Catena Malbec Clone 14 Selection for Wine Quality Consistency

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Solution Overview

Problem

Historically, Argentine Malbec vineyards had a heterogeneous mix of grape varieties due to lack of rigorous selection, resulting in inconsistent wine quality characteristics such as yield, fruit concentration, and disease susceptibility.

Innovation Solution

The development of 'Catena Malbec Clone 14', a distinct Malbec grape variety selected for its medium cluster size, low vigor, high polyphenols, and low millendrage, achieved through a rigorous selection process involving genetic diversity, virus testing, and micro-propagation techniques to enhance vineyard performance and wine quality.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Manufacturing precision

If rigorous variety selection is implemented, then wine quality characteristics (fruit concentration, polyphenols, tannins) are improved, but vineyard management complexity and selection process time increase

Engineering Contradiction:
Improvewine quality characteristicsVSAvoidselection process complexity
Core Design Contradiction:
Manufacturing precisionVSDevice complexity

Solution Approach 1:

The patent applies preliminary action by conducting rigorous variety selection and characterization before commercial planting. Multiple clones (13-17) were pre-selected and characterized for their superior polyphenol, tannin, and fruit concentration characteristics. This preliminary selection ensures that only vines with proven high-quality characteristics are planted, eliminating the need for continuous selection in the field and reducing long-term management complexity.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The patent applies parameter changes by selecting clones with specific chemical parameters (high polyphenols, high tannins, concentrated fruit) and physical parameters (medium cluster size, small berry size). By changing the selection criteria from general variety to specific parameter-based clone selection, the patent achieves consistent wine quality characteristics while streamlining the selection process to focus on measurable parameters.

Inventive Principle:
Principle #35Parameter changes

2Adaptability or versatility

If heterogeneous grape populations are maintained, then genetic diversity is preserved, but wine quality consistency and fruit concentration deteriorate

Engineering Contradiction:
Improvegenetic diversityVSAvoidwine quality consistency
Core Design Contradiction:
Adaptability or versatilityVSStability of the object's composition

Solution Approach 1:

The patent applies local quality by selecting specific clones (13-17) with locally optimized characteristics for high-quality wine production. Instead of maintaining a heterogeneous population throughout, the patent identifies and propagates specific clones that exhibit superior polyphenol, tannin, and fruit concentration characteristics. This localized selection approach maintains genetic diversity through multiple distinct clones while ensuring each clone individually delivers consistent high-quality characteristics.

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The patent applies homogeneity by propagating selected clones asexually to produce genetically identical vines with consistent characteristics. Each clone is replicated to maintain uniform polyphenol, tannin, and fruit concentration levels across the vineyard. This homogenization within clones ensures wine quality consistency while the use of multiple distinct clones preserves overall genetic diversity.

Inventive Principle:
Principle #33Homogeneity

3Manufacturing precision

If low vigor vines are selected, then fruit concentration and plant balance are improved, but total yield decreases

Engineering Contradiction:
Improvefruit concentrationVSAvoidyield
Core Design Contradiction:
Manufacturing precisionVSProductivity

Solution Approach 1:

The patent applies parameter changes by selecting clones with modified vigor parameters (medium to low vigor) that correlate with improved fruit concentration, polyphenol content, and tannin quality. The selected clones exhibit reduced vegetative growth parameters while maintaining or enhancing fruit quality parameters. This parameter transformation shifts the optimization from yield quantity to yield quality, achieving better plant balance and fruit concentration.

Inventive Principle:
Principle #35Parameter changes

4Ease of operation

If traditional Malbec varieties are used, then ease of cultivation is maintained, but disease susceptibility and millendrage increase

Engineering Contradiction:
Improvecultivation easeVSAvoiddisease susceptibility
Core Design Contradiction:
Ease of operationVSObject-affected harmful factors

Solution Approach 1:

The patent applies preliminary action by conducting pre-planting disease screening and selection on candidate clones. The selected clones (13-17) have been preliminarily evaluated for lower susceptibility to common grapevine diseases and reduced millendrage (shot berries) compared to traditional varieties. This preliminary health assessment ensures that the chosen clones inherently possess better disease resistance, reducing the need for intensive disease management during cultivation.

Inventive Principle:
Principle #10Preliminary action

Data Source

PatentUSPP21537P3Grapevine named `Catena Malbec Clone 14`
Publication Date: 2010.11.30 BODEGAS & VINEDOS NICOLAS CATENA
  • USPP21537P3 patent drawing
  • USPP21537P3 patent drawing
  • USPP21537P3 patent drawing

AI summary

A distinct Malbec grape variety from Mendoza Argentina, herewith denominated ‘Catena Malbec Clone 14’ which shows a unique vineyard and winemaking profile from the rest of the Malbec grapevine population in Mendoza, Argentina. This Malbec grape variety is characterized by its medium cluster size and weight; compact cluster form; medium to small berry size and weight; medium low vigor; extremely low level of millendrage (shot berries); very high level of polyphenols and tannins; medium aromatic intensity and mild palate flavor depth.