Brewing apparatus for brewing by extraction from a portion capsule

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Solution Overview

Problem

Existing brewing devices for portion capsules risk blocking due to incorrect alignment or the portion capsule hitting the second brewing chamber element during the transition from loading to extraction position, potentially damaging the device if excessive force is applied.

Innovation Solution

A brewing device design that maintains the portion capsule's orientation constant through the use of a spacer and perforation points, preventing tilting and ensuring proper alignment, with a resilient metal spiral spring spacer and perforation points on base plates to facilitate safe and error-free closure of the brewing chamber.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Productivity

If the first brewing chamber element is moved from loading position to extraction position, then the brewing chamber can be closed for extraction, but the portion capsule may hit the second brewing chamber element and block closure

Engineering Contradiction:
Improvebrewing operation efficiencyVSAvoidbrewing chamber closure reliability
Core Design Contradiction:
ProductivityVSReliability

Solution Approach 1:

The patent applies preliminary action by equipping the first brewing chamber element with perforating means that perforate the portion capsule before the brewing chamber is fully closed. This preliminary perforation action ensures that the capsule is properly prepared for extraction and prevents blocking during the closing operation, as the perforation process guides the capsule into the correct position and orientation.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The patent applies preliminary anti-action by designing the perforating means to act on the portion capsule before closure issues can occur. The perforation process counteracts potential blocking by creating extraction paths in advance, ensuring that even if the capsule is not perfectly aligned, the extraction liquid can still pass through and prevent pressure buildup that would block chamber closure.

Inventive Principle:
Principle #9Preliminary anti-action

2Ease of operation

If increased force is applied to close the brewing chamber despite resistance, then the chamber may be forced closed, but damage to the brewing chamber or locking mechanism may occur

Engineering Contradiction:
Improvebrewing chamber closure easeVSAvoidbrewing chamber structural integrity
Core Design Contradiction:
Ease of operationVSStrength

Solution Approach 1:

The patent applies preliminary action by performing the perforation of the portion capsule before the brewing chamber closure is completed. This preliminary perforation removes the resistance that would otherwise prevent smooth closure, as the extraction paths are created in advance. The user can then close the chamber without applying excessive force, eliminating the risk of structural damage while maintaining ease of operation.

Inventive Principle:
Principle #10Preliminary action

3Reliability

If the portion capsule is not properly aligned during insertion, then the brewing chamber cannot be closed, but requiring precise alignment increases operation complexity

Engineering Contradiction:
Improvebrewing chamber closure reliabilityVSAvoidportion capsule insertion ease
Core Design Contradiction:
ReliabilityVSEase of operation

Solution Approach 1:

The patent applies preliminary action by equipping the first brewing chamber element with perforating means that automatically perforate the portion capsule during the closing movement. This preliminary perforation action serves as a guiding mechanism that tolerates variations in capsule insertion alignment. The perforation process itself helps orient the capsule correctly, reducing the precision requirements for user insertion while maintaining reliable chamber closure.

Inventive Principle:
Principle #10Preliminary action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Ensures safe and error-free closure of the brewing chamber, preventing damage and ensuring proper functioning by maintaining the portion capsule's orientation and preventing tilting during the transition from loading to extraction positions.

Implementation Method 1

a resilient design also serves to reduce the positional tolerance limits of the capsule

Methodology Applied
Scientific EffectElasticity: Elasticity

Data Source

PatentEP2830466B1Brewing apparatus for brewing by extraction from a portion capsule
Publication Date: 2017.09.06 EUGSTER FRISMAG AG
  • EP2830466B1 patent drawingFigure 1
  • EP2830466B1 patent drawingFigure 2
  • EP2830466B1 patent drawingFigure 3~4

AI summary

The present invention relates to a brewing apparatus for brewing by extraction from a portion capsule, having a first brewing-chamber element and a second brewing-chamber element, wherein the first brewing-chamber element can be moved between a loading position, in which the first and the second brewing-chamber elements are spaced apart from one another in order for the portion capsule to be introduced, and an extraction position, in which the first and the second brewing-chamber elements have been advanced towards one another in order to form a substantially closed brewing chamber for the portion capsule, wherein the brewing apparatus is designed such that the orientation of the portion capsule remains substantially constant as it is transferred from the loading position into the extraction position.