Gelatin-Urethane Microcapsule Shells With Low Isocyanate Loading
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Solution Overview
Problem
Existing gelatin/isocyanate microcapsules face challenges in achieving improved strength, controlled release capabilities, and environmental safety while reducing the use of isocyanates, which are associated with environmental and health concerns.
Innovation Solution
The development of microcapsules formed through an oil-in-water microencapsulation process using a gelatin-derived shell and a reduced amount of isocyanates, specifically aliphatic and aromatic di- and/or poly-isocyanates, with a weight ratio of gelatin to isocyanate ranging from 1:0.5 to 1:0.01, allowing for improved shell strength and controlled release of benefit agents.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Strength
If gelatin/isocyanate microcapsules are used to achieve shell strength and controlled release, then the shell strength and release control are improved, but environmental safety deteriorates due to isocyanate pollution and health concerns
Solution Approach 1:
The patent changes the chemical composition parameters by reducing isocyanate content from conventional levels to less than 10% by weight of the shell, while adjusting gelatin content to 90-99%. This parameter change maintains shell strength through optimized gelatin crosslinking while eliminating isocyanate-related environmental and health hazards
Solution Approach 2:
The patent extracts and removes the harmful isocyanate component from the microcapsule shell formulation, replacing it primarily with gelatin. This extraction eliminates the source of environmental pollution and health concerns while maintaining the functional integrity of the shell through alternative crosslinking mechanisms
2Object-affected harmful factors
If isocyanate content is reduced to improve environmental safety, then environmental safety and health benefits are improved, but shell strength may deteriorate
Solution Approach 1:
The patent creates a composite shell structure using gelatin as the primary matrix material combined with minimal isocyanate crosslinking agents. This composite approach leverages gelatin's structural properties for shell strength while using trace isocyanates solely for crosslinking, achieving both environmental safety and mechanical integrity
Solution Approach 2:
The patent optimizes the gelatin molecular weight, crosslinking density, and ratio of crosslinking agents to achieve maximum shell strength at minimal isocyanate concentrations. By controlling crosslinking parameters, the shell maintains adequate strength and controlled release properties without requiring high isocyanate content
3Duration of action of moving object
If conventional microencapsulation processes are used to achieve controlled release, then release control is achieved, but manufacturing complexity and cost increase
Solution Approach 1:
The patent controls the degree of gelatin crosslinking and shell thickness parameters to inherently provide controlled release functionality. By adjusting these parameters during a simplified single-step emulsion process, the microcapsules achieve sustained release without requiring complex multi-layer structures or additional manufacturing steps
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The resulting microcapsules exhibit enhanced physical properties, controlled release capabilities, and improved degradability, while significantly reducing the use of isocyanates, thus offering environmental, health, and economic benefits.
Implementation Method 1
Interfacial polymerization is a process wherein a microcapsule wall of polyamide, an epoxy resin, a polyurethane, a polyurea or the like is formed at an interface between two phases
Implementation Method 2
This organic phase is then emulsified in an aqueous solution
Data Source
AI summary
Core shell microcapsules are provided wherein the capsule shell is an interfacial copolymer formed of a gelatin and an isocyanate.


