Fusion Fermentation Agent for Hair Regrowth Without Scalp Irritation

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Solution Overview

Problem

Existing hair loss treatments using lactic acid bacteria have low extraction efficiency, insufficient fermentation and maturation, leading to unsustainable hair regrowth and potential scalp irritation.

Innovation Solution

A method involving fusion fermentation of aerobic and anaerobic lactic acid bacteria, combined with molasses and pine needle extract, through multiple cycles of fermentation and maturation to enhance active ingredients for hair growth.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Productivity

If conventional lactic acid bacteria fermentation is used for hair loss treatment, then hair regrowth is promoted, but extraction efficiency is low and fermentation is insufficient

Engineering Contradiction:

Improveextraction efficiencyVSAvoidfermentation sufficiency

Core Design Contradiction:

ProductivityVSReliability

Solution Approach 1:

The fermentation process is divided into multiple stages: initial fermentation with lactic acid bacteria, followed by secondary fermentation with yeast, and final maturation. This segmentation allows each stage to optimize specific functions - initial fermentation for ingredient breakdown, secondary for enzyme activation, and final for stable active ingredient accumulation, thereby improving overall extraction efficiency and fermentation sufficiency.

Inventive Principle:

Principle #1Segmentation

Solution Approach 2:

The patent implements continuous fermentation and maturation processes where the culture solution undergoes multiple sequential fermentation cycles followed by extended maturation periods. This continuous action ensures complete breakdown of ingredients and accumulation of active substances, resolving the issue of insufficient fermentation while maintaining high extraction efficiency throughout the process.

Inventive Principle:

Principle #20Continuity of useful action

2Productivity

If conventional lactic acid bacteria fermentation is used, then hair regrowth is promoted, but scalp irritation and inflammation occur

Engineering Contradiction:

Improvehair regrowth promotionVSAvoidscalp irritation

Core Design Contradiction:

ProductivityVSObject-affected harmful factors

Solution Approach 1:

The patent carefully controls fermentation parameters including temperature (20-30°C), pH levels, fermentation time (7-15 days), and bacterial strain selection. By optimizing these parameters, the process produces a balanced culture solution with high concentrations of beneficial active ingredients while minimizing irritants, achieving hair regrowth promotion without scalp irritation.

Inventive Principle:

Principle #35Parameter changes

Solution Approach 2:

The patent introduces yeast as an intermediary organism in the secondary fermentation stage, which acts as a mediator between the initial lactic acid bacteria fermentation and the final product. This intermediary step further breaks down complex ingredients and produces additional beneficial substances while filtering out harmful components, thereby reducing scalp irritation while maintaining hair regrowth effects.

Inventive Principle:

Principle #24Intermediary (Mediator)

3Ease of manufacture

If simple fermentation process is used, then manufacturing is easy, but active ingredient accumulation is insufficient

Engineering Contradiction:

Improveprocess simplicityVSAvoidactive ingredient accumulation

Core Design Contradiction:

Ease of manufactureVSQuantity of substance

Solution Approach 1:

The fermentation process is segmented into multiple sequential stages: initial fermentation with lactic acid bacteria for ingredient breakdown, secondary fermentation with yeast for enzyme activation and additional metabolite production, and final maturation for stable active ingredient accumulation. This segmentation enables comprehensive ingredient utilization and maximum active ingredient accumulation while maintaining reasonable process complexity.

Inventive Principle:

Principle #1Segmentation

Solution Approach 2:

The patent employs a composite microbial system combining lactic acid bacteria and yeast in sequential fermentation stages. This composite approach leverages the complementary strengths of different microorganisms - lactic acid bacteria for initial breakdown and yeast for further decomposition and active ingredient synthesis - achieving superior active ingredient accumulation compared to single-organism fermentation while keeping the process manufacturable.

Inventive Principle:

Principle #40Composite materials

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Prevents hair loss and promotes healthy hair growth by delaying the hair cycle phase, while avoiding scalp irritation and side effects.

Implementation Method 1

a method for preparing an agent for prevention of hair loss and promotion of hair regrowth through fusion fermentation of lactic acid bacteria

Methodology Applied

Scientific EffectFermentation: Fermentation

Data Source

PatentUS12590286B2Method for preparing agent for prevention of hair loss and promotion of hair regrowth through fusion fermentation of lactic acid bacteria

Publication Date: 2026.03.31 KB&H CO LTD

AI summary

The present invention is characterized by implementation of a method for preparing an agent for prevention of hair loss and promotion of hair regrowth wherein aerobic lactic acid bacteria and anaerobic lactic acid bacteria are fermented in a fusion manner to repeat a cycle of fermentation, degradation, and synthesis whereby the prevention of hair loss and the promotion of hair regrowth are achieved through the fusion fermentation process of lactic acid bacteria.