Engineered Probiotics with Dual Promoters for Pathogen Control

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Solution Overview

Problem

The increasing emergence of antibiotic-resistant foodborne pathogens, such as Salmonella, poses a significant threat due to the widespread use of antibiotics in agriculture, leading to the need for alternative antimicrobial solutions to reduce pathogen loads in animals and prevent human disease.

Innovation Solution

Engineered antimicrobial probiotics with genetically modified bacteria expressing antimicrobial peptides under specific promoters responsive to gastrointestinal tract conditions, allowing for targeted and tunable expression and secretion of antimicrobial proteins to effectively control pathogens.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If antibiotics are used to control foodborne pathogens in agriculture, then pathogen loads are reduced, but antibiotic resistance emerges and spreads

Engineering Contradiction:
Improvepathogen control effectivenessVSAvoidantibiotic resistance
Core Design Contradiction:
ReliabilityVSObject-affected harmful factors

Solution Approach 1:

The patent changes the fundamental parameter of antimicrobial mechanism by replacing traditional antibiotics with engineered probiotics that produce antimicrobial peptides through controlled gene expression. The probiotics express antimicrobial proteins under specific promoters responsive to gastrointestinal conditions, fundamentally altering how pathogen control is achieved without using conventional antibiotics, thereby preventing resistance development.

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The engineered probiotic bacteria serve as an intermediary organism that delivers antimicrobial peptides directly to the gastrointestinal tract where pathogens reside. Rather than administering antibiotics systemically, the probiotics colonize the gut and locally produce antimicrobial compounds, creating a targeted delivery system that reduces off-target effects and resistance selection pressure.

Inventive Principle:
Principle #24Intermediary (Mediator)

2Productivity

If antibiotics are used to promote growth and improve feed efficiency in livestock, then productivity increases, but resistance reservoirs are created

Engineering Contradiction:
Improvelivestock growth efficiencyVSAvoiddrug-resistant bacteria reservoir
Core Design Contradiction:
ProductivityVSObject-affected harmful factors

Solution Approach 1:

The patent extracts the growth-promoting function from antibiotic therapy by using engineered probiotics that produce antimicrobial peptides specifically targeted at pathogens while leaving beneficial gut microbiota unaffected. This selective approach removes the harmful side effect of disrupting the microbiome and selecting for resistance, while maintaining the productivity benefit through improved gut health and pathogen control.

Inventive Principle:
Principle #2Taking out (Extraction)

Solution Approach 2:

The probiotics provide localized antimicrobial action within the gastrointestinal tract through spatially and temporally controlled expression of antimicrobial peptides. The promoters are designed to respond to specific gastrointestinal conditions, ensuring that antimicrobial production occurs only where needed (in the gut) and under appropriate conditions, rather than systemically throughout the organism.

Inventive Principle:
Principle #3Local quality

3Device complexity

If single-promoter probiotic systems are used to deliver antimicrobial peptides, then genetic construct simplicity is maintained, but effectiveness varies across different gastrointestinal microenvironments

Engineering Contradiction:
Improvegenetic construct complexityVSAvoidantimicrobial effectiveness across microenvironments
Core Design Contradiction:
Device complexityVSReliability

Solution Approach 1:

The patent segments the gastrointestinal tract into different microenvironmental zones and assigns different promoter types to target specific zones. By using multiple promoters with distinct induction characteristics (e.g., nutrient-responsive, pH-responsive, oxygen-responsive), the system divides the challenge of covering all gut environments into manageable segments, each handled by a specialized promoter-probiotic combination.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The patent introduces dynamic gene expression control through promoters that respond to changing gastrointestinal conditions. Rather than using static constitutive promoters, the system employs dynamic promoters that are induced by specific environmental signals (nutrient availability, pH, redox state), allowing the probiotics to adapt their antimicrobial peptide production to the prevailing microenvironmental conditions in real-time.

Inventive Principle:
Principle #15Dynamics

Data Source

PatentUS20220054562A1Combinations of engineered antimicrobial probiotics for treatment of gastrointestinal tract pathogens
Publication Date: 2022.02.24 GENERAL PROBIOTICS INC
  • US20220054562A1 patent drawing
  • US20220054562A1 patent drawing
  • US20220054562A1 patent drawing

AI summary

Embodiments herein relate to engineered antimicrobial probiotics for the treatment of gastrointestinal tract pathogens. In an embodiment, a composition for treatment of an animal is included. The composition can include a first genetically engineered bacterium comprising a first exogenous polynucleotide. The first exogenous polynucleotide can include a first heterologous promoter and a first polynucleotide that encodes a first antimicrobial protein. The composition can also include a second genetically engineered bacterium comprising a second exogenous polynucleotide. The second exogenous polynucleotide can include a second heterologous promoter and a second polynucleotide that encodes a second antimicrobial protein. The first heterologous promoter can be induced by one set of exogenous environmental conditions found in the gastrointestinal tract of the animal and the second heterologous promoter can be induced by a second set of exogenous environmental conditions found in the gastrointestinal tract of the animal. Other embodiments are also included herein.