Beverage Capsule 2D Barcode Layout for Orientation-Free Reading

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Solution Overview

Problem

Existing beverage capsule systems face challenges in reliable code reading due to convex surfaces, limited information capacity, and the need for precise capsule orientation, which complicates automation and user communication.

Innovation Solution

A two-dimensional barcode is placed on the capsule in a central location, allowing for reliable reading regardless of orientation and enabling more information storage, with a compact design that includes an inner opaque layer and outer transparent layer for protection and visibility.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If a code is printed on the convex surface of the capsule, then the capsule can be identified, but the code becomes distorted and reading is negatively affected

Engineering Contradiction:
Improvecode reading reliabilityVSAvoidsurface convexity
Core Design Contradiction:
ReliabilityVSShape

Solution Approach 1:

The code is moved from the convex outer surface to the flat inner surface of the capsule's bottom wall, changing the dimensional context from external curved surface to internal flat surface, thereby eliminating distortion while maintaining identification functionality

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

Solution Approach 2:

The flat inner surface of the bottom wall acts as an intermediary surface that receives the code projection, mediating between the code printing process and the final readable code by providing a stable, flat substrate that prevents distortion

Inventive Principle:
Principle #24Intermediary (Mediator)

2Reliability

If the capsule is moved over a large path for code reading, then the code can be read reliably, but the reading process becomes complex and time-consuming

Engineering Contradiction:
Improvecode reading reliabilityVSAvoidreading time
Core Design Contradiction:
ReliabilityVSLoss of time

Solution Approach 1:

The capsule's own structure (flat inner bottom wall) provides the reading surface, eliminating the need for external mechanical positioning or movement mechanisms, thereby simplifying the reading process and reducing time loss

Inventive Principle:
Principle #25Self-service

3Loss of information

If the code contains more information, then user communication is improved, but the code becomes more complex to read

Engineering Contradiction:
Improveinformation capacityVSAvoidcode complexity
Core Design Contradiction:
Loss of informationVSDevice complexity

Solution Approach 1:

The code transitions from traditional linear barcode to two-dimensional matrix code, utilizing both horizontal and vertical dimensions to encode information, thereby significantly increasing information capacity while maintaining machine readability through standardized matrix patterns

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

4Reliability

If mechanical elements are used to flatten the capsule surface, then the code can be read, but the capsule may rupture and mechanical friction increases

Engineering Contradiction:
Improvecode reading reliabilityVSAvoidcapsule rupture and mechanical friction
Core Design Contradiction:
ReliabilityVSObject-affected harmful factors

Solution Approach 1:

Instead of applying external mechanical force to flatten the capsule from the outside, the solution inverts the approach by utilizing the naturally flat inner surface of the bottom wall for code placement, thereby eliminating the need for mechanical flattening elements and their associated harmful effects

Inventive Principle:
Principle #13The other way round (Inversion)

Data Source

PatentEP2525692B1Method for providing information to a user from a capsule for the preparation of a beverage using a code
Publication Date: 2014.03.05 SOCIETE DES PRODUITS NESTLE SA
  • EP2525692B1 patent drawingFigure 1~2
  • EP2525692B1 patent drawingFigure 2a~2b
  • EP2525692B1 patent drawingFigure 2c~2d

AI summary

Method for providing information to a user from a capsule for the preparation of a beverage in a beverage producing device (20) comprising providing a capsule with a two-dimensional barcode (7) thereon, capturing at least one image of the barcode via a digital camera (42) and displaying decoded information from said image on a display (41).