Himari Cherry Tree Resolving Cross-Incompatibility and Fruit Quality

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Solution Overview

Problem

Current cherry tree varieties in Hokkaido, Japan, such as 'Nanyo' and 'Sato Nishiki', face issues with cross-incompatibility, unstable fruit production, and inferior fruit quality, including difficulty in skin coloration and soft flesh.

Innovation Solution

The development of the 'Himari' cherry tree variety, which is the result of artificial crossing between 'Nanyo' and 'Benitemari', offering improved characteristics such as large size, good skin coloration, firm flesh, and excellent eating quality, along with cross-compatibility with most cultivated varieties.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Manufacturing precision

If artificial crossing between 'Nanyo' and 'Benitemari' is performed to improve fruit quality and size, then fruit firmness and skin coloration are improved, but cross-incompatibility issues persist among cultivated varieties

Engineering Contradiction:
Improvefruit qualityVSAvoidcross-compatibility
Core Design Contradiction:
Manufacturing precisionVSAdaptability or versatility

Solution Approach 1:

The patent changes the genetic parameter (S-allele composition) by performing artificial crossing between 'Nanyo' (S3S6) and 'Benitemari' (S1S6) to produce 'Himari' (S1S3). This parameter change in the genetic composition resolves the cross-incompatibility issue while maintaining improved fruit quality characteristics including firmness and skin coloration.

Inventive Principle:
Principle #35Parameter changes

2Volume of moving object

If existing varieties like 'Nanyo' are used for large fruit size, then fruit size is improved, but skin coloration and firmness deteriorate

Engineering Contradiction:
Improvefruit sizeVSAvoidskin coloration and firmness
Core Design Contradiction:
Volume of moving objectVSManufacturing precision

Solution Approach 1:

The patent merges the desirable traits from two parent varieties: 'Nanyo' contributes large fruit size, while 'Benitemari' contributes good skin coloration and firm flesh. The resulting 'Himari' variety combines these traits, achieving both large fruit size and improved skin coloration and firmness that neither parent alone possesses.

Inventive Principle:
Principle #5Merging (Combining)

3Productivity

If 'Nanyo' and 'Sato Nishiki' are cultivated together for productivity, then fruit production is maintained, but cross-incompatibility causes unstable fruit setting

Engineering Contradiction:
Improvefruit productionVSAvoidfruit setting stability
Core Design Contradiction:
ProductivityVSReliability

Solution Approach 1:

The patent introduces 'Himari' as an intermediary variety with S1S3 genotype that is cross-compatible with both 'Nanyo' (S3S6) and 'Sato Nishiki' (S3S6). This intermediary variety can serve as a pollinator that bridges the incompatibility gap, enabling stable fruit setting when cultivated with these varieties while maintaining high productivity.

Inventive Principle:
Principle #24Intermediary (Mediator)

Data Source

PatentUSPP36706P3Cherry tree named ‘Himari’
Publication Date: 2025.05.27 HOKKAIDO RES ORG
  • USPP36706P3 patent drawing
  • USPP36706P3 patent drawing
  • USPP36706P3 patent drawing

AI summary

‘Himari’ is new cherry tree variety having excellent fruit-setting property and cold hardiness, a large fruit size, and large productivity. ‘Himari’ can be distinguished from similar varieties by its dark red color, medium to firm fruit, small stone size and large fruit size.