Ice Maker Fullness Detection to Prevent Ice Quality Degradation

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Solution Overview

Problem

Existing ice makers do not effectively prevent ice making when the ice bin is full, leading to potential issues like ice melting and re-freezing, resulting in non-spherical or opaque ice being dropped into the bin.

Innovation Solution

A refrigerator system that includes a first tray forming part of an ice chamber, a second rotatable tray, a driving unit to rotate the second tray, an ice bin for storing ice, an ice fullness detection device, and a controller to manage the ice making and separation processes, ensuring ice making only occurs when the ice bin is not full.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Productivity

If the ice maker continues to make ice without detecting ice fullness, then ice production efficiency is maintained, but ice quality deteriorates due to melting and re-freezing

Engineering Contradiction:
Improveice production efficiencyVSAvoidice quality
Core Design Contradiction:
ProductivityVSManufacturing precision

Solution Approach 1:

The patent implements a feedback mechanism where an ice fullness detection device continuously monitors the ice bin status and communicates with the controller. When the ice bin reaches fullness, the detector sends a signal to the controller, which then stops the ice making process. This closed-loop feedback system prevents both overfilling (which causes melting and re-freezing) and unnecessary ice production, thereby maintaining ice quality while preserving production efficiency through intelligent control.

Inventive Principle:
Principle #23Feedback

2Ease of operation

If the lower tray is rotated for ice separation without checking ice fullness, then ice separation is completed, but ice making may start immediately causing potential overfilling

Engineering Contradiction:
Improveice separation completionVSAvoidice bin capacity management
Core Design Contradiction:
Ease of operationVSReliability

Solution Approach 1:

The patent applies preliminary action by implementing ice fullness detection before the ice making process restarts after separation. The detection device checks the ice bin status in advance, and only when there is sufficient space does the controller permit the ice making cycle to begin. This preliminary check prevents overfilling issues while ensuring complete ice separation, maintaining both operational ease and reliability.

Inventive Principle:
Principle #10Preliminary action

3Manufacturing precision

If ice making is prevented when bin is full, then ice quality is maintained, but ice production may be interrupted

Engineering Contradiction:
Improveice qualityVSAvoidice production continuity
Core Design Contradiction:
Manufacturing precisionVSProductivity

Solution Approach 1:

The patent implements periodic action through continuous or periodic monitoring of ice bin fullness by the detection device. Instead of a single stop condition, the system periodically checks ice bin status and dynamically adjusts the ice making process. When space is available, ice making proceeds; when full, it pauses. This periodic monitoring ensures ice quality is maintained while minimizing production interruptions through intelligent, real-time decision-making.

Inventive Principle:
Principle #19Periodic action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution prevents ice making when the ice bin is full, thereby avoiding the melting and re-freezing of ice, which can result in non-spherical or opaque ice. It ensures that ice is only produced when the bin has sufficient space, maintaining the quality and shape of the ice.

Implementation Method 1

a first tray (150) configured to form a portion of an ice chamber (111) for generating ice by cold air

Methodology Applied
Scientific EffectFreezing: Freezing

Implementation Method 2

a second tray (250) configured to form another portion of the ice chamber (111) and to be rotatable relative to the first tray (150)

Methodology Applied
Scientific EffectRotation:

Data Source

PatentUS12228323B2Ice maker and refrigerator
Publication Date: 2025.02.18 LG ELECTRONICS INC
  • US12228323B2 patent drawing
  • US12228323B2 patent drawing
  • US12228323B2 patent drawing

AI summary

A method controls a refrigerator including first and second trays defining an ice chamber, a driving unit for moving the second tray, an ice bin for storing ice produced in the ice chamber, and an ice-fullness detection means for detecting whether or not the ice bin is full of ice. The method includes supplying water to the ice chamber when the second tray is at a water-supply position, making ice after the second tray has moved to an ice-making position in an inverse direction after the water supply has been completed, determining whether the ice bin is full of ice after the ice making is completed, moving the second tray to an ice-separating position and then rotating in the inverse direction if it is not determined whether or not the ice bin is full of ice, and determining again whether the ice bin is full of ice after ice separation is completed.