Identified Beverage Capsule for Coffee Machine Compatibility

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Solution Overview

Problem

Existing portion capsules are not specifically designed for particular coffee machines, leading to potential safety issues and machine damage when used incorrectly.

Innovation Solution

A portion capsule with an identifier that allows individualization, preventing unsuitable capsules from being inserted into the coffee machine, using optical properties, mechanical features, or RFID technology to ensure compatibility, and enhancing the extraction process with grooves for stability and efficient liquid flow.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If an identifier system is added to the capsule, then capsule compatibility and safety are improved, but device complexity is worsened

Engineering Contradiction:
Improvecapsule compatibilityVSAvoidcapsule structure
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The patent applies optical property variations on capsule surfaces (different reflectivity, absorption, or color characteristics) as identifiers. This allows the capsule to carry identification information without adding mechanical complexity, resolving the contradiction between reliability improvement and device complexity increase.

Inventive Principle:
Principle #32Color changes

Solution Approach 2:

The patent replaces potential mechanical identification systems with optical detection methods. By using surface areas with different optical properties that can be detected by sensors, the system achieves capsule identification and compatibility verification without complex mechanical structures.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

2Adaptability or versatility

If detection system is added to the coffee machine, then capsule verification capability is improved, but manufacturing cost is worsened

Engineering Contradiction:
Improvecapsule verification capabilityVSAvoidmanufacturing cost
Core Design Contradiction:
Adaptability or versatilityVSEase of manufacture

Solution Approach 1:

The patent implements a detection system using optical sensors to read identifiers on capsules. This substitution of mechanical verification with optical detection provides capsule verification capability while keeping manufacturing costs relatively low, as optical sensors are compact and can be integrated into existing coffee machine structures.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

3Reliability

If mechanical means are added to the media chute, then prevention of incorrect capsule insertion is improved, but device complexity is worsened

Engineering Contradiction:
Improveprevention of incorrect insertionVSAvoidmedia chute structure
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The patent employs asymmetric mechanical features in the media chute (such as gearwheels or shaped barriers) that correspond to asymmetric identifiers on compatible capsules. This asymmetric design allows simple mechanical prevention of incorrect capsule insertion without requiring complex active control systems.

Inventive Principle:
Principle #4Asymmetry

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Ensures safe operation by ensuring only compatible capsules are used, improving the extraction process with enhanced stability and efficiency, and preventing damage to the coffee machine.

Implementation Method 1

the identifier is composed of surface areas having different optical properties, for example reflection

Methodology Applied
Scientific EffectReflection: Reflection

Data Source

PatentUS11667465B2Portion capsule having an identifier
Publication Date: 2023.06.06 SOCIETE DES PRODUITS NESTLE SA
  • US11667465B2 patent drawing
  • US11667465B2 patent drawing
  • US11667465B2 patent drawing

AI summary

A single-serve capsule for making a beverage, having: a base element with a cavity, in which a raw beverage material is provided, the base element is made of a biodegradable material, a flange extending outwardly from the base element, the flange comprising a top side and an opposing bottom side, and a cover that is fastened to the top side of the flange to close the cavity, the cover is made of a same material as the base element. The single-serve capsule is free of a filter, and has an identifier, which makes it possible to individualize the respective single-serve capsule, the identifier is provided on the bottom side of the flange.