Food Storage Tracking With Bag Identifiers and Timely Reminders

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Solution Overview

Problem

Existing food storage systems fail to efficiently track and remind users about the contents of storage bags, particularly when items are frozen, leading to forgetfulness and difficulty in identifying what is stored.

Innovation Solution

A food storage system that utilizes a processor and non-transitory processor-readable medium to receive data from a user device, identify storage bags via machine-readable identifiers, associate the data with bag contents, and generate notifications for cooking or consumption recommendations based on the contents, including temperature data and image processing for 3D characteristics.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Duration of action of stationary object

If food items are stored in sealed bags for extended periods, then food preservation is improved, but user awareness of contents and storage duration deteriorates

Engineering Contradiction:
Improvefood preservation periodVSAvoiduser awareness of contents
Core Design Contradiction:
Duration of action of stationary objectVSLoss of information

Solution Approach 1:

The system implements feedback by sending notifications to user devices about stored food items, including information about contents, storage duration, and consumption recommendations. This feedback loop keeps users informed about what is stored and when items should be consumed, resolving the information loss problem while maintaining extended storage periods

Inventive Principle:
Principle #23Feedback

Solution Approach 2:

The system introduces an intermediary component (notification system with processor and database) that mediates between the stored food items and the user. This intermediary tracks and communicates information about contents and storage status without interfering with the physical storage process, allowing both extended preservation and maintained user awareness

Inventive Principle:
Principle #24Intermediary (Mediator)

2Quantity of substance

If multiple food items are distributed among different storage bags, then storage capacity utilization is improved, but identification of contents deteriorates

Engineering Contradiction:
Improvestorage capacity utilizationVSAvoididentification of contents
Core Design Contradiction:
Quantity of substanceVSDifficulty of detecting and measuring

Solution Approach 1:

The system creates information copies of the physical food items by storing detailed content data in a database associated with each bag's identifier. This allows users to query and retrieve information about contents without physically inspecting each bag, making identification easy even when multiple items are distributed across many storage bags

Inventive Principle:
Principle #26Copying

3Loss of information

If a notification system is implemented to track storage bags, then user awareness is improved, but device complexity increases

Engineering Contradiction:
Improveuser awarenessVSAvoidsystem complexity
Core Design Contradiction:
Loss of informationVSDevice complexity

Solution Approach 1:

The system achieves multi-functionality by combining multiple capabilities into a single integrated platform: tracking storage bags, identifying contents, managing storage duration, sending notifications, and providing consumption recommendations. This universal system handles multiple functions through a unified architecture rather than separate systems, managing complexity while delivering comprehensive user awareness

Inventive Principle:
Principle #6Universality (Multi-functionality)

Data Source

PatentEP3915071B1Food storage system, method and computer readable medium
Publication Date: 2025.11.05 BREVILLE USA INC
  • EP3915071B1 patent drawingFigure 1
  • EP3915071B1 patent drawingFigure 2
  • EP3915071B1 patent drawingFigure 3

AI summary

Systems and methods for sharing data about the contents of storage bags or containers with external devices are described herein. In several embodiments, a food storage system can operate to track/record data about the contents in multiple storage bags and to allow for the identification of the contents in the storage bags based on a unique identifier associated with the storage bags. In some embodiments, the food storage system can provide reminders, recommendations, or other prompts regarding the contents in the storage bags.