Iron Source Selection for Probiotic Powder Viability
Find Innovative SolutionsGenerate Solutions
Solution Overview
Problem
Existing iron compounds used to fortify compositions containing probiotic bacteria often compromise the viability of the bacteria, leading to the need for over-dosing and increased waste, as they cause a significant reduction in the viability of probiotic bacteria during reconstitution.
Innovation Solution
The use of ferrous citrate, ferric citrate, ferrous sulphate monohydrate, and mixtures thereof as iron sources in probiotic compositions, which do not significantly reduce the viability of probiotic bacteria, allowing for effective fortification without compromising bacterial viability.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Quantity of substance
If conventional iron compounds (e.g., ferrous sulphate) are used to fortify probiotic compositions, then iron fortification is achieved, but the viability of probiotic bacteria is significantly reduced
Solution Approach 1:
The invention changes the chemical parameters of the iron compound by selecting specific forms (ferrous citrate, ferric citrate, ferrous sulphate monohydrate) that have different chemical properties from conventional iron compounds. These parameter changes in iron compound selection resolve the contradiction by maintaining iron fortification while preserving bacterial viability.
2Reliability
If probiotic bacteria are over-dosed to compensate for viability loss, then appropriate amounts of live bacteria are delivered to consumers, but production costs increase and waste is generated
Solution Approach 1:
The invention converts the potentially harmful effect of iron compounds on bacterial viability into a beneficial outcome by selecting specific iron compounds (ferrous citrate, ferric citrate, ferrous sulphate monohydrate) that do not harm the bacteria. This eliminates the need for over-dosing and the associated waste.
3Reliability
If probiotic bacteria are over-dosed to ensure sufficient live bacteria reach consumers, then viability is maintained, but production costs increase
Solution Approach 1:
By changing the parameter of iron compound selection to specific forms that are compatible with probiotics, the invention eliminates the need for costly over-dosing strategies, thereby reducing production costs while maintaining manufacturing simplicity.
Data Source
AI summary
The present invention relates to a composition in powder form comprising probiotic bacteria and at least one iron source selected from ferrous citrate, ferric citrate, ferrous sulphate monohydrate and mixtures thereof. Ferrous citrate, ferric citrate, ferrous sulphate monohydrate and mixtures thereof advantageously do not cause significant inhibition or reduction in the viability of the bacteria and thus these iron sources are advantageously used to fortify a composition in powder form comprising probiotic bacteria.


