Cotton Candy Air Supply Mechanism for Heat and Pressure Stability
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Solution Overview
Problem
Existing cotton candy machines suffer from inadequate heat dissipation within the furnace head and cabinet body, leading to unstable sugar making due to insufficient air pressure and non-centralized airflow, limiting the height and stability of sugar production.
Innovation Solution
A cotton candy machine with an air supply mechanism that includes a fan to draw external air into the cabinet body for heat dissipation, which then flows through the furnace head mechanism to dissipate heat and is blown centrally into the sugar making chamber, enhancing air pressure and stability.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Stress or pressure
If a circulation fan with air duct is added to increase upward output air pressure, then the air pressure is improved, but the heat dissipation effect is insufficient and additional heat dissipation devices are required
Solution Approach 1:
The air duct is designed to serve multiple functions: it conducts air for the circulation fan, provides a pathway for heat dissipation air flow, and supports the furnace cover assembly. This multi-functionality eliminates the need for separate heat dissipation devices while maintaining adequate air pressure for sugar making operations.
2Speed
If the furnace cover is spaced apart from the furnace head to allow air flow, then the air flow is improved, but the heat dissipation capability is insufficient
Solution Approach 1:
The air duct is positioned to create localized air flow channels between the furnace cover and furnace head, concentrating air flow in specific regions where heat dissipation is most needed. This localized approach maintains effective air flow speed while improving heat dissipation capability without requiring uniform spacing throughout the entire assembly.
3Area of stationary object
If air is blown upward in a decentralized manner, then the air flow coverage is improved, but the stability of sugar making is reduced
Solution Approach 1:
The air duct is divided into multiple outlet sections that distribute air flow to different locations around the furnace head. This segmentation allows decentralized air flow coverage while maintaining synchronized, stable sugar making by ensuring uniform air distribution across all working zones rather than concentrated single-point flow.
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The air supply mechanism effectively dissipates heat, increases air pressure, and ensures stable sugar making by centralizing airflow, improving the machine's efficiency and reducing production costs while prolonging component lifespan.
Implementation Method 1
a fan (2), which is located inside the cabinet body (1) to draw the air outside the cabinet body (1) into the cabinet body (1)
Implementation Method 2
the air inside the cabinet body (1) blows towards the furnace head mechanism (9) and flows through same; and the air inside the furnace head mechanism (9) flows towards the sugar making chamber (3)
Data Source
AI summary
The present disclosure relates to a cotton candy machine with an air supply mechanism, including a cabinet body and the air supply mechanism, wherein a furnace head mechanism is disposed inside the cabinet body, and a sugar making chamber is provided above the furnace head mechanism; the air supply mechanism includes a fan, which is located inside the cabinet body to draw the air outside the cabinet body into the cabinet body; the air inside the cabinet body blows towards the furnace head mechanism and flows through same; and the air inside the furnace head mechanism flows towards the sugar making chamber. which can not only dissipate heat inside the cabinet body and furnace head mechanism of the cotton candy machine, but also make the air pressure in the sugar making chamber large enough, and spun sugar models made are not affected by the height.


