Crosslinked Porous Cellulose Gel for High-Flow Chromatography

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Solution Overview

Problem

Conventional porous cellulose gels used in chromatography lack sufficient mechanical strength, leading to issues with particle consolidation at high flow rates, which hampers their effectiveness in protein purification processes.

Innovation Solution

A method involving the addition of a crosslinking agent and alkali in a specific molar ratio to a suspension of cellulose particles, in the presence of an inorganic salt, over an extended period, to create a crosslinked cellulose gel with enhanced mechanical strength and resistance to flow.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Strength

If a crosslinking treatment is applied to improve the mechanical strength of cellulose gel, then the strength increases, but the crystalline structure is broken and mechanical strength is significantly deteriorated

Engineering Contradiction:
Improvemechanical strengthVSAvoidcrystalline structure
Core Design Contradiction:
StrengthVSStability of the object's composition

Solution Approach 1:

The patent changes the parameters of the crosslinking process by controlling the molar ratio of crosslinking agent to cellulose (0.01-0.1 mol/mol) and reaction temperature (20-50°C), which allows crosslinking to occur without breaking the crystalline structure, thus maintaining mechanical strength while improving gel strength

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The patent utilizes the porous structure of cellulose gel to allow crosslinking agents to penetrate and react within the gel matrix, creating crosslinks that strengthen the gel without disrupting the overall crystalline framework, thereby resolving the contradiction between strength improvement and structural integrity

Inventive Principle:
Principle #31Porous materials

2Reliability

If conventional porous cellulose gel is used, then it is useful for chromatography, but it is poor in strength and liable to suffer consolidation of particles in a column at high flow rates

Engineering Contradiction:
Improvechromatography performanceVSAvoidmechanical strength
Core Design Contradiction:
ReliabilityVSStrength

Solution Approach 1:

The patent creates a composite structure by introducing crosslinks into the cellulose gel matrix, forming a network that combines the chromatographic properties of cellulose with the mechanical strength of crosslinked structures, thereby achieving both reliability in chromatography and resistance to consolidation at high flow rates

Inventive Principle:
Principle #40Composite materials

3Strength

If crosslinking is performed to improve mechanical strength, then strength increases, but the gel cannot withstand high flow rates and linear velocities

Engineering Contradiction:
Improvemechanical strengthVSAvoidlinear velocity
Core Design Contradiction:
StrengthVSSpeed

Solution Approach 1:

The patent optimizes the crosslinking parameters including molar ratio (0.01-0.1), temperature (20-50°C), and reaction time to achieve a balanced crosslink density that provides mechanical strength while maintaining sufficient porosity and flow channels for high linear velocity operation in chromatography columns

Inventive Principle:
Principle #35Parameter changes

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The resulting porous cellulose gel exhibits improved mechanical strength, allowing for higher linear velocities and increased separation and purification capabilities in chromatography, while maintaining a high exclusion limit molecular weight and reswelling degree, thus enhancing its performance in protein separation and purification.

Implementation Method 1

a method involving the addition of a crosslinking agent and alkali in a specific molar ratio to a suspension of cellulose particles, in the presence of an inorganic salt, over an extended period, to create a crosslinked cellulose gel with enhanced mechanical strength

Methodology Applied
Scientific EffectCrosslinking: Chemical Bonding

Implementation Method 2

The resulting porous cellulose gel exhibits improved mechanical strength, allowing for higher linear velocities and increased separation and purification capabilities in chromatography

Methodology Applied
Scientific EffectChromatography: Chromatography

Implementation Method 3

maintaining a high exclusion limit molecular weight and reswelling degree, thus enhancing its performance in protein separation and purification

Methodology Applied
Scientific EffectMolecular exclusion: Molecular Sieve

Data Source

PatentUS8664152B2Porous cellulose gel, method for producing the same and use thereof
Publication Date: 2014.03.04 JNC CORP
  • US8664152B2 patent drawing
  • US8664152B2 patent drawing
  • US8664152B2 patent drawing

AI summary

The present invention provides a porous cellulose gel having a high mechanical strength capable of being operated at a higher flow rate, and a method for producing the same. To a suspension liquid of cellulose particles, a crosslinking agent in an amount of from 4 to 12 times the amount of the cellulose monomer in terms of moles and an alkali in an amount of from 0.1 to 1.5 times the amount of the crosslinking agent in terms of moles are added continuously dropwise or added dividedly over a prescribed period of time, whereby flow rate characteristics of a resulting porous cellulose gel can be enhanced. According to the invention, the production efficiency of a polymer substance, such as a nucleic acid and a protein can be enhanced.