Beverage apparatus using capsule
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Solution Overview
Problem
Existing beverage extraction apparatuses using capsules face limitations such as fixed discharge outlets, inability to use various cup sizes, complex capsule handling, unsightly residual liquid trays, and lack of design flexibility, among others.
Innovation Solution
The apparatus separates the water supply and extraction components into distinct spaces, allowing adjustable positioning and height of the extraction part, supports it with variable-length leg drive units, and incorporates a display and residual water tray within the base, enabling simultaneous or sequential extraction from multiple capsules.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Adaptability or versatility
If the extraction part is fixed in position, then the structure is simple, but the adaptability to different cup sizes is poor
Solution Approach 1:
The extraction part is made movable through leg drive units that enable height adjustment and rotational movement. This dynamic configuration allows the discharge outlet to be positioned at optimal locations for different cup sizes and types, resolving the contradiction between adaptability and structural simplicity.
2Productivity
If multiple capsules are installed, then the productivity increases, but the device complexity increases
Solution Approach 1:
The extraction part is designed as a multi-functional unit that can process multiple capsules simultaneously or sequentially. The same extraction mechanism serves multiple capsules through rotational positioning, increasing productivity without proportionally increasing device complexity.
3Ease of operation
If the residual liquid tray is exposed, then the ease of operation improves, but the object-generated harmful factors increase
Solution Approach 1:
The residual liquid tray is nested within the extraction part rather than being externally exposed. This nested configuration allows the tray to be accessed and cleaned when the extraction part is opened, maintaining ease of operation while protecting the tray from external contamination.
4Volume of stationary object
If the water tank is mounted on the outside, then the volume increases, but the shape becomes unattractive
Solution Approach 1:
The water tank is nested within the base of the apparatus rather than being mounted externally. This integrated configuration maintains the desired water tank capacity while preserving an attractive, streamlined appearance by eliminating external protrusions.
Data Source
AI summary
The present invention relates to a beverage apparatus using a capsule. In the beverage apparatus of the present invention, an extraction part (30) may be located spaced apart from the upper part of a base (10). The base (10) has a water supply part. The extraction part (30) may have a space in which a capsule (1) sits, and be configured to extract a beverage from the capsule (1). The extraction part (30) can be lifted up and down with respect to the base (10). The extraction part (30) can be supported on the base (10) by support legs (20). A display (16) is provided on the upper surface of the base (10) and can display the operation status of the beverage apparatus.