Milk Jug Infrared Level Detection for Adaptive Coffee Dispensing

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Solution Overview

Problem

Existing coffee machines with milk dispensing devices face challenges in precisely controlling the milk dispensing cycle due to variations in milk type, temperature, pressure, and steam flow, leading to incomplete emptying of the jug and potential steam puffs.

Innovation Solution

A coffee machine with an electronic controller that adjusts dispensing cycle delays based on the transition time of infrared optical signals detecting milk levels, allowing for adaptive control of the milk dispensing cycle to accommodate different types of milk, ensuring complete emptying without steam puffs.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If a fixed delay is used between boiler deactivation and milk level detection, then the control system is simple, but the jug cannot be completely emptied for different milk types

Engineering Contradiction:
Improveadaptability to different milk typesVSAvoidcontrol system complexity
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The patent applies dynamics by making the delay value adjustable and adaptive rather than fixed. The control system dynamically modifies the delay between boiler deactivation and milk level detection based on the detected milk type, allowing the system to adapt to different milk characteristics (viscosity, flow rate) while maintaining a relatively simple overall structure.

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

The patent changes the temporal parameter (delay time) based on detected milk type. By measuring the transition time of the optical signal and comparing it to nominal values, the system adjusts the delay parameter to accommodate different milk types, ensuring complete jug emptying without requiring a completely complex control architecture.

Inventive Principle:
Principle #35Parameter changes

2Object-affected harmful factors

If the boiler is stopped early to avoid steam puffs, then user safety is improved, but the jug is not completely emptied

Engineering Contradiction:
Improvesteam puffsVSAvoidmilk residues in jug
Core Design Contradiction:
Object-affected harmful factorsVSQuantity of substance

Solution Approach 1:

The patent uses feedback from the optical detection system to monitor milk level in real-time. By continuously detecting the milk level and providing feedback to the control system, the boiler can be stopped at the precise moment when the milk level reaches the detection point, preventing steam puffs while ensuring complete emptying of the jug.

Inventive Principle:
Principle #23Feedback

Solution Approach 2:

The system performs preliminary detection of milk level using the optical means before stopping the boiler. This preliminary action allows the control system to anticipate when the milk will reach the detection point and stop the boiler in advance, preventing harmful steam puffs while ensuring complete milk dispensing.

Inventive Principle:
Principle #10Preliminary action

3Ease of operation

If a fixed dispensing cycle is used, then the device operation is simple, but incorrect operation occurs for different milk types

Engineering Contradiction:
Improvedevice operation simplicityVSAvoiddispensing cycle reliability
Core Design Contradiction:
Ease of operationVSReliability

Solution Approach 1:

The system performs self-service by automatically detecting the milk type through optical means and autonomously adjusting the dispensing cycle parameters. The control system measures the transition time, compares it with nominal values, and modifies the cycle accordingly, eliminating the need for user intervention while maintaining operational simplicity and improving reliability.

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The system performs preliminary detection and analysis of milk type characteristics before executing the dispensing cycle. By measuring the optical signal transition time in advance and comparing it with stored nominal values, the system prepares the appropriate dispensing parameters, ensuring reliable operation for different milk types while keeping the user interface simple.

Inventive Principle:
Principle #10Preliminary action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The adaptive control system ensures almost complete emptying of the milk jug regardless of milk type, preventing steam puffs and optimizing the milk dispensing process.

Implementation Method 1

an optical means being further provided to detect the level of milk present in said jug comprising at least a first operative infrared optical means for detecting at least around a first level of milk in said jug

Methodology Applied
Scientific EffectInfrared detection: Infrared Radiation

Implementation Method 2

a lid closing the jug having a Venturi effect chamber connected to said steam dispenser and to said jug for drawing the milk present in said jug

Methodology Applied
Scientific EffectVenturi effect: Venturi Effect

Data Source

PatentUS20240188754A1Coffee machine with milk dispensing device and relative method for controlling a current milk dispensing cycle
Publication Date: 2024.06.13 DE LONGHI APPLIANCES SRL
  • US20240188754A1 patent drawing
  • US20240188754A1 patent drawing
  • US20240188754A1 patent drawing

AI summary

Coffee machine comprising a milk dispensing device having a jug containing the milk from which the milk is drawn by means of a steam flow fed to a Venturi-effect chamber connected to the jug, where the machine body has an optical means for detecting the level of the milk present in said jug comprising at least a first operative infrared optical means for detecting at least around a first level of milk in said jug, where a controller is configured to control a current milk dispensing cycle at least on the basis of the signal acquired by the optical detection means.