

Engineering Contradiction:
Improveposition switching capabilityVSAvoidbeverage-making throughput
Core Design Contradiction:
Adaptability or versatilityVSProductivity

Solution Approach 1:

The tray design with multiple support portions serves multiple functions simultaneously: it provides height adjustment, stabilizes the tray at different positions, and accommodates multiple containers of varying sizes. This multi-functionality eliminates the need for separate positioning devices and enables parallel processing of multiple beverages.

Inventive Principle:
Principle #6Universality (Multi-functionality)

Solution Approach 2:

The positioning and support functions are merged into a single integrated tray structure. The tray itself, through its interaction with the multi-level support base, achieves position switching and stabilization, eliminating the need for separate positioning plates and allowing multiple containers to be handled simultaneously.

Inventive Principle:
Principle #5Merging (Combining)

Data Source

PatentEP4119011B1Beverage-making machine
Publication Date: 2024.04.24 CIMBALI GRP SPA
  • EP4119011B1 patent drawingFigure 1~2
  • EP4119011B1 patent drawingFigure 3~4
  • EP4119011B1 patent drawingFigure 5~6

AI summary

A beverage-making machine comprising: an outer casing, a beverage dispensing unit, and a tray. The tray comprises: a vessel for collecting waste liquids, which comprises a bottom and a plurality of sides defining a peripheral edge; a movable support configured to support a container adapted to receive the beverage being dispensed, and comprising a flat portion, walls and a first and a second bearing portion; attachment members for removably attaching the movable support to the vessel. The movable support reversibly alternates between a raised configuration, in which the first bearing portion of the movable support contacts the peripheral edge of the vessel and the attachment members are attached, and a lowered configuration, in which the second bearing portion of the movable support contacts the peripheral edge of the vessel.