Messaging Server for Simplified Food Ordering

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Solution Overview

Problem

Current online food ordering systems are cumbersome for consumers and restaurants, requiring integration with specific POS systems and manual entry of menu items, and often necessitate live telephone management for orders.

Innovation Solution

A simplified online ordering platform (SOOP) that allows consumers to place orders using standard vernacular input via text messaging, email, or voice assistants, with automated processing and integration with POS systems, eliminating the need for real-time telephone handling by restaurants.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Ease of operation

If consumers use current online ordering systems, then orders can be placed remotely, but the interface is cumbersome requiring many keystrokes and integration with specific POS systems

Engineering Contradiction:
Improveordering interface simplicityVSAvoidsystem integration requirements
Core Design Contradiction:
Ease of operationVSDevice complexity

Solution Approach 1:

The system allows consumers to place orders using natural language text messages without requiring complex interface navigation or manual menu item entry. The automated processing system interprets the text messages and completes the ordering process, eliminating the need for consumers to manually navigate complex interfaces or integrate with specific POS systems.

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The patent introduces an automated processing system that acts as an intermediary between the consumer's text message and the restaurant's POS system. This intermediary automatically parses the natural language input, extracts order details, and translates them into POS-compatible formats, eliminating the need for direct integration between consumer devices and restaurant POS systems.

Inventive Principle:
Principle #24Intermediary (Mediator)

2Productivity

If restaurants manage live incoming telephone calls for food orders, then real-time order taking is achieved, but employee time is consumed and efficiency is reduced

Engineering Contradiction:
Improveorder processing efficiencyVSAvoidemployee time on telephone management
Core Design Contradiction:
ProductivityVSLoss of time

Solution Approach 1:

The patent replaces the mechanical system of live telephone order taking with an automated text message processing system. The automated system receives, parses, and processes order text messages without requiring employee intervention, thereby eliminating the time employees spend managing live telephone calls while maintaining real-time order processing capability.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

Solution Approach 2:

The automated processing system handles the entire order intake process independently, from receiving the consumer's text message to translating it into POS-compatible format. This self-service capability eliminates the need for employees to manually manage order inquiries, freeing them to focus on food preparation and customer service.

Inventive Principle:
Principle #25Self-service

3Loss of time

If manual entry of menu items is required, then system flexibility is maintained, but the ordering process becomes time-consuming and cumbersome

Engineering Contradiction:
Improvetime to place orderVSAvoidmenu item entry simplicity
Core Design Contradiction:
Loss of timeVSEase of operation

Solution Approach 1:

The system automatically parses the consumer's natural language text message to extract menu item details, eliminating the need for manual menu item entry by the consumer. The automated processing system handles the extraction and formatting of order details, making the ordering process quick and simple while maintaining system flexibility.

Inventive Principle:
Principle #25Self-service

Data Source

PatentUS20200074532A1Simplified online ordering platform
Publication Date: 2020.03.05 NATIONAL RETAIL SOLUTIONS INC
  • US20200074532A1 patent drawing
  • US20200074532A1 patent drawing

AI summary

A method of placing orders by a consumer online for food items to a desired business for delivery or pick-up. A messaging server receives an order message from the consumer identifying the consumer, the desired business, and one or more food items for delivery to or pick-up by the consumer. The messaging server then sends a response to the order message, requesting the consumer to confirm the order message as received by the messaging server. Upon receiving a confirmation of the order message from the consumer, the messaging server sends the order message to the desired business where the order message is displayed on a device at the location of the business.