Multi-Dispersion Spray Apparatus for Self-Cleaning Beverage Brewers

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Solution Overview

Problem

Beverage brewing machines face challenges with residue buildup, leading to clogging and bacterial growth due to difficult and time-consuming cleaning processes, especially in hard-to-reach areas.

Innovation Solution

A beverage brewer spray apparatus with a lid, dispersal member, and skirt design that allows for directed water or cleaning fluid spraying, enabling effective and efficient cleaning of brewing machine elements, including automatic operation during normal brewing processes.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Ease of operation

If manual cleaning methods are used for brewing machine elements, then cleaning can be performed, but the process is time-consuming and requires great effort

Engineering Contradiction:
Improveease of cleaningVSAvoidcleaning time
Core Design Contradiction:
Ease of operationVSLoss of time

Solution Approach 1:

The brewing machine performs self-cleaning through an automated spray apparatus that directs cleaning fluid through dispersal members onto internal surfaces, eliminating the need for manual disassembly and cleaning by users

Inventive Principle:
Principle #25Self-service

Solution Approach 2:

The invention uses a hydraulic spray system that delivers cleaning fluid under pressure through conduits and dispersal members to automatically clean internal brewing surfaces, replacing manual cleaning methods

Inventive Principle:
Principle #29Pneumatics and hydraulics

2Reliability

If manual cleaning is attempted on hard-to-reach elements, then cleaning coverage can be improved, but the complexity and effort required increase significantly

Engineering Contradiction:
Improvecleaning thoroughnessVSAvoidcleaning apparatus complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The cleaning system is divided into multiple dispersal members with apertures positioned at different locations and orientations, each targeting specific hard-to-reach areas such as chamber walls, conduit interiors, and brewing element surfaces

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The dispersal members extend into three-dimensional space within the brewing chamber, with apertures oriented to spray cleaning fluid onto surfaces that would be inaccessible from a single plane, enabling comprehensive coverage of complex geometries

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

3Productivity

If residue buildup is allowed to occur, then brewing operation continues uninterrupted, but clogging and bacterial growth problems develop

Engineering Contradiction:
Improvebrewing continuityVSAvoidresidue buildup
Core Design Contradiction:
ProductivityVSObject-generated harmful factors

Solution Approach 1:

The spray apparatus performs preliminary cleaning action during or between brewing cycles by directing cleaning fluid onto surfaces before residue can accumulate to problematic levels, preventing clogging and bacterial growth

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The cleaning system operates continuously or periodically during brewing operations, maintaining constant cleaning action that prevents residue buildup without interrupting brewing productivity

Inventive Principle:
Principle #20Continuity of useful action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The apparatus facilitates quick, thorough, and easy cleaning of brewing machine elements, reducing residue buildup and bacterial growth, while minimizing user effort and time.

Implementation Method 1

The sidewall has a plurality of apertures formed therethrough, arranged in a distal section of the sidewall. The apertures are configured to direct liquid from the interior of the dispersal member generally outward from the dispersal member.

Methodology Applied
Scientific EffectFluid dispersion through apertures:

Data Source

PatentUS11638499B2Beverage brewer spray apparatus having multiple dispersion members
Publication Date: 2023.05.02 RIVERA ADRIAN
  • US11638499B2 patent drawing
  • US11638499B2 patent drawing
  • US11638499B2 patent drawing

AI summary

A beverage brewer spray apparatus includes a lid, dispersal members, and a skirt. The lid has an obverse and converse surfaces. The dispersal members extend from the converse surface of the lid at open proximal ends of the dispersal members. The skirt has a proximal end fixed to and extending outward from the converse surface of the lid. Each dispersal member has a sidewall and a distal end defining an interior of the dispersal member. The sidewall has apertures arranged in a distal section of the sidewall. The lid has through-holes formed between the obverse and converse surfaces, and the dispersal members are fixed to the converse surface such that the through-holes provide fluid communication from the obverse surface of the lid to the apertures through the interiors of the dispersal members. The apertures are configured to direct liquid outward from the dispersal members.