Hypotonic Protein Formulation Viscosity Control

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Solution Overview

Problem

Developing concentrated protein formulations above 100 mg/mL is challenging due to solubility, viscosity, and stability issues, particularly for injectable administration, where high concentrations lead to aggregation and manufacturing complications.

Innovation Solution

A low viscosity, hypotonic protein formulation comprising a concentrated protein, a tonicifier (salt and buffer), and a surfactant, with specific concentrations and combinations to achieve a viscosity of 25-60 cP, osmolality below 290 mOs/kg, and pH between 5.4 and 6.4, allowing for stable and manageable administration.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Quantity of substance

If protein concentration is increased to greater than 100 mg/mL, then the dosage efficiency and volume for administration is improved, but the viscosity increases making administration difficult

Engineering Contradiction:
Improveprotein concentrationVSAvoidadministration ease
Core Design Contradiction:
Quantity of substanceVSEase of operation

Solution Approach 1:

The patent applies parameter changes by carefully controlling pH (5.0-6.5), ionic strength (through salt and buffer combinations), temperature, and the presence of surfactants to maintain low viscosity at high protein concentrations greater than 100 mg/mL

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The patent introduces intermediary substances including salts (sodium chloride, sodium acetate), buffers (acetate, citrate), and surfactants (polysorbate 20, polysorbate 80) that mediate between high protein concentration and acceptable viscosity by modifying the physical chemistry environment

Inventive Principle:
Principle #24Intermediary (Mediator)

2Quantity of substance

If protein concentration is increased to greater than 100 mg/mL, then the dosage efficiency is improved, but aggregation problems occur reducing stability

Engineering Contradiction:
Improveprotein concentrationVSAvoidprotein stability
Core Design Contradiction:
Quantity of substanceVSStability of the object's composition

Solution Approach 1:

The patent introduces stabilizing intermediaries including salts, buffers, and surfactants that prevent protein-protein interactions leading to aggregation, thereby maintaining stability at high concentrations

Inventive Principle:
Principle #24Intermediary (Mediator)

Solution Approach 2:

The patent controls physical-chemical parameters including pH (5.0-6.5), ionic strength, and temperature to prevent conformational changes and aggregation that would otherwise occur at high protein concentrations

Inventive Principle:
Principle #35Parameter changes

3Reliability

If salt and buffer amounts are increased to achieve isotonicity, then the tonicity is improved, but the viscosity increases

Engineering Contradiction:
ImprovetonicityVSAvoidadministration ease
Core Design Contradiction:
ReliabilityVSEase of operation

Solution Approach 1:

The patent applies partial action by using sub-isotonic salt and buffer concentrations that provide sufficient tonicity control without reaching full isotonicity, thereby avoiding the viscosity increase that would accompany complete isotonic formulation

Inventive Principle:
Principle #16Partial or excessive action

Solution Approach 2:

The patent optimizes the balance between salt concentration and pH buffer capacity to achieve adequate tonicity and stability without excessive ionic strength that would increase viscosity

Inventive Principle:
Principle #35Parameter changes

4Quantity of substance

If concentrated protein formulation is prepared for injectable administration, then the dosage efficiency is improved, but the formulation becomes highly viscous creating manufacturing limitations

Engineering Contradiction:
Improveprotein concentrationVSAvoidmanufacturing ease
Core Design Contradiction:
Quantity of substanceVSEase of manufacture

Solution Approach 1:

The patent controls manufacturing parameters including pH (5.0-6.5), ionic strength, temperature, and mixing conditions to prevent viscosity increase during preparation and filling operations

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The patent introduces surfactants and buffer systems as intermediary substances that reduce interfacial tension and prevent aggregation during manufacturing processes, thereby maintaining manufacturability at high concentrations

Inventive Principle:
Principle #24Intermediary (Mediator)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The formulation enables stable, low viscosity, and hypotonic protein delivery, reducing aggregation and manufacturing difficulties, facilitating subcutaneous and parenteral administration with improved manufacturability and safety.

Implementation Method 1

a surfactant, wherein the formulation is hypotonic

Methodology Applied
Scientific EffectSurfactant: Surfactant

Implementation Method 2

a buffer present in a combined amount of from about 110 mM to about 120 mM

Methodology Applied
Scientific EffectBuffer:

Data Source

PatentUS11571383B2Concentrated protein formulations and uses thereof
Publication Date: 2023.02.07 CYTODYN INC

AI summary

Described are low viscosity, hypotonic formulations containing one or more proteins, e.g., antibodies, at high concentration, uses of the formulations, and articles of manufacture. In particular, the formulations are useful and beneficial for the subcutaneous administration or delivery of a high concentration of a protein drug, such as an antibody, to a subject who is afflicted with a disease or condition that is treatable by the protein drug.