Food Slicer Weight Guide for Continuous Feeding and Easy Cleaning

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Solution Overview

Problem

Existing food slicers are cumbersome to disassemble for cleaning and maintenance, leading to health risks due to bacterial growth and require frequent user intervention for reloading, resulting in inefficiencies and potential food waste.

Innovation Solution

A novel food slicer device with a dismountable design featuring tracks, a weight, and a hub system that allows for continuous slicing and easy cleaning, where the weight advances the food item toward a blade, ensuring consistent slice thickness and reducing bacterial transfer risks.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Stability of the object's composition

If the food slicer is designed as a fixed integrated structure, then the structural stability is improved, but the ease of disassembly for cleaning deteriorates

Engineering Contradiction:
Improvestructural stabilityVSAvoidease of disassembly for cleaning
Core Design Contradiction:
Stability of the object's compositionVSEase of operation

Solution Approach 1:

The food slicer is divided into separable components including a carriage assembly, blade assembly, and base unit. The carriage can be detached from the base, and the blade can be removed from the carriage, enabling easy disassembly for cleaning while maintaining structural integrity during operation

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The slicer incorporates movable and adjustable components such as the sliding carriage that moves along tracks, adjustable thickness mechanisms, and removable blade assemblies. These dynamic elements allow the structure to adapt between a stable operating state and a disassembled cleaning state

Inventive Principle:
Principle #15Dynamics

2Device complexity

If manual reloading of food items is required, then the device complexity is reduced, but the productivity deteriorates

Engineering Contradiction:
Improvedevice complexityVSAvoidslicing productivity
Core Design Contradiction:
Device complexityVSProductivity

Solution Approach 1:

The slicer features a continuous feeding mechanism where the carriage moves automatically along tracks to feed food items through the blade continuously. This eliminates interruptions for manual reloading while maintaining relatively simple device architecture through the use of gravity-assisted feeding and straightforward mechanical movement

Inventive Principle:
Principle #20Continuity of useful action

3Manufacturing precision

If the blade and carriage are tightly integrated, then the slicing precision is improved, but the ease of cleaning deteriorates

Engineering Contradiction:
Improveslicing precisionVSAvoidease of cleaning
Core Design Contradiction:
Manufacturing precisionVSEase of operation

Solution Approach 1:

The blade assembly is designed as a separate, easily removable component that can be detached from the carriage without special tools. This extraction design maintains precise alignment during operation while enabling simple removal for cleaning and maintenance

Inventive Principle:
Principle #2Taking out (Extraction)

Solution Approach 2:

The blade and carriage are pre-configured with alignment features and mounting mechanisms that ensure precise positioning when assembled. This preliminary setup maintains slicing precision while allowing quick assembly and disassembly for cleaning purposes

Inventive Principle:
Principle #10Preliminary action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The solution enables efficient, continuous slicing with reduced bacterial risk and easier maintenance, minimizing downtime and improving food safety by allowing for quick disassembly and cleaning of the device.

Implementation Method 1

a weight slidable along the tracks. The food item can be in contact with the weight for advancing the food item toward the blade

Methodology Applied
Scientific EffectGravity: Gravitation

Data Source

PatentUS20230381995A1Food slicer device, system and method
Publication Date: 2023.11.30 X ROBOTICS INC
  • US20230381995A1 patent drawing
  • US20230381995A1 patent drawing
  • US20230381995A1 patent drawing

AI summary

A food slicer for slicing a food item, and including a plurality of tracks, and weight slidable associated along the tracks for advancing the food item toward a blade. A weight guide can engage with the weight, with a follower slidable in a track channel defined along a longitudinal length of the tracks. The tracks can be attached to a hub to form a radial arrangement, with a frame slidable along the tracks. The weight guide can include a clamp arm having an opening releasably engageable with a protrusion extending from the weight, a locking arm having a latch engageable with a ledge of the weight, and a piercing arm having a piercing end configured to pierce into the food item. The weight can include a locking recess configured to receive the locking arm, and piercing sections extending having a piercing element configured to pierce into the food item.