Modular Heat Exchanger Design for Continuous Cooking System Operation

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Solution Overview

Problem

Industrial food cooking systems face inefficiencies due to frequent shutdowns for maintenance and cleaning, leading to economic losses and reduced cooking oil quality, as debris accumulates and degrades the cooking oil, necessitating frequent replacements.

Innovation Solution

The implementation of a cooking system with self-cleaning capabilities and a heat exchanger design that minimizes oil volume, featuring a pre-heating assembly with a burner and heat exchanger assembly, allowing for continuous operation by removing debris and maintaining consistent cooking oil quality through efficient heat transfer and fluid flow management.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If a traditional heat exchanger design is used, then the system requires frequent shutdowns for maintenance and cleaning, but this leads to economic losses and reduced cooking oil quality

Engineering Contradiction:
Improvecontinuous operation capabilityVSAvoidmaintenance downtime
Core Design Contradiction:
ReliabilityVSLoss of time

Solution Approach 1:

The heat exchanger is divided into multiple removable modules, each containing a specific number of tubes. These modules can be independently removed and cleaned without shutting down the entire system, allowing maintenance to be performed on individual segments while other modules continue to operate.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The heat exchanger design incorporates dynamic accessibility through removable caps and modular sections that can be quickly opened and cleaned. The system transitions from a static, enclosed structure to a dynamically accessible one, enabling rapid maintenance operations without complete system shutdown.

Inventive Principle:
Principle #15Dynamics

2Power

If more cooking oil is used in the heat exchanger, then heat transfer capacity increases, but debris accumulation degrades the oil quality faster

Engineering Contradiction:
Improveheat transfer capacityVSAvoidcooking oil quality consistency
Core Design Contradiction:
PowerVSReliability

Solution Approach 1:

By segmenting the heat exchanger into removable modules, the system enables frequent cleaning of small oil volumes in each module. This prevents debris accumulation from degrading the overall cooking oil quality, allowing the system to maintain higher power capacity with divided, easily maintainable oil chambers.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The modular design with removable caps enables operators to quickly clean individual modules without specialized equipment or complete system shutdown. This self-service capability maintains oil quality consistency by allowing frequent removal of debris-contaminated oil from each module.

Inventive Principle:
Principle #25Self-service

3Device complexity

If the heat exchanger is designed as a single integrated unit, then structural simplicity is maintained, but maintenance requires complete system shutdown and disassembly

Engineering Contradiction:
Improvestructural simplicityVSAvoidmaintenance accessibility
Core Design Contradiction:
Device complexityVSEase of repair

Solution Approach 1:

The heat exchanger is segmented into modular sections with standardized connections, maintaining overall structural simplicity while enabling independent removal and cleaning of individual modules. Each module is simple in design but the system gains maintenance accessibility through the modular architecture.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The modular design with pre-configured removable caps and standardized connections prepares the system for rapid maintenance. The structure is preliminarily organized into maintainable units, so when cleaning is needed, operators can immediately access and remove specific modules without complex disassembly procedures.

Inventive Principle:
Principle #10Preliminary action

4Reliability

If frequent shutdowns for cleaning are implemented, then cooking oil quality is maintained, but productivity and economic efficiency decrease

Engineering Contradiction:
Improvecooking oil qualityVSAvoidcontinuous operation output
Core Design Contradiction:
ReliabilityVSProductivity

Solution Approach 1:

Segmenting the heat exchanger into removable modules enables cleaning of individual sections without shutting down the entire system. This maintains cooking oil quality in cleaned modules while other modules continue operating, thereby preserving productivity during maintenance operations.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The modular heat exchanger design allows cleaning operations to be performed on individual modules while other modules continue to perform heat transfer operations. This continuity of useful action maintains both cooking oil quality and productivity simultaneously, as the system never completely stops operating.

Inventive Principle:
Principle #20Continuity of useful action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution enables extended periods of continuous operation with reduced maintenance downtime, maintaining consistent cooking quality and extending the life of cooking oil by efficiently managing debris and oil volume, thereby reducing economic losses.

Implementation Method 1

a burner or burners configured to combust an air/fuel mixture to produce heat

Methodology Applied
Scientific EffectCombustion: Combustion

Implementation Method 2

one or more heat exchangers to transfer the heat produced by the burner to the cooking medium

Methodology Applied
Scientific EffectHeat transfer: Heat Exchanger

Data Source

PatentUS20230400256A1Cooking System and Heat Exchanger
Publication Date: 2023.12.14 KHANANIA SOUHEL
  • US20230400256A1 patent drawing
  • US20230400256A1 patent drawing
  • US20230400256A1 patent drawing

AI summary

A heat exchanger for a cooking system is provided. The heat exchanger includes a central axis, an inlet module, and a heat exchanger module removably coupled to and adjacent the inlet module along the central axis. A fluid duct is provided that extends through the inlet module and the heat exchanger module along the central axis. The inlet module includes a plurality of headers positioned about an outer perimeter of the inlet module, a plurality of tubes extending radially across the fluid duct between the plurality of headers, and a plurality of caps coupled to the plurality of headers, wherein each cap is configured to be removed from a corresponding one of the plurality of headers to expose one of the plurality of tubes through the corresponding one of the plurality of headers.