Heating Unit LED Venting Design to Reduce Heat Exposure

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Solution Overview

Problem

Traditional heating units for maintaining food products at a specific temperature often expose light sources to direct heat, which can reduce their light output and shorten their lifespan due to high temperatures.

Innovation Solution

The design incorporates a reflector assembly and air gaps to thermally isolate light emitting diodes (LEDs) from the heat generated by the heating element, using vents to direct heat towards the food zone while maintaining the LEDs within a suitable operating temperature range.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Illumination intensity

If light sources are positioned close to the heating element to illuminate the food zone, then illumination intensity is improved, but the light sources are exposed to direct heat which reduces their lifespan and light output

Engineering Contradiction:
Improvelight outputVSAvoidlight source lifespan
Core Design Contradiction:
Illumination intensityVSReliability

Solution Approach 1:

A reflector assembly is introduced as an intermediary component between the heating element and the LED lighting element. The reflector assembly redirects heat away from the LEDs while maintaining their positioning in the food zone, allowing high illumination intensity without direct heat exposure that would reduce lifespan

Inventive Principle:
Principle #24Intermediary (Mediator)

Solution Approach 2:

The lighting element is positioned at the periphery of the food zone rather than directly over the heating element, changing the spatial dimension of illumination. This peripheral positioning combined with the reflector assembly allows LEDs to illuminate the food zone effectively while being thermally isolated from the central heating area

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

2Productivity

If vents are positioned to direct heat towards the food zone for efficient heating, then heating efficiency is improved, but light sources positioned near vents may be exposed to excessive heat

Engineering Contradiction:
Improveheating efficiencyVSAvoidLED operating temperature
Core Design Contradiction:
ProductivityVSTemperature

Solution Approach 1:

The reflector assembly creates different thermal zones: the central area directs heat toward the food zone through vents for efficient heating, while the peripheral area where LEDs are positioned remains cooler. This local differentiation allows simultaneous achievement of high heating efficiency and safe LED operating temperatures

Inventive Principle:
Principle #3Local quality

3Device complexity

If the housing structure is simplified without reflector assembly and air gaps, then device complexity is reduced, but thermal isolation of LEDs from heat is compromised

Engineering Contradiction:
Improvehousing structureVSAvoidLED temperature exposure
Core Design Contradiction:
Device complexityVSTemperature

Solution Approach 1:

The reflector assembly serves multiple functions simultaneously: it reflects heat toward the food zone for efficient heating, creates thermal barriers to protect LEDs, and provides structural support for positioning the lighting element. This multi-functionality achieves thermal isolation without significantly increasing overall device complexity

Inventive Principle:
Principle #6Universality (Multi-functionality)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This configuration enhances the light output and extends the lifespan of LEDs by preventing direct heat exposure, ensuring efficient temperature control for food products while maintaining the LEDs within a suitable operating range.

Implementation Method 1

The reflector assembly is configured to redirect a portion of the heat generated by the heating element towards the heating zone

Methodology Applied
Scientific EffectThermal radiation reflection: Reflection

Implementation Method 2

A spacer is positioned between the reflector assembly and the interior surface forming an air gap therebetween

Methodology Applied
Scientific EffectThermal insulation: Thermal Insulation

Implementation Method 3

The housing defines a vent positioned laterally between the lighting element and the heating element

Methodology Applied
Scientific EffectConvection: Convection

Data Source

PatentUS10359187B2Heating unit with LEDs and venting
Publication Date: 2019.07.23 HATCO CORP
  • US10359187B2 patent drawing
  • US10359187B2 patent drawing
  • US10359187B2 patent drawing

AI summary

A heating unit includes a housing defining a thermal cavity and has a first longitudinal edge and an opposing second longitudinal edge, a reflector assembly disposed within the thermal cavity, a heating element, and a lighting element. The housing defines a vent positioned at least one of laterally between a central longitudinal plane of the housing and the first longitudinal edge and laterally between the central longitudinal plane and the opposing second longitudinal edge. The reflector assembly is coupled to an interior surface of the housing. A spacer is positioned between the reflector assembly and the interior surface forming an air gap therebetween. The heating element extends within the central longitudinal plane and is at least partially surrounded by the reflector assembly. The lighting element is positioned along at least one of the first longitudinal edge and the opposing second longitudinal edge such that the vent is positioned laterally between the lighting element and the heating element.