Single Serve Floss Machine Standby Heating Control

Resolve Bottlenecks,
Find Innovative Solutions
Generate Solutions

Solution Overview

Problem

Conventional single-serve cotton candy machines experience a heating delay when starting from a cold state, reducing the convenience of producing fresh cotton candy on demand.

Innovation Solution

A single serve floss machine with a head assembly that includes a heating element and a controller allowing for a standby mode, where the heating element is maintained at a lower temperature to prevent charring and allows for quick return to production mode, reducing startup time by keeping the machine warm without fully shutting off.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Loss of time

If the heating element is completely shut off when not in use, then energy consumption is reduced, but startup time increases and convenience decreases

Engineering Contradiction:
Improvestartup timeVSAvoidenergy consumption
Core Design Contradiction:
Loss of timeVSUse of energy by moving object

Solution Approach 1:

The heating element is pre-heated to a standby temperature before actual use to eliminate the need for full heating from cold start. The controller maintains this preliminary warm state during idle periods, allowing rapid transition to full operating temperature when needed, thus reducing startup time while managing energy consumption through controlled standby mode.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The system dynamically adjusts the heating element's temperature state between full operation, standby warm mode, and complete shutdown based on usage patterns and time of day. The controller switches between different heating power levels to optimize the balance between startup speed and energy consumption, making the thermal state adaptable rather than static.

Inventive Principle:
Principle #15Dynamics

2Loss of time

If the heating element is maintained at high temperature continuously, then startup time is reduced, but sugar residue charring occurs

Engineering Contradiction:
Improveheating delayVSAvoidsugar residue charring
Core Design Contradiction:
Loss of timeVSObject-affected harmful factors

Solution Approach 1:

The system changes the temperature parameter from continuous high temperature to a variable standby temperature that is sufficient to prevent charring but low enough to allow safe idle periods. The controller adjusts the heating element temperature to different levels based on whether the machine is in use or idle, optimizing both prevention of harmful effects and operational readiness.

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The heating element operates in periodic cycles between full power during active use and reduced power during idle standby mode. This periodic adjustment of heating intensity prevents continuous high-temperature exposure that causes charring while maintaining enough warmth to minimize startup delay when the next serving is needed.

Inventive Principle:
Principle #19Periodic action

3Productivity

If the heating element is completely shut off, then energy consumption decreases, but the machine cannot produce cotton candy quickly on demand

Engineering Contradiction:
Improveon-demand production capabilityVSAvoidenergy consumption
Core Design Contradiction:
ProductivityVSUse of energy by moving object

Solution Approach 1:

The heating element is pre-heated to a standby temperature before actual use to eliminate the need for full heating from cold start. The controller maintains this preliminary warm state during idle periods, allowing rapid transition to full operating temperature when needed, thus reducing startup time while managing energy consumption through controlled standby mode.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The system automatically manages its own thermal state without user intervention. The controller monitors usage patterns and autonomously switches between standby warm mode and full operation, or complete shutdown during extended idle periods. This self-service capability optimizes the balance between productivity and energy consumption without requiring user input.

Inventive Principle:
Principle #25Self-service

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Enables rapid production of cotton candy by maintaining the heating element at a warm standby temperature, reducing startup time and preventing sugar residue charring, thus enhancing on-demand cotton candy production in smaller retail settings.

Implementation Method 1

The head assembly can include a heating element and a motor

Methodology Applied
Scientific EffectHeating: Heating

Implementation Method 2

the heating element is maintained at a lower temperature to prevent charring and allows for quick return to production mode

Methodology Applied
Scientific EffectThermal energy storage: Thermal Energy Storage

Data Source

PatentUS20240365808A1Single serve floss machine and methods for same
Publication Date: 2024.11.07 GOLD MEDAL PRODS INC
  • US20240365808A1 patent drawing
  • US20240365808A1 patent drawing
  • US20240365808A1 patent drawing

AI summary

A floss machine includes a base, a head assembly, and a controller. The head assembly is associated with the base and includes a head unit, a heating element, and a motor. The head unit is rotatably coupled with the base and defines a sugar reservoir. The heating element is associated with the head unit and is configured to selectively heat the sugar reservoir. The motor is operably coupled to the head unit to facilitate selective rotation of the head unit relative to the base. The controller is electrically coupled with the heating element and the motor and is configured to operate the head assembly in one of a floss production mode and a standby mode.