Induction Heating Device Location Detection via Phase Difference

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Solution Overview

Problem

Conventional induction cooking stoves face challenges in accurately detecting the location of a foodstuff container due to high-frequency current calculations, leading to increased costs and errors, and a risk of device burnout from improper positioning.

Innovation Solution

A heating device with an induction coil, inverter circuit, first current-detecting circuit, signal processing circuit, and controlling unit that determines the container's location by analyzing the duration or phase difference between control and current phase signals, allowing for adjustments in the inverter circuit operation to prevent burnout.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Measurement precision

If the conventional method using MCU to calculate RMS values is used, then the location detection function is achieved, but the calculating amount and speed requirements increase and fabricating cost increases

Engineering Contradiction:
Improvelocation detection accuracyVSAvoidcalculating amount and speed
Core Design Contradiction:
Measurement precisionVSDevice complexity

Solution Approach 1:

The patent replaces the conventional method of calculating RMS values through complex mathematical computations with a simplified approach using rectified voltage signals. Instead of computing RMS of high-frequency currents, the system uses the relationship between rectified voltage and current to derive location information, substituting complex mechanical calculation with a more straightforward electrical measurement approach.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

Solution Approach 2:

The patent changes the measurement parameter from RMS current values to rectified voltage values. By measuring the rectified voltage across the induction coil and using its relationship with the driving voltage, the system achieves location detection without needing to compute RMS values, thereby reducing computational complexity while maintaining detection accuracy.

Inventive Principle:
Principle #35Parameter changes

2Measurement precision

If current transformer or sense resistor is used to reduce circuit magnitudes, then the current magnitude can be measured, but the impedance matching tolerances and noise interference cause large errors

Engineering Contradiction:
Improvecurrent magnitude accuracyVSAvoiderror magnitude
Core Design Contradiction:
Measurement precisionVSReliability

Solution Approach 1:

The patent introduces the rectified voltage signal as an intermediary measurement. Instead of directly measuring current through transformers or resistors that are susceptible to noise and tolerance errors, the system measures the rectified voltage across the induction coil, which serves as a reliable intermediary that correlates with current magnitude without the same susceptibility to interference.

Inventive Principle:
Principle #24Intermediary (Mediator)

Solution Approach 2:

The patent substitutes the physical current sensing components (current transformers or sense resistors) with a voltage-based measurement system. By measuring rectified voltage and using its relationship with the driving voltage, the system eliminates the need for current-sensing hardware that introduces tolerance errors and noise susceptibility.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

3Temperature

If the foodstuff container is largely deviated from the induction coil, then the heat quantity becomes very low, but the reactive power and current magnitude increase causing possible burnout

Engineering Contradiction:
Improveheating efficiencyVSAvoidreactive power and current magnitude
Core Design Contradiction:
TemperatureVSObject-affected harmful factors

Solution Approach 1:

The patent implements a feedback mechanism by continuously monitoring the rectified voltage signal and comparing it with the driving voltage signal. When the foodstuff container is deviated or absent, the rectified voltage changes, providing feedback to the control system. This feedback allows the system to detect improper positioning and adjust or shut off power to prevent burnout, while maintaining high heating efficiency when properly positioned.

Inventive Principle:
Principle #23Feedback

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution enables accurate detection of the foodstuff container's location with reduced computational complexity and error, while preventing device burnout by adjusting the inverter circuit's operation based on signal differences, thus enhancing the device's reliability and cost-effectiveness.

Implementation Method 1

When a current flows through the induction coil of the induction cooking stove, electromagnetic induction is performed to produce eddy current, thereby heating a foodstuff container

Methodology Applied
Scientific EffectElectromagnetic induction: Electromagnetic Induction

Implementation Method 2

electromagnetic induction is performed to produce eddy current, thereby heating a foodstuff container

Methodology Applied
Scientific EffectEddy current: Eddy Currents

Data Source

PatentEP2360989B1Heating device having function of detecting location of foodstuff container
Publication Date: 2017.04.05 DELTA ELECTRONICS INC(CN)
  • EP2360989B1 patent drawing
  • EP2360989B1 patent drawing
  • EP2360989B1 patent drawing

AI summary

A heating device having a function of detecting a location of a foodstuff container is provided. The heating device includes an induction coil, an inverter circuit, a first current-detecting circuit, a signal processing circuit and a controlling unit. The first current-detecting circuit is used for detecting a first current flowing through the induction coil and generating a first current-detecting signal. The signal processing circuit is used for generating a current phase signal according to the first current-detecting signal. The controlling unit is used for generating at least a first control signal according to a cooking option. According to a duration difference or a phase difference between the first control signal and the current phase signal, the controlling unit determines an area of the foodstuff container overlying the induction coil with respect to an area of the induction coil or a location of the foodstuff container relative to the induction coil.