Malodor Binding Polymer Composition for Fabric-Safe Odor Neutralization
Find Innovative SolutionsGenerate Solutions
Solution Overview
Problem
Current freshening compositions fail to effectively neutralize a broad range of malodors on fabrics and in the air, often causing staining or soiling, particularly when containing aldehydes and surfactants.
Innovation Solution
A freshening composition comprising a malodor binding polymer, a malodor counteractant, a dicarboxylic acid, and an aqueous carrier, designed to be free of materials that soil or stain fabrics, with a pH buffering agent to maintain a pH of 6 to 8, effectively neutralizing malodors through chemical reaction or physical entrapment.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Object-generated harmful factors
If freshening compositions contain aldehydes and surfactants to mask odors, then odor masking effect is improved, but fabric staining and soiling occurs
Solution Approach 1:
The patent changes the chemical parameters of the freshening composition by replacing aldehydes and surfactants with polymers having specific functional groups (amines, carboxylic acids, sulfonic acids, phosphonic acids) and controlling pH levels, thereby achieving odor neutralization without fabric staining
Solution Approach 2:
The patent converts the harmful effect of odorous substances into a beneficial neutralization reaction by using polymers with functional groups that chemically react with malodor molecules, transforming the harmful odor into harmless reaction products while avoiding fabric staining
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The composition achieves genuine malodor reduction, suppressing the volatility of malodorous components and physically entrapping odors, thereby preventing them from re-releasing into the air, while maintaining fabric safety and preventing staining.
Implementation Method 1
neutralize malodors through chemical reaction or physical entrapment
Implementation Method 2
physically entrapping odors, thereby preventing them from re-releasing into the air
Implementation Method 3
a buffering agent providing a pH of about 6 to about 8
Data Source
AI summary
Freshening compositions comprising a malodor binding polymer and an aqueous carrier, wherein the composition is essentially free of any material that would soil or stain fabric; and methods thereof are provided. In some embodiments, the malodor binding polymer comprises a homopolymeric polyethylenimine having a molecular weight of about 1,000 to about 2,000,000. In some embodiments, the freshening composition includes a buffering agent providing a pH of about 6 to about 8. Such freshening compositions may be used to reduce malodor and/or microbes on inanimate surfaces or in the air.


