Enterococcus Probiotic and Psyllium Composition for Digestive Health

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Solution Overview

Problem

Probiotics are challenging to store, handle, and administer due to instability and unpalatability, making it difficult to achieve therapeutic amounts and maximize immune system benefits in animals.

Innovation Solution

A pet food composition comprising a probiotic of Enterococcus strain or subspecies combined with psyllium, which is administered to improve microbiome balance and digestive health, enhancing the stability and palatability of probiotics through microencapsulation and blending with other ingredients.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If probiotics are administered to restore normal microflora balance, then digestive health is improved, but probiotics are difficult to store and handle due to instability

Engineering Contradiction:
Improvedigestive health improvementVSAvoidprobiotic stability
Core Design Contradiction:
ReliabilityVSStability of the object's composition

Solution Approach 1:

The patent transforms probiotics from live microorganisms to dried bacterial spores, fundamentally changing the physical and biological state. This parameter change enables stable storage at room temperature without refrigeration, while the spores germinate into active probiotics in the animal's gastrointestinal tract, delivering the health benefits.

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The patent uses dried bacterial spores that can be stored indefinitely in stable conditions and only become active when needed in the animal's digestive system. This approach replaces the need for expensive, temperature-sensitive live probiotic cultures with a stable, disposable spore form that activates on demand.

Inventive Principle:
Principle #27Cheap short-living objects (Disposable)

2Reliability

If probiotics are administered to improve microbiome, then beneficial bacteria increase, but probiotics are unpalatable to animals

Engineering Contradiction:
Improvemicrobiome improvementVSAvoidanimal palatability
Core Design Contradiction:
ReliabilityVSEase of operation

Solution Approach 1:

The patent changes the form of probiotics from live cultured bacteria to dried spores, which have different sensory properties. The spore form is more palatable to animals, allowing them to consume therapeutic amounts without resistance, while still delivering the same microbiome benefits upon germination in the gastrointestinal tract.

Inventive Principle:
Principle #35Parameter changes

3Reliability

If probiotics are administered to treat diarrhea, then normal microflora balance is restored, but achieving therapeutic amounts is challenging

Engineering Contradiction:
Improvediarrhea treatment efficacyVSAvoidtherapeutic probiotic amount
Core Design Contradiction:
ReliabilityVSQuantity of substance

Solution Approach 1:

The patent uses dried spore technology that allows for high concentrations of probiotic units to be delivered in a stable, measurable form. The spores can be precisely dosed in feed or supplements, ensuring therapeutic amounts reach the animal's gastrointestinal tract without the losses associated with storing and handling live cultures.

Inventive Principle:
Principle #35Parameter changes

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The combination of Enterococcus probiotics with psyllium improves digestive health by increasing beneficial bacteria and decreasing harmful bacteria, effectively treating diarrhea and enhancing fecal quality, with microencapsulation ensuring probiotic viability and stability during storage and administration.

Implementation Method 1

psyllium in an amount from about 20 weight % to about 80 weight %

Methodology Applied
Scientific EffectAbsorption (physical): Absorption (physical)

Implementation Method 2

the production of fatty acids that fuel the cells that line the gastrointestinal lumen, the synthesis of vitamins, and the synthesis of enzymes that aid in the breakdown and digestion of food

Methodology Applied
Scientific EffectFermentation: Fermentation

Data Source

PatentUS20230263842A1Compositions and methods for digestive health in an animal
Publication Date: 2023.08.24 SOCIETE DES PRODUITS NESTLE SA

AI summary

A method of improving microbiome within an animal can include administering to the animal a composition containing a probiotic and psyllium. The probiotic has at least one of any suitable strain or subspecies of Enterococcus. Compositions containing a probiotic and psyllium are also provided herein.