Compostable Pod Stiffening via Folded Annular Rims

Resolve Bottlenecks,
Find Innovative Solutions
Generate Solutions

Solution Overview

Problem

The use of biodegradable materials in pod manufacturing for brewing products faces challenges such as sagging, misalignments, and shrinkage, leading to ineffective closures and quality issues due to the poor stiffness of compostable materials, which are not environmentally friendly and do not meet consumer and institutional environmental concerns.

Innovation Solution

A method and machine that involve forming and folding biodegradable sheets with gas barrier properties to create stiffening annular portions, allowing precise coupling and cutting, and incorporating a moistening and drying process to maintain the material's malleability and crystallization, ensuring a stable and effective pod structure.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Object-affected harmful factors

If biodegradable material is used for pod manufacturing, then environmental friendliness is improved, but material stiffness deteriorates causing sagging and misalignments

Engineering Contradiction:
Improveenvironmental friendlinessVSAvoidmaterial stiffness
Core Design Contradiction:
Object-affected harmful factorsVSStability of the object's composition

Solution Approach 1:

The pod structure is divided into functional zones: a rigid peripheral annular portion for structural stability and alignment, and a flexible central concave portion for product containment. This segmentation allows each zone to have different mechanical properties optimized for its specific function, resolving the contradiction between overall stiffness and environmental material properties.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

Different portions of the pod are given different mechanical properties: the peripheral annular portion is made rigid through folding to provide structural support and alignment, while the central concave portion maintains flexibility for product containment. This local differentiation of material properties allows the pod to simultaneously achieve stability and environmental compatibility.

Inventive Principle:
Principle #3Local quality

2Object-affected harmful factors

If biodegradable material is used for pod manufacturing, then environmental friendliness is improved, but manufacturing precision deteriorates due to shrinkage and tears

Engineering Contradiction:
Improveenvironmental friendlinessVSAvoidpod shape consistency
Core Design Contradiction:
Object-affected harmful factorsVSManufacturing precision

Solution Approach 1:

The peripheral annular portion is folded into a rigid structure before the coupling step to pre-establish geometric stability and alignment references. This preliminary structural reinforcement prevents subsequent deformation and ensures precise alignment during assembly, compensating for material shrinkage tendencies.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The pod combines different material behaviors: a rigid folded peripheral portion providing structural stability and alignment references, and a flexible central portion for product containment. This composite structural approach allows precise manufacturing by leveraging the rigidity of the folded perimeter while maintaining the flexibility needed for product accommodation.

Inventive Principle:
Principle #40Composite materials

3Manufacturing precision

If additional support devices are added to maintain sheet stiffness, then manufacturing precision is improved, but device complexity increases

Engineering Contradiction:
Improvesheet alignment precisionVSAvoidsupport device complexity
Core Design Contradiction:
Manufacturing precisionVSDevice complexity

Solution Approach 1:

The pod structure itself generates the support function through the folded peripheral annular portion, which automatically provides rigidity and alignment references during coupling. This self-support mechanism eliminates the need for external support devices, reducing system complexity while maintaining manufacturing precision.

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The pod is segmented into a rigid peripheral portion that provides structural support and alignment functions, and a flexible central portion for product containment. This internal segmentation allows the structure to self-support during assembly without requiring external devices, simplifying the overall manufacturing system.

Inventive Principle:
Principle #1Segmentation

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This approach enhances the efficiency and quality of compostable pod production by eliminating the need for additional support devices and maintaining the pod's shape, ensuring a cost-effective and environmentally friendly manufacturing process while maintaining the product's quality and gas barrier properties.

Implementation Method 1

the use of biodegradable material may lead to shrinkage in the material itself

Methodology Applied
Scientific EffectShrinkage: Thermal Contraction

Implementation Method 2

moistening at least a first portion of said first sheet and a second portion of said second sheet... makes the cellulose components of the biodegradable material with gas barrier properties more malleable

Methodology Applied
Scientific EffectMoistening: Absorption (physical)

Implementation Method 3

a drying step for drying the first and second concave portion... enables the moistened and conformed material to crystallize

Methodology Applied
Scientific EffectCrystallization: Crystallisation

Data Source

PatentUS20230133474A1Method and packaging machine for manufacturing a compostable pod for brewing products
Publication Date: 2023.05.04 SOCIETE DES PRODUITS NESTLE SA
  • US20230133474A1 patent drawing
  • US20230133474A1 patent drawing
  • US20230133474A1 patent drawing

AI summary

A method for manufacturing a compostable pod for brewing products involves arranging a first (2) and a second sheet (3) made of biodegradable material with gas barrier properties; shaping the sheets (2, 3) so as to make at least one first concave portion (2a) on the first sheet (2) and at least one second concave portion (3a) on the second sheet (3) delimited by respective peripheral annular portions (2a′, 3a′), folding the sheets (2, 3) at the peripheral annular portions (2a′, 3a′) so as to define respective stiffening annular portions (2b, 3b) of the sheets (2, 3), filling the first concave portion (2a) with a predetermined quantity (4) of a brewing product, and coupling the sheets (2, 3) at the peripheral annular portions (2a, 3a) so that the respective concavities of the concave portions (2a, 3a) are opposite each other and define a housing volume of said brewing product.